Olive & Feta: Ingredients: Tomato base topped with garlic mozzarella cheese, sliced roma tomato, whole kalmatta olives, marinated feta and a sprinkle of herbs. $10.90 / $14.90
Bruschetta: Ingredients: Garlic olive oil base topped with mozzarella cheese, diced roma tomato and spanish onions marinated in a balsamic vinaigrette, bocconcini cheese and served with fresh basil. $12.90 / $16.90
Prosciutto: Ingredients: Tomato base topped with garlic, mozzarella cheese, fresh sliced roma tomato, prosciutto, bacon and a sprinkle of basil and parmesan cheese. $12.90 / $16.90
Champagne Meatlovers: Ingredients: BBQ base toppe with mozzarella cheese, shaved champagne ham, spanish onion, bacon, char grilled chicken, chorizo, pepperoni, bocconcini and mozzarella cheese on top $13.90 / $17.90
Smoked Chicken: Ingredients: BBQ base topped with mozzarella cheese, sliced roma tomato, smoked chicken breast, spanish onions, fresh capsicum, diced bacon and mozzarella cheese on top. $14.90 / $18.90
Mango Chicken: Ingredients: Sweet chilli and BBQ base topped with mozzarella cheese, smoked chicken breast, spanish onions, fresh capsicum, mushroom, mango slithers, bocconcini and mozzarella cheese $14.90 / $18.90
Vegetarian: Ingredients: Tomato base topped with mozzarella cheese, grated carrot, sliced roma tomato char grilled eggplant, roast capsicum strips and marinated feta. $12.90 / $16.90
Garlic Prawn: Ingredients: Tomato base topped with garlic,mozzarella cheese, tiger prawns, spanish onio marinated sun dried tomato, roast capsicum strips, bacon and bocconcini, garnished with aioli, $13.90 / $17.90
Chinese BBQ Pork: Ingredients: BBQ base topped wit mozzarella cheese, chinese BBQ pork, fresh capsicum, spanish onion, pineapple and mozzarella cheese on top drizzled with plum sauce. $13.90 / $17.90
Peri Peri Chicken: Ingredients: Tomato base, marinated chicken, roast capsicum, caramelized onion, bocconcini, garnished with peri peri sauce, shallots. $13.90 / $17.90
Tom Galangal Prawns (Tom Kha Goong) Subtle taste of prawns with coconut cream, galangal, lime leaves and coriander. mild $10.50
Yellow Curry (Gang Garee) Prime chunks of beef or chicken with potatoes and onions, simmered in yellow curry paste and coconut cream. Beef or Chicken ............................................... $18.50
Prawn Omelette (Khai Chiew Goong) ……............………….......................................….................. Pan-fried king prawns, egg, garlic, pepper and shallots. mild $21.50
Red Curry Duck (Gang Ped Duck) ...……........................................................................... Succulent roasted duck cooked in coconut cream, red curry paste, pineapple & fresh toma $21.50
Curry Powder Dish (Pad Pong Garee) Stir-fried prawn, seafood or calamari with egg, Thai curry powder, celery and shallots. Seafood, Prawns or Calamari ............................................... $21.50
Ginger Dish (Pad King) Braised chicken, duck, beef or pork flavoured with fresh young ginger and vegetables. mild Chicken, Pork or Beef $18.50 / Duck $21.50
Satay Beef or Chicken ( 4 Skewers ) Marinated tender pieces of chicken or beef on skewers, grilled and topped with peanut sauce $13.50
Thai Fried Rice with Chicken (Khao Pad Gai) Fried rice with chicken, egg and diced vegetables Small $8.50 / Large $14.50