Peter Pan's Italian Restaurant & Pizzeria in Crows Nest Menu -

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Peter Pan's Italian Restaurant & Pizzeria in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Beef crispy noodles $ 10.80
Garlic king prawns $ 14.50
Szechuan beef (hot) $ 11.80
Combination crispy noodles $ 11.90
Chilli chicken rice noodles (hot) $ 11.80
Beef rice noodles $ 10.80
Nasi goreng (mild) $ 11.90
Tom yum gong (hot) $ 9.80

GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
Salmon $4.00
Salmon & Avocado Roll $4.00
Calamari $3.00
Bakudan Roll (spicy salmon & cucumber) $4.00
STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
Tako (octopus) $3.50
STAR PLATTER 66PCS $32.00

Vegetarian singapore noodle $19.80
Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
Pork - black bean sauce / hoisin and bean sauce / peking sauce (only available with pork ribs) / satay sauce (hot) / sweet and sour sauce / szechuan style (hot) / with almonds / with bean sprouts / wi $19.80
Noodle in chicken broth $6.50
Braised beef $19.80
Fillet steak $24.80
Grandma's bean curd (hot, with pork) $22.80
Vegetarian sang choy bow $9.60

35. Green-tea Ice-cream $3.90
Chicken $12.50
Tofu $11.50
Tofu $10.50
03. Karaage
- Fried chicken, Japanese-style (Chicken only)
Salmon $14.50
Beef $12.50
22. Karaage
- Fried chicken, Japanese-style (Chicken only)

MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
the share plate a taste of the above (for two or more) $18.50pp
Pasture fed Cape Grim eye fillet 220g Potato cream, red wine jus $35.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
Side -
Individual $15.00
FRENCH FRIES, aioli $8.00
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Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
Kids ‘Patty & Shake’ $6.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Gluten free bread add$1.50
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Long $3.90

LAMB CUTLET $18.50
TUNA TERIYAKI STEAK (Yuna marinated in Teriyaki sauce) $19.50
GREEN TEA ICE CREAM $4.00
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
FILLET $18.50
FISH $13.00
TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
TEOPPAN EEL $18.50

Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
Spaghetti Bolognaise $12.00
Traditional Greek coffee - Bitter, Medium or Sweet $4.20
Tomato Bruschetta 3 pieces - tomato, basil, onion and olive on toasted bread $12.50
Seafood Risotto prawns, fish fillet, mussels, baby octopus, squid, tomato, chilli and fresh herbs $26.00
Pink Lemonade $3.20
Spinach and Ricotta filled Pasta Shells baked with tomato & grana padano sml: $14, lrg: $20.00
Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00

PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
PINO’S SPECIALE SLICED CABANOSSI, ONION, MUSHROOM, ARTICHOKE, CAPSICUM, OLIVES AND ANCHOVIES SMALL $19 / LARGE $25.5
NAPOLETANA ANCHOVIES AND SLICED BLACK OLIVES SMALL $15.5 / LARGE $23.5
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
DOPPIO ESPRESSO, CAFE LATTE, MOCHA, HOT CHOCOLATO $4.5
Kids Fried Calamari $18
DOPPIO MACCHIATTO $5
PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12

ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
Combination condiments $7.95
BEEF/CHICKEN VINDALOO (very hot) You don’t have to work hard to sweat! Simply eat our vindaloo to open up those blocked noses and lighten the heavy heads! May need in hotter for the tough ones – Bind $18.95
MIX PLATTER (Piece each of the above items, platter for 1) $10.95
PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95
ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
LAMB CURRY An ethnic Punjabi dish, diced lamb slow cooked with onions, tomatoes, ginger, garlic and fresh coriander. $19.95
GOA BEEF Pieces of beef simmered in a creamy sauce with coconut milk, sautéed in aromatic spices and fresh curry leaves, utterly delicious ! $18.95