Pelagos Greek Tavern in Hampton Menu

Appetisers Appetisers
  • Char-grilled octopus small: $19.00, large: $38.00
  • Pita bread large: $2.50
  • Gluten free bread large: $2.00
  • Garlic Bread large: $4.00
  • Taramosalata dip caviar dip small: $5.00, large: $8.00
  • Tzatziki dip yogurt cucumber and garlic dip small: $5.00, large: $8.00
  • Melitzanosalata dip eggplant dip small: $5.00, large: $8.00
  • Hommus chickpea dip small: $5.00, large: $8.00
  • Mixed dips Eggplant , Tzatziki , Hommus , Tarama (caviar) large: $15.00
  • Saganaki Kefalograviera - a hard sheep milk cheese with a salty flavour & rich aroma lightly grilled small: $11.50
  • Spanakopita A savoury mix of spinach & feta in filo pastry small: $11.50
  • White bait small: $10.00
  • Olives marinated small: $8.50
  • Feta cheese marinated small: $9.50
  • Grilled loukanika Greek village style sausages small: $12.50, large: $27.00
  • Mussels saganaki cooked with fresh tomato salsa, spices and feta cheese small: $14.50, large: $24.50
  • Feta sta karvouna feta topped with tomato, spices & chilli wrapped in foil & heated over charcoal small: $13.00
  • Spetsofai Greek sausages pan-fried with fresh tomato salsa, peppers, cheese and spices small: $13.50
  • Marinated octopus small: $16.50
  • Char-grilled calamari small: $18.00, large: $34.00
Main Courses - Old favourites Main Courses - Old favourites
  • Moussaka - layers of potatoes, eggplant, mince & bechamel sauce $24.00
  • Vegetarian Meal - please ask for availability gf or and vegetarian option and price $24.00
Main Courses - Seafood Main Courses - Seafood
  • Fresh fish of the day char-grilled - refer to specials board market price
  • Calamari pan-fried - lightly floured Entree: $17.50, Main: $28.50
  • Prawns char-grilled Main: $30.00
  • Garlic prawns Main: $30.00
  • Prawns Saganaki - cooked with fresh tomato salsa, spices and feta cheese Main: $32.00
  • Mussels Saganaki - cooked with fresh tomato salsa, spices and feta cheese Entree: $14.50, Main: $24.50
  • Pelago's Seafood platter for two people Main: $63.50
  • Pelago's Seafood platter for three people Main: $80.50
Main Courses - Charcoal Grill Main Courses - Charcoal Grill
  • Greek village style sausages Beef and pork Entree: $12.50, Main: $26.50
  • Keftedes Beef rissoles Main: $27.00
  • Lamb souvlaki Marinated lamb on skewers Main: $28.50
  • Chicken souvlaki Marinated chicken on skewers Main: $28.00
  • Lamb cutlets Main: $29.00
  • Ortikia Quails Main: $26.50
  • Gyros Lamb on the spit Entree: $17.50, Main: $27.50
  • Mixed grill for two people with chips Main: $56.50
  • Mixed grill for three people with chips Main: $75.50
Salads & Side Orders Salads & Side Orders
  • Greek salad small: $9.50, large: $11.50
  • Beetroot salad small: $8.50
  • Vegetables (eggplant and zucchini) lightly floured and fried small: $11.50
  • Oven Baked Potatoes small: $8.50
  • Bowl of chips small: $5.50
Childrens Menu Childrens Menu
  • Fillet of fish char-grilled $15.50
  • Calamari pan-fried - lightly floured $15.50
  • Keftedes - Beef rissoles $15.50
  • Chicken souvlaki - Marinated chicken on skewer $15.50
  • Gyros - Lamb on the spit $15.50
Sweets Sweets
  • Baklava - layers of crushed walnuts and filo pastry topped with syrup served with ice cream $8.50
  • Galaktobouriko - semolina custard in filo pastry topped with syrup served with ice cream $8.50
  • Turkish Delights - A soft, jelly-like confection manufactured from starch and sugar, flavoured with rosewater and dusted with icing sugar. May contain nuts $2.00
  • Vanilla ice-cream - with chocolate, caramel or strawberry topping $5.00
  • Gluten Free dessert - please ask for availability N/A
Banquets Banquets
  • Set Menu No.1 - Mixed Dips , Saganaki , White Bait, Gyros , Lamb Souvlaki , Chicken Souvlaki , Lamb Cutlets , Greek Salad , Fish of the Day , Pan Fried Calamari, Garlic Prawns , Dessert & Tea / Coffee $45.00
  • Set Menu No.2 - Mixed Dips (some ), Saganaki , White Bait, Gyros , Lamb Souvlaki , Chicken Souvlaki , Lamb Cutlets , Keftedes, Greek Salad , Dessert & Tea or Coffee $41.50
  • Set Menu No.3 - Mixed Dips (some ), Saganaki , White Bait, Gyros , Chicken Souvlaki , Quails , Greek Salad , Mussels Saganaki , Pan Fried Calamari, Oysters , Dessert $40.00

Nearby Sample Menus

  • Gourmet Wagyu Beef Burger cooked medium with cheese, bacon, Dill pickles, lettuce, tomato relish and aioli and served with shoestring fries $22.5
  • Lavender and Vanilla Crème Brulee with raspberry sorbet $9.9
  • Kids Egg on Toast poached, fried or scrambled $6.9
  • Vegetarian Risotto with semi dried tomato, grilled zucchini, garlic, basil and parmesan $20.9
  • Beer Battered Flathead served with chips, homemade tartar sauce and a small salad $23.9
  • Brown Cow Benedict poached eggs on a toasted cheese sourdough, smashed avocado, tomato, sautéed spinach and topped with hollandaise sauce $15.9
  • Chef’s Tapas a changing selection of tasty bites for two $25
  • Chicken Breast stuffed with bacon and bocconcini with fondant potato, wilted spinach, roasted cherry tomato and green peppercorn sauce $27.9
  • Supreme Seafood Noodles - thin egg noodles, prawns, squid, seafood meals, fish cake & vegetables in mild oyster sauce $12.80
  • Beef Black Bean Noodle Stir Fry - thin egg noodle beef & vegetables $10.50
  • Lemongrass Chilli Prawn Noodles - rice vermicelli noodles, prawns, lemongrass & vegetables with chilli, assorted asian mints & crushed peanuts $12.80
  • Chef's Own Curry Laksa - a coconut curry soup of both thick egg noodles & rice vermicelli with prawns, squid, pork, fish cake, tofu & vegetables $10.50
  • Teriyaki Chicken Noodles - u don noodles, chicken & vegetables in traditional teriyaki sauce $11.00
  • Chilli Prawn Noodles Stir Fry - thin egg noodle, prawn & vegetables $13.80
  • Vegetarian Rice Stick Noodles Stir Fry - thai rice stick noodles, tofu & vegetables in a chili & oyster sauce $10.00
  • Home Made Dim Sims (3pcs) $3.80
  • Lamington with Cream $3.00
  • Vegemite Rolls $2.80
  • Éclair - Chocolate / Coffee $3.00
  • Fruit Mince Slice $3.00
  • Spinach & Fetta Ricotta Rolls $3.80
  • Mud Cake Slice $3.00
  • Party Pie $1.30
  • Vanilla Slice $3.50
  • Chicken Biryani delicately spiced basmati rice cooked with enriched saffron & chicken $13.95
  • Chicken Vindaloo (Medium, Hot or Hunter Hot)Boneless pieces of chicken cooked in a hot coconut gravy $16.95
  • Naan Indian bread made from white flour cooked in the tandoor $3.50
  • Aloo Parantha Whole wheat bread stuffed with potatoes $3.95
  • Vegetable Biryani Slightly spiced rice cooked with vegetable & mint $11.95
  • Gaajar Ka Halwa Carrot pudding served warm with vanilla ice-cream $9.95
  • Kadhai Beef Pieces of beef cooked in wok with onion, tomatoes, bell pepper, ginger, garlic, crushed coriander & other spices $16.95
  • Raita Yogurt & Cucumber dip $4.95
Pelagos Greek Tavern

Pelagos Greek Tavern

location

Address

265 Hampton St, Hampton, VIC, 3188, Australia

phone

Phone

0395983332

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Greek , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
265 Hampton St, Hampton, VIC, 3188, Australia
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