Pesto in Sydney Menu

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Pesto in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Intermezzo Italian Restaurant includes a wide range like Olive Miste or Sicilian Green Olives. Brioche and All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads from . Le Pain Quotidien offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- 300g Rump Steak -
- -
Fish Pieces and Chips $5.00

Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Tortilla de Gambas - Prawn omelette $21.90
Pulpitos a la Plancha - Baby BBQ Octopus $21.50
Snapper $31.00
Cocido - Spanish soup $12.50
Chicken Chorizo $15.50
Espresso $4.50

Chicken sang shoy bow serve in lettuce cups (4pcs) $16.80
Minced beef in egg white soup $6.80
Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
Zilver chef's special fried rice with crab meat, fried scallop $24.80
Stir fried mud crab with ginger and shallots Market Price
Shark fins soup with crab meat (per person) $29.80
Sizzling eggplant with teriyaki sauce $24.80

Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
Cookies & Cream each: $2.50, dozen: $27.00
Peppermint each: $2.50, dozen: $27.00
Peanut Butter each: $2.50, dozen: $27.00
Vanilla Sundae each: $2.50, dozen: $27.00
Tiramisu each: $2.50, dozen: $27.00
Valentine 3 N/A
Pineapple & Coconut each: $2.50, dozen: $27.00

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad

Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
Ham & Cheese Croissant $10.95
Chocolate Caramel Salted Tart $6.50
Cafè Latte/ Cappuccino $3.95 / $4.95
Chocolate Mousse Duo $7.95
Kosciuszko Pale Ale $7.00
served with a side of toasted organic bread -
Rustic Tuna & Hummus shallots and capers $14.95

Garden Salad $6
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Mushroom Sauce $4
Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
Potato Wedges - Sour cream and sweet chilli sauce $10

Home Made Cheese Tiropitas $9.10
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
Home Made Spanakopitas $9.10
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Greek Salad w/ local fetta cheese $11.90 / $16.60

H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
THREE COURSE $89
TWO COURSE $74
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
Mixed leaf salad $12
Salad of green beans with quinoa and pear $15

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Garden fries, aioli $9.50
The garden’s baked mac and cheese $9.50
Salt and pepper calamari $15.50
Pan seared barramundi, carrot puree, fennel salad $39
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Italian sopressa, salami, black olive, artichoke $23
Pumpkin, caramelised onion, fetta, parmesan $22
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Garden fries, aioli $9.50

Bowl of chips with tomato sauce $ 5.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80

Mashed Potato $8
NORMANDE - Asparagus -
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
LYONNAISE - Onion & Potato -
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
Garlic Bread $3
Mixed salad $7
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30