Pesto in Sydney Menu

Pesto in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Intermezzo Italian Restaurant includes a wide range like Olive Miste or Sicilian Green Olives. Brioche and All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads from . Le Pain Quotidien offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

  • Side Salad $4.00
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • Fish Pieces and Chips $5.00
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • - Chicken Schnitzel -
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • Bowl of Mash $4.00
  • Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Patatas Bravas - Potatoes in spicy tomato salsa $17.50
  • Patatas Bravas - Potatoes in spicy tomato sauce $13.20
  • Strawberries - with Cream or Ice Cream $11.00
  • Cheesecake $11.00
  • Whiting $17.50
  • Tortilla Espanola - Spanish omelette $14.60
  • LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
  • PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • - Add beer battered chips + $3.50
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
  • Peanut Butter each: $2.50, dozen: $27.00
  • Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
  • Valentine 10 N/A
  • Valentine 13 N/A
  • Chocolate Love $60
  • Banana each: $2.50, dozen: $27.00
  • Mango & Coconut each: $2.50, dozen: $27.00
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Bistecca Alla Fiorentina $46.00
    • Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Banana Bread $3.00
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Slice of Sweet $2.50
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Pasta $7.00 (Small) / $9.00 (Large)
  • Classic margherita, buffalo mozzarella $19
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Mesculin, tomato, red onion $7
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Pan seared barramundi, carrot puree, fennel salad $39
  • With lavosh, fruit compote, apple $14.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • With lavosh, fruit compote, apple $14.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic margherita, buffalo mozzarella $19
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Italian sopressa, salami, black olive, artichoke $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • Mixed leaf salad $12
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • Truffled potato mash $15
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Gyoza $7.50
    • dumpling and vegetables
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
  • - bacon $1.00
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Extra: -
  • Steak Sandwich $7.50
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Extra: -
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • SOUP AND SALAD COMBO -
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • Sauteed Garlic Mushrooms $9.90
  • Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
  • O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
  • Mixed Marinated Olives $7.90
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Béarnaise Sauce $2.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Napoli Anchovies · Olives S: $14, M: $17, L: $20
  • Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
  • Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
  • Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
  • Pan Blanco - Plain bread roll $1.00
  • Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
  • Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
  • Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
Pesto

Pesto

location

Address

Shp 7/ 201 Elizabeth St, Sydney, NSW, 2000, Australia

phone

Phone

0292833111

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 7/ 201 Elizabeth St, Sydney, NSW, 2000, Australia
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