Toasted Turkish (vo) served w/ grilled chorizo, marinated olives, toasted turkish bread & a trio of dips $22.50
The Pub Parmy a fresh chicken breast fillet coated in breadcrumbs, topped with napoli sauce & mozzarella cheese, served w/ a side of beer battered chips & a light garden salad $24.00
Pulled Pork Burger a toasted sourdough bun w/ crisp lettuce, morroccan tomato chutney & cheese, served w/ a side of beer battered chips & topped w/ a crispy onion ring $23.00
MYO Chicken Burrito (vo) seasoned chicken strips, floured tortillas, tomato, red onion, avocado & sour cream, served w/ a side of beer battered chips $23.00
Puttanesca - Spaghetti with anchiovies, olives, tomato and basil sauce with a touch of chilli $15.00
Lamb Shank - Amelia park lamb cooked in red wine, tomato and onion, served with mash $26.50
Snapper - Grilled, battered or crumbed, served with salad and chips and a side of tartare sauce $25.00
Fettuccine Delicate - Fettuccine served with prawns, scallops and snow peas in a creamy sauce $24.50
Chicken Cannelloni - Hand made, filled with chicken, spinach and ricotta, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
Pasta Arrabbiata - Spaghetti tossed in a spicy Italian sausage and tomato and basil sauce $15.00
Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
Cajun Chicken Salad - Cajun spiced chicken with salad greens, avocado, roasted macadamia nuts. Served with an orange and sour cream dressin $19.50