Peninsula Club (Dromana) in Dromana Menu

Menu Menu
  • Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) $6.30/$7.00
  • Soup of the Day - A Chef’s Special (Members/Non-Members) $6.30/$7.00
  • Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) $12.60/$14.00
  • Classic Caesar Salad (Members/Non-Members) $13.10/$14.50
  • Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
  • Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
  • Salt & Pepper Calamari - Main (with Chips & Salad) (Members/Non-Members) $20.70/$23.00
  • Fresh Oysters (Half Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $13.50/$15.00
  • Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $24.30/$27.00
  • Fish of the Day – See Specials Board (Members/Non-Members) $22.90/$25.50
  • Fish & Chips – Traditional lightly battered flathead tails served with chips & salad (Members/Non-Members) $21.60/$24.00
  • Seafood Platter for TWO – a selection of fresh and fried seafood including calamari, fish, salmon, fresh prawns, oysters, prawn twisters served with chips & crispy salad (Members/Non-Members) $50.00/$55.00
  • The PC Burger – our famous Peninsula Club burger, 100% beef topped with bacon, egg, cheese, beetroot, onion & tomato sauce served with fries (Members/Non-Members) $14.40/$16.00
  • Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
  • Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) $21.20/$23.50
  • Corned Beef & Mash - Tender pieces of corned beef poached in a creamy seeded mustard sauce served with delicious mash and peas (Members/Non-Members) $20.20/$23.50
  • Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) $32.40/$36.00
  • Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) $19.80/$22.00
  • Eye Fillet - Tender eye fillet steak, wrapped in bacon and cooked to your liking (Members/Non-Members) $28.80/$32.00
  • Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) $10.00/$10.00
  • Our dessert menu offers a variety of delicious treats such as Sticky date Pudding, Lemon Meringue Pie, Cheese cake and more (Members/Non-Members) $8.10/$9.00

Nearby Sample Menus

  • Baked Beans on Toast $7
  • Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction $38
  • Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia $35
  • Check out the cake cabinet for our daily home baked sweet treats N/A
  • Larson & Thompson teas: Good Morning Breakfast, Indian Black, Earl Grey, Green $4
  • Maffra cheddar, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Salted caramel & chocolate mousse, peanut brittle $11
  • Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges Each: $4, ½ dozen: $20, 1 dozen: $36
  • Hash Browns
  • Flake
  • Scallops
  • Chicken Doner burger
  • Schnitzel Burger
  • Pickled Onions (V)
  • Barramundi
  • Kids Sea Pack
    • 1 fish bite, 1 dim sim, 1 potato cake, 1/2 chips and a can of drink
  • - Cured Salmon $7
  • Free Range Eggs on Toast eggs your way on crusty bread $10
  • Spicy Morcon salami, oregano, mozzarella $17
  • Breakfast Slider runny egg, candied bacon & jalapeno pesto $7
  • Chocolate fondant, peanut brittle, caramelised banana & ice-cream $12
  • Gelato - lemon, raspberry, lime, mango $2.5sc
  • Roasted pumpkin, blue cheese, garlic, rosemary, truffled honey $17
  • Beetroot & Gin Cured Salmon potato dauphinoise,spinach & poached eggs $22
  • Pan Fried Schnitzel & Chips - Pan Fried Schnitzels & Chips Small: $9.90, Large: $13.90
  • Mango Gelato $6.95
  • Tiramisu $5.95
  • Marinara - Marinated tiger prawns, scallops, calamari and fresh local mussels poached in a premium tomato & white wine sauce & sprinkled w/ fresh parsley Served w/ Your Choice of Fresh Hand Made Pasta S $12.90 L $17.90 GF (+$3.90)
  • Gitana Pizza - Premium Tomato Sauce, Mozzarella Cheese, Premium Virginia Ham, Onions, Fresh Tomatoes & Drizzled With Garlic S: $10.90 L: $15.90 F: $19.90
  • Garlic Aioli $1.00
  • Scorcher Pizza - Hot Chilli Paste, Mozzarella Cheese, Hot Salami, Onions, Jalapenos , Chilli S: $10.90 L: $15.90 F: $19.90
  • Mexicana Pizza - Premium Tomato Sauce, Mozzarella Cheese, Fresh Capsicum, Hot Salami & Chilli S: $10.90 L: $15.90 F: $19.90
Peninsula Club (Dromana)

Peninsula Club (Dromana)

location

Address

Gibson & Noel St, Dromana, VIC, 3936, Australia

phone

Phone

0359872448

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Gibson & Noel St, Dromana, VIC, 3936, Australia
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