Pelicans On Rose Bay in Rose Bay Menu

Pelicans On Rose Bay in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

  • Egg fried rice $7.00
  • Som tum with soft shell crab - Let your taste buds jump merrily through the forest of the golden crispy soft shelled crab, served with a tangy spiced papaya salad $18.50
  • Oyster sauce - Flavours of the sea, with the richness of sweet soy and oyster sauces, adds a simple richness to a stir-fry with mixed vegetables and a garnish of crispy shallots N/A
  • Lamb shank curry - Rich in flavours of lamb and curry spices, the meat is tenderized as it simmers in a rich creamy curry broth, Served with baby potatoes and cashew nuts to give an extra fling of aro $21.50
  • Set meal B - 2 mix entrée (satay chicken, spring roll, curry puff, fish cake, coconut prawn), 1 stir fried dish with chicken or beef, 1 curry dish with chicken or beef, 1 noodle dish with seafood choi $55.00
  • Mix seafood $16.50
  • Coke, diet coke, sprite, lift (600ml) $3.00
  • BBQ chicken or beef - Get into it, a delicious feast of grilled tender chicken breast or juicy beef marinated with house special sauce, accompanied with a stir fry of seasonal vegetables, sweet chilli $14.50
  • BOWL OF PASTA $10.00
  • CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00
  • FISH OF THE DAY Our special whole fish of the day $30.00
  • JERUSALEM MIX combination of lamb, chicken and beef grilled with onion and special spices $25.00
  • SOUP OF THE DAY $12.00
  • GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
  • INDUVIDAL HOUSE DIP $3.50
  • SPAGHETTI BOLOGNASE n/a
  • Natural, with eschalot and red wine vinegar (minimum order six) $4 each
  • Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48
  • ‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
  • Green beans, garlic and almonds $12
  • Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46
  • Broccolini sautéed with garlic, chilli and parmesan $13
  • Banana and salted peanut butter parfait with caramel sauce $20
  • Poached marron tail, orange, aioli and seasonal vegetables $36
  • RISOTTO Chicken and mushroom or pumpkin, fetta, spinach $17.50
  • ROSE BAY STARTER Served with fresh tomato, avocado and ricotta cheese served with toasted sour dough bread. $11.50
  • SUGARLOAF SALAD Chargrilled eggplant, beetroot, roast pumpkin, semi-dried tomato, olives, capsicum and grilled haloumi $16.90
  • Sausage $3.50
  • CHICKEN WRAP Chicken tandoori, mint yoghurt, cos lettuce, cucumber and onion. $11.00
  • - with salmon $18.50
  • - Or with ham and cheese $8.00
  • BOILED EGG WITH SOLDIERS $5.50
  • Chilli Beef Salad - Asian greens, crushed peanuts, fried noodles, fresh coriander + mint $19.00
  • Garlic and Parmesan Bread $6.00
  • Super Food Salad - orgnaic, quinoa, marinated feta, young spinach, heirloom tomatoes, roasted seeds + green salsa $20.00
  • All served with soft drink and ice cream -
  • Grilled Halloumi - salsa verde +lemon $9.00
  • Steamed Seasonal Vegetables $5.00
  • Beer Battered Fish and Chips - tartare + lemon $19.00
  • Add Prawns $6.00
  • Wedge Potato $8.00
  • Veal Snitzel (1 Piece) $7.50
  • Kocsonya $15.50
  • Lemon Pancake (2 Pieces) $7.00
  • Fishman Soup $11.00
  • Rice $4.50
  • Roast Duck $18.00
  • Greek Salad with Chicken $17.00
  • Chicken caesar salad, smoked salmon caesar salad $15.90
  • Grilled kippers on toast with any style eggs and grilled tomato $14.90
  • French toast with maple syrup + grilled banana or bacon $12.90
  • Toast (white, soy-lin seed, wholemeal, bagel, raisin) $4.00
  • Toasted Turkish raisin bread $5.00
  • Eggs Wrap Doppio (scrambled eggs, mushroom, baby spinach, bacon, avocado) $13.90
  • - Extras - Bacon, sausage, mushroom, spinach, fetta cheese $3.00
  • Toasted Banana Bread $4.50
  • Pasta - Half Tray / Full Tray $60.00 / $80.00
  • Baby Spinach & Ricotta S $6.50/M $9.50/L $11.50/XL $17.50
  • Massaman Chicken/ Beef - with cooked chilli, potato, cherry tomato, tamarind & coconut S $8.90/M $14.90/L $18.90/XL $27.90
  • Cheescake - each $6.90
  • Tuna &/ or Rice Arancini $5.90
  • Full Tray Market Price
  • Green Thai Curry Chicken/Beef - with green chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
  • Caesar Salad S $6.50/M $9.50/L $11.50/XL $17.50
Pelicans On Rose Bay

Pelicans On Rose Bay

location

Address

Vickery Ave, Rose Bay, NSW, 2029, Australia

phone

Phone

0293714092

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Vickery Ave, Rose Bay, NSW, 2029, Australia
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