Peter's Hot Bread in Rooty Hill Menu

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Currently there is no menu available for Peter's Hot Bread in Rooty Hill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rooty Hill below.

Nearby Sample Menus

Large (28pcs) $34.00
Large (8pcs each) $23.00
Chicken or Pork Katsu $12.00
Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
Chicken Katsu Salad $9.50
Small (10pcs) $13.00
Steam Rice / Miso / Small Salad $2.00

Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Garlic Bread - $3.00 $3.00
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Margherita $11.90
- Double Cheese & Tomato Sauce

Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Juice (bottle) $3.00
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Honey Chicken - thai style with steamed broccoli & snow peas $18.90

Baked camembert with garlic and herb bread $12.50
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
Pacific oysters - -
Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50

Pad Ped (Medium) $8.50
Yellow Curry (Mild) $8.50
Snapper (700g) - Deep fried with ginger sauce, chili paste sauce or chili & lemon sauce $29.00
Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot $15.90
Royal Tofu - Deep fried tofu topped with satay sauce $7.00
Mussamun Curry (Beef Only) - Very mild curry with potato and peanut $14.90
Sticky Rice wiith Ice Cream $5.50
Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00