Perrotta's At The Gallery in Cairns Menu

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Organic Raisin toast $9.00
Banana Bread with fresh ricotta $9.00
Rye toast $7.00
Ciabatta toast $7.00
Muffin of the day $6.00
Chocolate or custard bombolini (doughnut) $4.50
Plain croissant $7.00

House made baked beans, morcilla sausage (black pudding), poached egg, ciabatta $16.00
Granola trifle with almond, buffalo milk yoghurt, fruit salsa $12.00
Buttermilk ricotta hotcakes, banana, citrus mascarpone, maple syrup $17.00
French toast, vanilla roasted pear, raspberry caramel, king island vanilla yoghurt $17.00
Steak & egg panino - steak, fried egg, slow roasted tomatoes, field mushrooms, parsley vinaigrette $19.00
Uova al forno, baked eggs with chickpeas, labne, calabrian chilli, sumac, ciabatta toast $19.00
Eggs benedict (smoked salmon or bacon), lime hollandaise, baby spinach $18.00
Eggs benedict, forever roasted pulled pork, charred shallots, jalapeno corn bread $19.00
Fresh paw paw, strawberry, lime salad, buffalo labne, organic honey, sugared pistachio $15.00
Carazzo Italian style grilled sandwich filled with prosciutto, mozzarella, balsamic syrup $16.00
Free range eggs (poached, fried or scrambled) with toast $11.00

Roasted tomatoes, Bacon, Baby spinach, Ricotta, Field mushrooms with garlic and parsley $3.80 ea
Sweet potato hash brown, Italian sausage, Smoked salmon, Prosciutto, House made pancetta baked beans $4.80 ea

Orange $6.00
Watermelon, mint, lime $6.00
Celery, carrot, ginger $6.00
Orange, grape, basil $6.00
Green apple $6.00
Kale, celery, green apple, ginger $6.00

Sunrise - banana and mango $7.00
Troppo - pineapple, blueberry and mint $7.00
Tuffy - blueberry, banana, soy or skim, protein powder, vital greens $10.00

Cappuccino, Flat white, Cafe latte, Espresso, Long black, Macchiato $3.80
Vanilla, Hazelnut, Caramel coffee's $4.00
Large Latte, Flat white, Cappuccino $4.50
Hot Chocolate, Chai latte, Mocha, Decaf $4.00
Bonsoy soy milk add $1.00

English breakfast, Earl Grey, Peppermint, Camomile, Green $4.00

Orange, Apple, Pineapple, Tomato, Cranberry, Pink Grapefruit $4.00

Nearby Sample Menus

Crayfish ravioli with garlic, pistachio and basil butter and truffle pecorino $18.90
Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
Chicken and prosciutto ballotine with cauliflower puree, baby carrots and a pinenut and currant salsa $30.90
Kalleske JMK Vintage Fortified Shiraz, Barossa, SA 2006 (60mls, 375mls) $11.00 / $54.50
Meringues with chantilly cream, passionfruit coulis, mango gel and freeze dried raspberries $11.90
Chips in a basket $4.90
Chips in a basket $4.90

Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
Whole spatchcock chicken 450+g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
Natural Tasmanian oysters - Served over ice with a chilli lime granita 1/2 doz $20 / 1 doz $38
Sirloin on the bone 350g - The sirloin steak is a steak cut from the back of the animal, continuing off the short loin from which T-bone and porterhouse are cut $48
Rib eye on the bone 550g - Being only grass fed on pasture brings out the most flavor. Cooking the steak on the bone helps it to retain the natural juices within. $56
Celeriac and baby carrot salad - Goji berry, quinoa, heirloom carrots, roasted celeriac, garlic sesame dressing $24
Crisp fried brussel sprouts in chilli, mint, and soy dressing $8

Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Sauce - Sweet Chilli N/A
Zinger Burger $5.95
Double Crunch Burger $4.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Dinner Roll $0.90
Regular Twister - $6.95

Garlic Fillet Steak $21.50
Sliced Pork Chow Mein $16.50
BBQ Pork Chow Mein $16.50
Combination with Rice $18.90
Honey Chicken $19.50
Sliced Pork with Vegetables $16.50
Barramundi Fillet with Vegetables $22.50
Curry King Prawn $22.80

Blueberry $25.95
Ascot $149
Chocolate Dipped Strawberries $1.5
Pavlova Dressed $28.95
True Love Kiss $249
French Vanilla $23.95
A Little Sin $9.95
Passionfruit $25.95

Penne Bolognese
Fish and Chips
Margheritta $18.95
- sliced tomato cheese & fresh basil
Linguini mare $25.95
- fish prawns calamari scallops & mussels in a cream or tomato sauce
Tropical $19.95
- ham pineapple & Cheese
Fettuccini Carbonara $21.95
- bacon egg pepper & parmesan in creamy sauce
Pepperoni $19.95
- classic pepperoni & cheese
Fresh Atlantic Salmon & Prawns $22.00
- served over linguini & Green vegetables finished with sun-dried tomato cream sauce

Homemade soup $9.90
- Served with toast
Raisin toast (V) $3.00 slice
- With butter and/ or local honey
Blat $10.50
- Bacon, lettuce, avocado & tomato with aioli on turkish bread
(VE)=vegetarian
Bircher muesli (V) $8.50
- With seasonal fruit
Big breaky $15.50
- Eggs, Bacon, Roma tomato, mushroom on turkish breas
Roasted roma tomato $3.00
Avocado on turkish (V) $7.50
- With creacked pepper & garnish

SURF AND TURF Tender sirloin steak served with roast sweet potato topped with Tiger prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $40.00
AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
EYE FILLET (GRAIN FED) Leanest and most tender, from purebred Black Angus bred cattle, ensures exceptional eating. $35.90
BUGTAIL SPAGETTINI Sauteed bacon, mushrooms & baby spinach in a white wine & cream sauce $34.50
PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
SIRLOIN STEAK (GRASS FED) Lean, full flavoured sirloin of soft British bred Hereford cattle from the Riverina in southern New South Wales $31.90
CRUSTY MIXED GRAIN LOAF (V) Oven baked mixed grain loaf served hot with rosemary & garlic olive oil. $8.00

Doppio cafee latte - double caffelatte $6.50
Doppio con latte - double shot flat white $6.50
Tortelloni ricotta e spinaci - Navel shaped pasta filled with spinach and ricotta in a cream sauce. $22- $30
Doppio Capuccino -double shot capuccino $7
Crostino di fungi di bosco - grilled tuscan bread with assorted italian bush mushrooms with olive oil garlic . $14.50
Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
Gnocco fritto con prosciutto - Fried pastry with a slice prosciutto $4.each
Ribeye alla griglia - prime grain fed ribeye grilled and served with balsamic glaze sauce $37

Fllinders Sundae - with crushed nuts and choice of chocolate, caramel or strawberry sauce $6.00
Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
Chicken Schnitzel with chips and choice of sauce, salad & vegetables $13.00
Tea - English Breakfast, Earl Grey, Peppermint $3.00
Reef Casino Beef Burger with tasty cheese, fried egg, salad & chips $12.00
Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
Garlic Bread $4.50
Chicken Schnitzel Baguette - lettuce, tomato, mayo & chips $14.00

CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream $16.90 / $18.90

Chicken Liver (Sikotakia) chicken livers panfried in olive oil, oregano, onion & lemon juice $14.00
Traditional Chicken Giros with salad, tzatziki, chips & pitta $18.50
Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
Tomato Salad tomato, onion, capsicum & olive oil $8.50
Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
Lamb Souvlaki w pitta, tzatziki & salad $21.00
Basket of chips $5.00
Vegetable Soup (Horto Soupa) home-made vegetable soup w garden fresh vegetables $12.00

Jaja kukus injin - steamed black rice with fresh coconut & palm-sugar N/A
Kue bali - assorted balinese ricecakes N/A
Tum bebek - steamed minced duck parcels in banana leaf N/A
Appetiser - pork, chicken & minced seafood sates peanut sause, green papaya & vetetable salad & chilli, soya sauce with wine match N/A
Sate lilit - minced seafood sate with fresh lime $19.00
Lawar udang - warm prawn & green bean salad $17.00
Nasi or mie goreng - fried rice or fried noodles with chicken, mixed sates, fish fillet & sunny side- up egg $17.50
All main meals are served with steamed jasmine rice & vegetable condiments N/A

Flat Rice Noodles
Nasi Goreng $10.00
- traditional Malaysian fried rice with spicy sambal sauce
Chicken $12.50
Chicken laksa $12.50
Flat Rice Noodles
Chicken $12.50
Thick Egg Noodles
BBQ Pork $12.50

Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00
Emu Kushiyaki: [grilled skewered emu] $16.00
Steamed Rice $2.50
Onigiri : (3 rice balls) $9.00
Aussie Animals: [crocodile, kangaroo & emu in cheese basket] $22.00
Tender Sirloin Steak $35.00
Spicy Calamari Sashimi $12.00
Morton Bay Bugs $40.00