Pentagon Restaurant in Bairnsdale Menu

Modern Australian Restaurant in Bairnsdale

Nearby Sample Menus

  • Chicken with Black Bean Sauce $9.50
  • Pork with Special Sauce $13.00
  • King Prawns with Chilli Sauce $17.00
  • Long Soup (Noodles & Pork) $4.00
  • King Prawns with Cashew Nuts $18.00
  • Sesame Prawns (2) $4.20
  • Sliced Beef with Ginger Sauce $12.50
  • Shanghai Hot Beef $14.00
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Sauce - Super Charged N/A
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Kentucky Burger $7.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Grilled Strip Salad $7.95
  • Regular Twister - $6.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Warm Flourless Chocolate & Caramel Brownie (GF option) - vanilla ice cream, chocolate sauce $11.00
  • Mushroom Gravy $1.50
  • Lamb Shank Gnocchi - potato gnocchi, roasted tomato & garlic sauce, spinach, parmesan $22.00
  • Bowl of Chips $8.00
  • Mash $3.00
  • Salt & Pepper Squid - lettuce, asian slaw, curry aioli $19.00
  • Mushroom Risotto (GF opton) - spinach, parmesan $18.00
  • Vegetable Lasagne (GF option) - chips, salad $18.00
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • Chicken Tikka fillets of chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor Entree $9.95 / Main $16.95
  • Lamb Cutlets lamb chops dipped in a spicy marinade, skewered and cooked in tandoor Entree $10.95 / Main $18.95
  • Garlic Chicken Balls crumbed minced chicken balls filled with garlic butter Entree $10.95 / Main $18.95
  • Vegetable Vindaloo V selected vegetables cooked in a fiery hot sauce $12.95
  • Aloo Paratha bread filled with spicy potatoes $4.95
  • Baingan Aloo Masala V eggplant cooked with potatoes and tomatoes in ginger sauce $12.95
  • Mutter Paneer V cottage cheese cooked with green peas in a mild sauce $12.95
  • Traditional Indian Curry cooked with roasted spices, tomatoes and onions $16.95
  • Grilled blue eye classic meuniere style, asparagus, cherry tomatoes chips $34.00
  • Chargrilled salt bush lamb rump, crushed potatoes $34.00
  • Chargrilled cape grim tasmanian porterhouse, cafe de paris, chips $36.00
  • Chargrilled duck breast, baby savoy cabbage, double smoked bacon $34.00
  • Palm sugar ice cream sundae with honeycomb & lime syrup, coconut cream $15.00
  • Butter milk pudding, strawberry compote, coffee& frangelico infusion $15.00
  • Duck leg confit with peking pancake & asian slaw $20.00
  • Warm sliced baguette bread with virgin olive oil & balsamic vinegar $8.00
  • Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
  • Selection of classic tea room finger sandwiches -
  • Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
  • Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
  • Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
  • - Freshly baked scones with clotted cream and preserve $12.00
  • - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • Kids Meals $10
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Vegetarian Spring Rolls (6) $8
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Pentagon Restaurant

Pentagon Restaurant

location

Address

598 Princes Hwy, Bairnsdale, VIC, 3875, Australia

phone

Phone

0351523004

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
598 Princes Hwy, Bairnsdale, VIC, 3875, Australia