Address
1031a Whitehorse Rd, Box Hill, VIC, 3128, Australia
Penang Inn Restaurant in Box Hill Menu
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Entrée- Curry Puff (Meat or Vegi (1)) $4.00
- Dim Sim (3) Steam or Fried $4.20
- Spring Rolls (Meat) (2) $4.00
- Spring Rolls (Vegi) (2) $4.00
- Sambal Ikan Billis (Spicy fried prats) $5.50
- Fried Won Tons (6) $5.50
- Lettuce Delights (1) $6.00
- Lor Bak (1) $6.80
- Satay Beef Skewers (2) $6.00
- Satay Chicken Skewers (2) $6.00
- Sesame Prawns (2) $6.00
- BBQ Pork $6.00
- Chinese Sausages $5.80
- Quail with Five Spice (each) $7.50
- Grilled Beef & Lemon Grass $6.50
- Spring Onion Cake $5.00
- Garlic Prawn $8.80
- Prawn & Bacon Roll (3) $8.80
Soup- Chicken Sweet Corn Soup $5.00
- Short Soup (Won Ton) $5.00
- Long Soup (Noodles) $5.00
- Hot & Sour Soup $5.50
- Tom Yum Soup $5.50
Combination- Penang Combination $17.50
- Satay Combination $17.50
- Chilli Combination $17.50
- Szechuan Combination $17.50
- Mongolian Combination $17.50
- Sweet & Sour Combination $17.50
- Blackbean Combination $17.50
Malaysian Favourites- Mee Goreng $11.50
- Singapore Fried Noodles $11.50
- Curry Laksa (Soup) Noodles $11.50
- Char Koey Teow $11.50
- Char Mee Hoon $11.50
- Thai Mee Hoon $11.50
- Salted Fish Char Mee Hoon $11.50
- Beef Char Hor Fun $11.50
- Hokkien Mee $11.50
- Combination Crispy Fried Noodles $15.50
- Char Hor Fun (egg sauce) $15.50
- Curry Chicken $14.00
- Beef Rendang (curry) $14.00
- Gado Gado $11.50
- Nasi Goreng (fried rice with chilli) $11.50
- Roti Chanai (beef or chicken) $13.00
- Chilli Beef $13.00
- Chilli Chicken $13.00
- Chilli Calamari $18.50
- Chilli Prawn $19.50
- Chilli Fish Fillet $18.50
- Sambal Calamari $18.50
- Sambal Beans $11.50
- Sambal Egg Plant $11.50
- Sambal Chicken $13.00
- Sambal Beef $13.00
- Kong Boh Chicken $15.00
- Ma-Pa Tofu $14.00
- Malay Curry Mix Vegi with Tofu $13.00
Chef Suggestions - Chicken- Wild Pepper Chicken $14.00
- Fantastic Chicken $14.00
- Szechuan Chicken (spicy) $14.00
- Honey & Black Pepper Chicken $14.00
- Salt & Pepper Chicken $14.00
- Basil Chilli Chicken $14.00
Chef Suggestions - Beef- Crispy Dry Shredded Beef $17.50
- Cantonese Eye Fillet $19.50
- Honey & Black Pepper Beef $14.00
- Mongolian Beef $14.00
- Szechuan Beef (spicy) $14.00
Chef Suggestions - Pork- Honey & Black Pepper Pork Loin $17.50
- Pork Loin with Salt & Pepper $17.50
- Pork Loin with Peking Style Sauce $17.50
Chef Suggestions - Duck- Steamed Duck with Mushroom Vegi $19.50
- Sweet & Sour Duck $19.50
- Duck with Lemon Sauce $19.50
Chef Suggestions - Seafood- Honey & Black Pepper Fish $18.50
- Peking Chilli Fish (batter) $18.50
- Fish with Salt & Pepper $18.50
- Calamari with Chilli & Lemon Grass $18.50
- Calamari with Salt & Pepper $18.50
- Peking Chilli Prawn (batter) $19.50
- Prawn with Salt & Pepper $19.50
- Basil Chilli Prawn $19.50
- Seafood Combination $19.50
Chicken- Honey Chicken with Cashew Nuts $13.00
- Sweet & Sour Chicken (Batter) $13.00
- Lemon Chicken $13.00
- Chicken Satay $13.00
- Chicken with Blackbean Sauce $13.00
- Chicken Mixed Vegi $13.00
- Chicken Cashew Nuts & Vegi $13.00
- Chicken Mushroom & Vegi $13.00
- Chicken Chilli & Lemon Grass $13.00
Beef- Beef with Blackbean Sauce $13.00
- Beef with Oyster Sauce $13.00
- Beef with Mushroom & Vegi $13.00
- Beef with Cashew Nuts & Vegi $13.00
- Beef with Satay Sauce $13.00
- Beef with Plum Sauce $13.00
- Beef Chilli & Lemon Grass $13.00
Pork- Sweet & Sour Pork $13.00
- BBQ Pork with Plum Sauce $13.00
- BBQ Pork with Vegi $13.00
- BBQ Pork & Mushroom with Beancurd $13.00
Prawn- Garlic Prawn $19.50
- Sweet & Sour Prawn (batter) $19.50
- Prawn with Satay Sauce $19.50
- Prawn with Cashew Nuts & Vegi $19.50
- Prawn with Ginger & Spring Onion $19.50
- Honey Prawn $19.50
Drinks- Coke/Diet Coke/Coke Zero (can) $2.00
- Lemonade/Solo/Fanta (can) $2.00
Fish- Garlic Fish $18.50
- Sweet & Sour Fish (batter) $18.50
- Fish with Satay Sauce $18.50
- Fish with Cashew Nuts & Vegi $18.50
- Fish with Ginger & Spring Onion $18.50
Vegetarian Dishes- Vegetarian Fried Rice $8.50
- Vegetarian Singapore Fried Noodles $11.50
- Mix Vegi $11.50
- Mix Vegi with Satay Sauce $11.50
- Mix Vegi with Chilli Sauce $11.50
- Mix Vegi with Blackbean Sauce $11.50
- Mix Vegi with Garlic Sauce $11.50
- Garlic Baby Bok Choy $11.50
- Chinese Broccoli with Oyster Sauce $11.50
- Chinese Broccoli with Garlic Sauce $11.50
- Mix Vegi with Bean Curd $11.50
Rice- Sambal Fried Rice (spicy) $11.50
- Malaysian Fried Rice (Nasi Goreng) $11.50
- Special Fried Rice (Large) $8.50
- Special Fried Rice (Small) $7.50
- Steamed Rice (Large) $4.00
- Steamed Rice (Small) $3.50
- Coconut Rice (Large) $5.00
- Coconut Rice (Small) $4.00
- Plain Roti (each) $4.50
Desserts- Plain Ice-Cream $5.00
- Lychee with Ice-Cream $6.50
- Banana Fritter & Ice-Cream $6.50
- Pineapple Fritter & Ice-Cream $6.50
- Deep Fried Ice-Cream $7.50
Nearby Sample Menus
- Wong's Deluxe Fried Rice $8.50
- Honey / Lemon Chicken $13.80
- Hainanese Chicken Rice $9.00
- Bak Kut Teh $12.00
- Seafood on Rice $10.00
- Thai Calamari / Prawn on Rice $10.00
- Black Pepper Shredded Steak $21.80
- Chicken Yellow Rice $2.50
- Soup - w.cheesy toast $12.50
- Iced coffee or chocolate (cream + ice-cream) $8.50
- Long Black $4.20
- Hot Chocolate or Chai Latte $5.80
- The Bucket (really big) coffee, chocolate or chai latte $6.90
- Sticky date pudding w.sticky toffee sauce & double thick cream $9.50
- Try a big, fresh- baked scone w.thick cream & homemade jam $7.80
- The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50
- Black bean treat - tender beef or chicken $16.40
- Lemon-sweet syrup drizzled over crispy chicken $16.40
- Creamy chicken & corn soup $6.50
- Sizzle-fried whole snapper flavoured with a tangy-chilli tamarind sauce or a house-made tomato puree $29.90
- Bun with spring rolls - Hanoi traditional (pork+shrimp) $10.30
- Bun with spring rolls - mini prawn $10.90
- Fresh Rice Paper Rolls - Vegetarian (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $7.50
- Sliced chicken - Design your own -choose your noodles & pick your options $10.50
- Spicy beef soup with steam rice $13.00
- Beef soup with steam rice $14.00
- Fried Sweet Potato Noodle with steam Rice (Minimum order :2 Serves) $13.00
- Fried Chiken (Korean Style) (approximately 15mins) $23.00
- Cold Noodle (Soup/Dry) (Korean style) $13.00
- Kimchi $1.00
- Sweet & Sour Chicken (Korean Style) $20.00
- Fish Head Mee Hoon/Noodle (Subject to Availability) $12.00
- Natural Cheddar Cheese $1.50
- 8 Churrasco BBQ Ribs $8.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Coleslaw (Large) $5.95
- Pineapple $1.50
- Portuguese Rolls (6 pcs) $5.70
- Caramelised Onion $1.50
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
- Salads N/A
- Fish N/A
- Gyros N/A
- Octopus N/A
- Calamari N/A
- Souvlaki N/A
- Lamb Sausages N/A
- Rissoles N/A
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
Penang Inn Restaurant
Phone
0398903302
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Delivery , Cash , EFTPOS , Visa , Mastercard , Bankcard , American Express
1031a Whitehorse Rd, Box Hill, VIC, 3128, Australia
- Box Hill Asian Menus
- Box Hill Chinese Menus
- Eastern Middle Melbourne Asian Menus
- Eastern Middle Melbourne Chinese Menus