Peninsula Club (Dromana) in Dromana Menu

Menu Menu
  • Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) $6.30/$7.00
  • Soup of the Day - A Chef’s Special (Members/Non-Members) $6.30/$7.00
  • Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) $12.60/$14.00
  • Classic Caesar Salad (Members/Non-Members) $13.10/$14.50
  • Classic Caesar Salad With Chicken (Members/Non-Members) $14.90/$16.50
  • Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) $11.70/$13.00
  • Salt & Pepper Calamari - Main (with Chips & Salad) (Members/Non-Members) $20.70/$23.00
  • Fresh Oysters (Half Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $13.50/$15.00
  • Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $24.30/$27.00
  • Fish of the Day – See Specials Board (Members/Non-Members) $22.90/$25.50
  • Fish & Chips – Traditional lightly battered flathead tails served with chips & salad (Members/Non-Members) $21.60/$24.00
  • Seafood Platter for TWO – a selection of fresh and fried seafood including calamari, fish, salmon, fresh prawns, oysters, prawn twisters served with chips & crispy salad (Members/Non-Members) $50.00/$55.00
  • The PC Burger – our famous Peninsula Club burger, 100% beef topped with bacon, egg, cheese, beetroot, onion & tomato sauce served with fries (Members/Non-Members) $14.40/$16.00
  • Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
  • Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) $21.20/$23.50
  • Corned Beef & Mash - Tender pieces of corned beef poached in a creamy seeded mustard sauce served with delicious mash and peas (Members/Non-Members) $20.20/$23.50
  • Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) $32.40/$36.00
  • Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) $19.80/$22.00
  • Eye Fillet - Tender eye fillet steak, wrapped in bacon and cooked to your liking (Members/Non-Members) $28.80/$32.00
  • Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) $10.00/$10.00
  • Our dessert menu offers a variety of delicious treats such as Sticky date Pudding, Lemon Meringue Pie, Cheese cake and more (Members/Non-Members) $8.10/$9.00

Nearby Sample Menus

  • Shadows of blue, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Yoghurt Pannacotta, rhubarb & mandarin compote, sweet dukkah $11
  • Allpress Organic Blend espresso $3.5
  • Fries w smokey chilli mayo $8
  • The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread $36
  • Artichoke & sheep’s yoghurt Quinoa Tart w truffled asparagus, witlof & citrus $28
  • Roasted pumpkin, cardamon spiced yoghurt, candied seeds $8
  • Check out the cake cabinet for our daily home baked sweet treats N/A
  • Mussels in batter
  • Dim Sims
  • Deal For One
    • 1 Flake, 1/2 chips, 1 dim sim, 1 calamari ring and a can of drink
  • HSP
  • Sweet Potato Cakes(V)
  • Hot Dog in Batter
  • Chiko Roll
  • Salt and Pepper Calamari Special
    • 10 Salt and Pepper calamari rings 1/2 chips and aioli
  • - -
  • Quinoa Porridge with almond milk, sake poached fruits $16
  • San Daniele 24 month aged prosciutto $10
  • Gin & beet cured salmon, olive oil, mint, grapefruit & pickle $14
  • Free Range Eggs on Toast eggs your way on crusty bread $10
  • Fried soft shell crab slider with Vietnamese slaw $7
  • Brillat Savarin. Cow’s Milk, France $13
  • Lebanese bread salad, avocado, tomato, cucumber, herbs $11
  • Smokey BBQ Chicken Tenderloins - Marinated with Smokey BBQ Seasoning, Oven Baked to Perfection!! 5 pcs: $8.95, 10 pcs: $14.95
  • Sweet Chilli $1.00
  • Pesto Chicken - Roasted chicken breast pieces, fresh avocado, button mushroom, spring onions in a creamy basil pesto sauce Served with Your Choice of Fresh Hand Made Pasta S $11.90 L $16.90 GF (+$3.90)
  • Meat Lovers Deluxe Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Mild Spanish Chorizo, Italian Sausage, Mild Beef Sausage, Kofta Meet, Caramelised Onions & Topped With BBQ Sauce S: $14.90 L: $19.90 F: $23.90
  • Sour Cream $1.00
  • Vegetarian Pizza - Premium Tomato Sauce, Mozzarella Cheese, Fresh Mushrooms, Fresh Capsicum, Onions , Kalamata Olives & Oregano S: $10.90 L: $15.90 F: $19.90
  • Strawberry Cheesecake – 458mL - Strawberry Cheesecake Ice Cream with Strawberries & a Thick Cookie Swirl $11.95
  • Lemon Pepper Calamari - Fresh Calamari Crumbed & Lightly Seasoned with Lemon Pepper (Sauce Extra) Small: $5.90, Large: $8.90
Peninsula Club (Dromana)

Peninsula Club (Dromana)

location

Address

Gibson & Noel St, Dromana, VIC, 3936, Australia

phone

Phone

0359872448

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Gibson & Noel St, Dromana, VIC, 3936, Australia
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