Pepper Lounge The in Jindalee Menu

Pepper Lounge The in Jindalee has no menu available, but can choose from many other options such as Edamame (Green Bean) - Spicy, Normal or Seaweed Salad (Seasoned Seaweed) from The Sushi 79. Stir Fried Cafe offers many options including Deep Fried Fillet Steak in Mandarin Sauce and Mussels with Black Bean or Chilli or Garlic Sauce. My Pho Bar includes a wide range like Fresh rice paper rolls (3) or -Prawns, lettuce, carrot, cucumber, mint & vermicelli. The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. and The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze from . Pizza Capers offers Thai Mountain Restaurant and Chicken Satays (3pcs) - marinated chicken served with satay sauce.

Nearby Sample Menus

  • Spider Roll - soft shell crab, crab meat, cucumber, avocado with teriyaki sauce and mayo $14.00
  • Seaweed Salad (Seasoned Seaweed) $4.00
  • Chicken Katsu (Large Roll) $10.00
  • Steamed Rice (S/L) $2.00/$4.00
  • Spicy Cooked Tuna (Large Roll) $10.00
  • Avocado Salad $7.00
  • Veggie Bento (with Rice, Miso Soup, Salad, Gyoza 1pc, Roll 4pcs) $16.00
  • Fresh Tuna (Large Roll) $10.00
  • BBQ Pork Chow Mein or Ho Fun $11.80
  • Stir Fried Hokkien Noodle with Combination $14.50
  • San Choi Bow (6 leaves) - minced chicken with chopped veges on crisped iceberg lettuce leaves $14.50
  • Braised Scallop with Almonds or Cashews $15.50
  • Prawn Chips (one bag) $2.90
  • King Prawns in Satay Sauce $14.50
  • B Pack (For 4-5 people) - spring rolls (5), braised chicken with almonds, beef in black bean sauce, sweet & sour pork, stir fried mixed vegetables, large fried rice $48.00
  • King Prawns with Almonds or Cashews $14.50
  • My freedom $13.50
    • Pho tu cho
  • -Oxtail extra $3.50
  • -Shakin sirloin beef $15.50
  • Wild betal wrapped beef (5) $8.00
    • Bo la lot
  • -Chicken $13.50
    • Ga
  • Crispy chicken $14.50
    • Ga chien gion
  • Bo kho
    • My stew. A warm & hearty french- influenced beef stew, with a blend of flavors from earthy spices and popular ingredients from all over asia. The lemongrass, ginger, garlic, shallots, star anise, and curry powder all spice up this warm, aromatic, comforting unique flavored beef stew. cubed beef & carrots are combined with the spices and cooked slowly & gently for hours & hours to give the soft, moist & tenderness that is full of flavour & just melts in your mouth
  • Glazed chicken wings (5) $8.00
    • Canh ga chien gion (Spicy or not spicy)
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
  • Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
  • The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Stir Fried Scallops with Ginger - finely sliced julienne ginger pieces with delicious scallops in a special sauce with vegetables $19.50
  • Fish Cakes (4pcs) - deep fried fish patties with sweet chilli sauce & crushed peanuts $7.00
  • Roast Duck - crispy tender duck breast served with soy sauce and vegetables $25.90
  • Ginger Mushroom - finely sliced ginger combined with onions, eshallots, mushroom & vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
  • Yellow Curry - the mildest curry of them all, containing coconut milk, potatoes, shallots & carrot $16.00
  • Massaman Beef or Chicken 'Chefs Speciality' - a tasty curry with chunky pieces of meat potatoes, coconut milk, toasted peanuts, bay leaves & tamarind sauce $16.00
  • Pad Pet - red curry paste, kafir lime leaves & vegetables without coconut cream (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
  • Traditional Salad - mixed fresh vegetables tossed with spicy sweet chilli paste dressing (Chicken, Beef or Pork/Prawns, Seafood, Calamari/Duck) $16.00/$18.90/$25.90
Pepper Lounge The

Pepper Lounge The

location

Address

Shp 19/ 62 Looranah St, Jindalee, QLD, 4074, Australia

phone

Phone

0733761011

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 19/ 62 Looranah St, Jindalee, QLD, 4074, Australia
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