Pellaroma in Southbank Menu

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Pellaroma in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Local fish at market price
Seared scallops and tete de cochon black radish and compressed melon $34
Strip loin 300g $95
Rib-eye on the bone 750g (to share) $140
Flat iron 280g $44
Natural oysters (6 or 12) $25 / $50
Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38

Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Selection of soft drinks $5.50
Iced coffee, iced chocolate Milkshakes $7
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6

Whole wild abalone, braised with Chinese black mushrooms $188/100g
Sweet walnut with gingko nuts, bean curd, bell peppers, water chestnuts, black fungus and asparagus $30.00
Stuffed king crab claw $20.00
Prawn, crayfish and crab -
Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
Pan-fried eye fillet with red wine sauce Full $58.00
Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
Deep fried bean curd with wild matsutake mushrooms $48.00

White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Iced coffee, iced chocolate Milkshakes $7
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Acqua Panna Still Mineral Water (1 litre) $12

Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Victorian Grass Fed Eye Fillet $39
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
Dry Aged Black Angus Porterhouse $31
Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21

Seafood California Nori- Maki platter40 pcs $38
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
Vegeteraian sushi platter 35 pcs $35
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
Salmon Sushi - 8 pcs salmon sushi N/A
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A

Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Caramel, chocolate, strawberry or vanilla $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Acqua Panna Still Mineral Water (1 litre) $12
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6

Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
- Chicken Satay Chicken breast, served with rice and home made satay sauce $22.00
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00
- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli $22.00
Carbonara Bacon, spring onions, egg in cream sauce $16.00
Tiramisu $12.00
- Lamb Cutlets $30.00

Yellowtail with Black Shichimi $13/$15
Collinsons Farms Gippsland Beef Tenderloin with Wasabi Salsa $47
Oshinko $10
Salmon and AvocadoSalmon and Avocado $13/$15
Shiitake Salad $13
Assorted Petit Fours (6 Pieces) $12
Spicy Seafood Soup $10
Tuna Tataki with Tosazu $22

Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
Traditional steak tartare $18.00
Croquettes $4.50/each
Zucchini & feta fritters $10.50
Veal stuffed fried olives $11.00
Pickled octopus $11.00

Pepper beef 3.80
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Desserts
Sake 4.40
- fresh salmon, avocado
Gyukushi 15.00
- chargrilled wagyu sirloin with teriyaki sauce (2 skewers)
Chasoba 10.00
- Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth
Nigiri Sushi & Sashimi
Salmon 14.00
- pan fried salmon with teriyaki saute on rice
Miso soup 3.50