Pentagon Restaurant in Bairnsdale Menu

Modern Australian Restaurant in Bairnsdale

Nearby Sample Menus

  • Mongolian Beef $14.00
  • Mixed Vegetables with Oyster Sauce $10.00
  • Scallops with Oyster Sauce $17.00
  • Singapore Noodles $12.00
  • Mixed Vegetables with Oyster Sauce $9.50
  • Lemon Duck (in batter) $16.50
  • Pork Omelette $13.50
  • Pork with Oyster Sauce $13.00
  • Sauce - Super Charged N/A
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Wicked Wing Go Bucket $3.75
  • Chocolate Mousse $2.50
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Salad $4.00
  • Lamb Shank Gnocchi - potato gnocchi, roasted tomato & garlic sauce, spinach, parmesan $22.00
  • Vegetable Lasagne (GF option) - chips, salad $18.00
  • Wagyu Rump Steak Burger - grilled. lettuce, cheese, onion, tomato, mustard mayo, tomato relish, chips $22.00
  • Mushroom Risotto (GF opton) - spinach, parmesan $18.00
  • Coconut Curry Lamb Shanks (GF option) - sweet potato, spinach, basmati rice, pita bread $25.00
  • Beer Battered Flake - chips, salad, tartare $23.00
  • Soup of the Day - see specials board TBA
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • Dal Makhani V mixed lentils cooked in a creamy sauce $12.95
  • Masala Kulcha bread filled with potatoes and cottage cheese $4.95
  • Paneer Saagwala V cottage cheese cooked in creamy butter puree spinach and with whole and ground spices $12.95
  • Onion Bhajia Rings onion rings battered and deep fried to perfecion $6.95
  • Balti your favourite meat cooked with greem chillies, coconut cram and ground spices $16.95
  • Paratha flaky whole meal bread $3.95
  • Fish Pakora fish fillets lightly battered and deep fried Entree $10.95 / Main $18.95
  • Chicken Butter Cream * a world famous Indian delicacy, half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices $16.95
  • Beef skewers with satay sauce $18.00
  • Salt & pepper calamari, house tartare sauce $18.00
  • Warm sliced baguette bread with virgin olive oil & balsamic vinegar $8.00
  • Butter milk pudding, strawberry compote, coffee& frangelico infusion $15.00
  • Belgium chocolate & raspberry tart $15.00
  • Country terrine, pork, duck, veal, toast, olives & nectarine chutney $18.00
  • Coffin bay oyster with a spanner crab salad (6) $20.00
  • Gnocchi with gorgonzola dolce $18.00
  • - Freshly baked scones with clotted cream and preserve $12.00
  • Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • - Coronation chicken $15.00
  • Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
  • Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
  • Selection of classic tea room finger sandwiches -
  • Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • French Fries w Aioli $8
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Pentagon Restaurant

Pentagon Restaurant

location

Address

598 Princes Hwy, Bairnsdale, VIC, 3875, Australia

phone

Phone

0351523004

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
598 Princes Hwy, Bairnsdale, VIC, 3875, Australia