Pepe's Pizza in South Melbourne Menu

Pepe's Pizza in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • Croque madame $15.50
    • Add a fried egg
  • Denotes vegetarian, gluten friendly option available $1.00
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • All sandwiches served with green salad
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Chilli Prawn Fried Noodle $16.50
    • w XO crumbs
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Avocado Prawn Spring Roll $9.00
    • mayo & tonkatsu sauce
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Sesame Broccoli Salad $3.50
  • Spicy Calamari & TW Sausage $15.00
    • taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
  • Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
  • Baked quince, almond custard $14.00
  • Spiced olives & almonds $12.00
  • Spiced prune, rhubarb, brown sugar tart $15.00
  • Calabrese Salami $12.00
    • Medium spicy
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Agro dolce red anchovies, baguette toast $15.00
  • Porridge $ 8.50
  • Soup w/crusty bread N/A
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • An individual tasting plate of delicate desserts N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Croissant $8.90
  • Croque Madame $17.50
    • Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Labna Breakfast $13.50
  • Strawberries $13.50
  • With Poached Egg $16.90
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • Egg & bacon
  • -Ham & cheese $6.50
  • -Cucumber $0.50
  • -Egg $1.00
  • -Muffin $3.50
  • -Roasted capsicum $1.00
  • Banana bread $3.00
    • One slice
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Extras:
  • Small $3.50
  • Steak The Lot & Pineapple $9.90
  • South Melbourne Market Dim Sim $2.20
  • Mars Bar in Batter $3.00
  • Small $3.00
  • Grilled Fish & Salad $7.90
    • Tartare Sauce & Lemon Wedges
  • 12 for $5.50
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Lamaro's vegetable garden $17.00
  • Charcuterie board $24.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Fish of the day MP
  • Vanilla creme brulee, chocolate ice cream $14.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • RAW KALE SALAD $7.00
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • Fried Onion $0.80
  • Cheese Salad $6.50
  • Chicken Schnitzel $7.90
  • Eggplant $0.80
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Chicken Schnitzel Salad $7.90
  • Ham & Cheese $6.30
  • Spinach $0.80
  • Extra toast $2.50
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Bruschetta $14.9 / $17.9
    • Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Bruschetta $11.9 / $14.9
    • Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
  • -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
  • Pancakes
  • -Crumpets $6.00
  • Cajun flathead $30/ $35/ $25
  • Fish taco with trevally ceviche $6.00
  • Red lentil soup With grilled trevally $10.00
  • Plate of silver whiting $20.00
  • Swooning hodja $12.00
    • The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Flounder $20.00
  • Rubas green beans $8.00
Pepe's Pizza

Pepe's Pizza

location

Address

588 City Rd, South Melbourne, VIC, 3205, Australia

phone

Phone

0396866433

clock

Opened hours

Mon 5:00 pm - 10:00 pm Tue 5:00 pm - 10:00 pm Wed 5:00 pm - 10:00 pm Thu 5:00 pm - 10:00 pm Fri 5:00 pm - 10:00 pm Sat 5:00 pm - 11:00 pm Sun 5:00 pm - 11:00 pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
588 City Rd, South Melbourne, VIC, 3205, Australia
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