Pepper Lounge The in Jindalee Menu

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Pepper Lounge The in Jindalee has no menu available, but can choose from many other options such as Edamame (Green Bean) - Spicy, Normal or Seaweed Salad (Seasoned Seaweed) from The Sushi 79. Stir Fried Cafe offers many options including Deep Fried Fillet Steak in Mandarin Sauce and Mussels with Black Bean or Chilli or Garlic Sauce. My Pho Bar includes a wide range like Fresh rice paper rolls (3) or -Prawns, lettuce, carrot, cucumber, mint & vermicelli. The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. and The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze from . Pizza Capers offers Thai Mountain Restaurant and Chicken Satays (3pcs) - marinated chicken served with satay sauce.

Nearby Sample Menus

Teriyaki Veggie $12.00
Spicy Beef (Large Roll) $10.00
Avocado (Small Roll) $3.50
Avocado Salad $7.00
Haru (18pcs sushi, 12pcs sashimi, 24pcs large roll, 6pcs medium roll) $70.00
Vegetarian Roll (Veggie & Avocado) (Medium Roll) $5.00
Chicken Katsu Salad $10.00
Yakisoba (Stir Fried Thin Noodle) $11.00

Mongolian Beef in Szechuan Sauce $13.00
Combination Chow Mein or Ho Fun $14.50
BBQ Pork Slices in Plum Sauce $12.00
Braised Beef with Black Bean Sauce $11.80
Braised Squid with Chilli Sauce $12.50
Spring Rolls (4) $4.30
Singapore Rice Vermicelli $11.80
San Choi Bow (6 leaves) - minced chicken with chopped veges on crisped iceberg lettuce leaves $14.50

Bun
- My vermicelli. Fresh & crunchy noodle salad, one of vietnam old time classic dish. soft & fresh vermicelli noodle is served in a bowl with fresh vegetables and your choice of meat toppings, generously drizzled with our sweet & tangy sauce
-Prawns, lettuce, carrot, cucumber, mint & vermicelli
-Seafood $16.50
- Do bien
Fresh rice paper rolls (3) $8.00
- Goi Cuon
Crispy spiced quail (2) $8.00
- Chim cut chien gion
Vegetable fried spring rolls (4) $7.50
- Cha gio chay
-Shakin sirloin beef $15.50
-Oxtail extra $3.50

Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95

Deep Fried Calamari (6pcs) or Deep Fried Prawns (3pcs) - deep fried and covered with tempura batter & shredded coconut $7.00
Vegetarian Clear Soup - clear soup broth with vegetables & tofu $7.00
Fish Fillet with Chilli & Ginger - a tasty piece of tempura fillet with finely sliced chilli & ginger and vegetables $19.00
Chilli & Basil Leaves - fresh chillies and the added flavour of fresh basil leaves and vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
Green Curry - distinctive dish is prepared with coconut milk, zucchini's, eggplants, bean & bamboo shoots give this dish its wonder (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Fish/Duck/Vegetables) $15.00/$17.00/$18.90/$25.90/$13.50
Garlic & Pepper - chopped onion & pepper is used to enhance the flavours giving this dish its unique taste (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
Special Salad - flavours of finely sliced lemongrass, kafir lime leaves, mint tossed with lemon juice, thai herbs and your choice of thinly sliced meat (Beef or Pork/Prawns or Calamari) $16.00/$18.90
Roast Duck - crispy tender duck breast served with soy sauce and vegetables $25.90