Penrith Platypus Cruiser Floating Restaurant in Penrith Menu

Penrith Platypus Cruiser Floating Restaurant in Penrith has no menu available, but can choose from many other options such as Garlic or Herb Bread or Garlic & Cheese Bread from Australian Arms Hotel. Nadia Cafe Penrith offers many options including Plain toast, Raisin toast, Cinnamon toast or Turkish toast and Additions - ricotta, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Traditional Caesar Salad with Anchovies and Flame grilled Chicken Caesar Salad with Anchovies from . Lone Star Steakhouse and Saloon offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • Roast Pumpkin Salad - with crisp lettuce, danish fetta, spiced walnuts & dijon balsamic dressing $16.00
  • Surf & Turf Stack - with creamy prawn and white wine sauce, crumbed calamari, mash and fries $27.00
  • Roast of the Day - with herb roasted vegies and steamed vegies and gravy $18.00
  • Pepper, Dianne, Mushroom, Beer gravy $2.00
  • Beef Patty $10.00
  • Vegetables $4.00
  • Cheesy Fries - grilled bacon, BBQ sauce & cheese $9.00
  • Beef Nacho Melt - corn chips topped with nacho mince, bacon, cheese, sour cream, BBQ sauce and guacamole $13.00
  • Avocado on sourdough (soy linseed) with fresh tomato, ricotta cheese & cracked pepper $11.20
  • Bacon & egg roll with tomato relish $10.40
  • Piccolo Latte $3.30
  • Assorted muffins, slices & tarts … from $3.80
  • Nadia's dairy free whip - Banana, Strawberry & Passion fruit $7.00
  • Additions - Malt, Syrups $0.60
  • Fish 'n' chips - with tomato sauce $10.50
  • Bowl of Ice cream with any syrup $5.50
  • Marble Mudcake $30.95
  • Caribbean Dream $30.95
  • French Vanilla $23.95
  • Treasure Cake $38.95
  • Coffee Pecan Torte $29.95
  • Chocolate Chip $25.95
  • Continental Profiteroles $1.95
  • American $24.95
  • The Other Beef ‘Lamb’ Ribs $34.95
  • Purely Purdy ‘Miss Swiss’ Burger - Beef Patty, Mushroom Sauce, Bacon. Swiss Cheese, Lettuce, Tomato, Red Onion & Mayo $15.95
  • Pineapple $1.00
  • Salt & Pepper Calamari Caesar Salad with Anchovies $17.95
  • Steamed Vegetables $5.95
  • Lone Star ‘Fire Starter’ TexMex Chilli - Meaty and spicy, served piping hot with chopped onions, shredded Cheddar Cheese and sliced Jalapeno $8.25
  • Magic Mushroom Schnitzel - Mushroom Sauce, Mozzarella & Cheddar Cheese $18.95
  • Ol’ Dave’s Original Tribute Burger - Beef Patty, Beetroot, Bacon, Egg, Lettuce, Tomato, Onion, Cheese, BBQ Sauce & Mayo $16.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Satay Beef $15.50
  • Pekinese Fillet Steak $19.50
  • Chicken With X.O Sauce - Fillet chicken cooked with snow peas, mushroom, baby corn, onion and home made spicy sauce, served in silver wok $18.80
  • Mini Spring Roll (6) $7.80
  • Honey Chicken $16.80
  • Mixed Entree Plate $7.20
  • Vegetarian San Choy Bow(4) $16.50
  • Chicken with Pineapple $16.80
  • Seafood salad $7.00
  • -3 pieces $7.50
  • Beef chow mein $10.90
  • Seafood combo and chips with 1 fish fillet, 2 prwan cutlets and 3 calamari rings $11.50
  • Crab meat and sweet corn soup $4.90
  • Potato wedges
  • Pack b
    • $prawn cutlet, 4 spring rolls, lemon chicken ( or any three chicken/pork beef/lamb dishes), beef with vegetables in oyster sauce, mongolian lamb, garlic king prawns ( or anyone seafood dish), 2 large fried rice
  • Calamari ring and chips
  • Deal 2 - save $8.50 2 x Kebabs, 1 x Small Garlic Pizza, 1 x 1.25L Coke $22.00
  • Mexicana Cheese, pepperoni, onion, chilli, capsicum Small $11.00 / Medium $14.00 / Large $17.00
  • Marinara Cheese, mixed seafood Small $11.00 / Medium $14.00 / Large $17.00
  • Beef Doner Kebab Roll $8.50 / Plate $12.00
  • Classic Italiano Pepperoni, mushroom, olives, anchovies and capsicum Small $11.00 / Medium $14.00 / Large $17.00
  • Mix $11.00
  • Iskender Kebab With doner kebab, yoghurt, Turkish bread & special tomato sauce $14.00
  • Deal 5 - save $8.50 2 x Medium Pizza, 1 x Garlic Bread, 1 x 1.25L Coke $28.00
  • Gamberetti Alla Provinciale - King Prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
  • Veal Saltimbocca - Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Carbonara - Bacon and eggs in a creamy sauce $17.50
  • Battuta Di Manzo Alla Griglia - Plain Porter house steak served with garlic butter $28.00
  • Mista Salad - Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
  • Deep Fried Calamari - Crumbed and deep fried calamari, served with Tartare sauce $16.50
  • A selection of prawns, mussels, fish and calamari and napolitana sauce $19.50
  • La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad $25.00 per head
  • Minestrone Soup - Vegetarian a hearty Italian vegetable soup served with bread $14
  • Lombo di Agnello Arrosto - Gluten Free roasted loin of lamb slice served on garlic, spinach mash, a pumpkin pureé finished with a red wine jus, a mint & balsamic sauce $38
  • - chocolate 3 scoops for $12
  • Linguine Chicken Marsala - linguine pasta mixed through with fresh chicken breast, leek & bacon tossed with marsala cream sauce $27
  • Piatto di Formaggi - for two people a selection of cheeses served with crackers fresh fruit & nuts $22
  • Salumi Platter - can be Gluten Free selection of cured prosciutto, salami, coppa collo, beef bresola, freshly baked olive bread & relish $25
  • Duck Ravioli - freshly made duck confit ravioli tossed through a chestnut & cream sauce, garnished with roasted chestnuts - All I can say is - mouthwatering!!! - Chef $29
  • Ravioli Tasting Plate -
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Hot & Spicy Chicken 1 Piece N/A
  • BLT Twister - $6.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Tenders Go Bucket $3.75
  • Chicken Piccata with Cappers Supreme chicken topped with lemon, capers and white wine sauce $26.50
  • Garlic King Prawns Garlic prawns in a creamy Worcestershire sauce with peppercorns $21.90
  • Polpi al Sugo Tender Baby Octopus, garlic, chilli and tomato sauce $15.50
  • Melanzana Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Pesto Creamy basil sauce $17.50
  • Monterey Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Vegetarian $12.50
  • Seafood Prawns, mussels and calamari topped with mozzarella cheese $19.50
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Kids Pizza not available on Gluten Free base. N/A
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Grilled Chicken Boscaiola - marinated and grilled chicken breast served with a creamy mushroom and bacon sauce, potato mash and greens $19.00
  • 200gm Grilled Atlantic Salmon Fillet $17.00
  • Garlic Bread - thick slices of French loaf with garlic butter $4.50
  • See our specials for dessert options n/a
  • Crunchy Potato Wedges - served with sour cream and sweet chilli $9.00
  • Bruschetta - toasted Vienna loaf with tomato, basil and onion salsa, parmesan cheese and balsamic glaze $6.50
  • Fried Egg $2.50
  • Meatlovers Schnitzel - flame grilled chorizo, smoked ham, napoli sauce, olives, mozzarella cheese served with coleslaw and crispy fries $21.00
Penrith Platypus Cruiser Floating Restaurant

Penrith Platypus Cruiser Floating Restaurant

location

Address

Jetty Tench Ave, Penrith, NSW, 2750, Australia

phone

Phone

0247331888

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Jetty Tench Ave, Penrith, NSW, 2750, Australia
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