Petit Thai Cuisine in St Marys Menu

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1. Spring Rolls (4) $7.50
- Pork and vermicelli noodles in rice paper
2. Thoong Tong (8) $7.50
- Chicken, peanuts and onion in crispy pastry
3. Curry Puff (4) $8.50
- Beef and vegetables in puff pastry
4. Fish Cake (4) $8.50
- Fish in a mild curry paste. Served with chilli sauce and ground nuts
5. Satay (4) $8.90
- Chicken or beef, peanut sauce
6. Chicken Wings (6) $8.50
- Marinated. Served with chilli sauce
7. Chicken in a Pandan leaf (4) $8.50
- Chicken wrapped in pandan leaf
8. Crispy Calamari $9.00
- Calamari rings
9. Thai Sausages $8.90
- Served with sweet chilli sauce
10. Mixed Entree $9.50
- Satay, Spring Roll, Thoong Tong, Curry puff and Chicken in Pandan leaf
11. Satay Prawn (6 prawns) $12.90
- Peanut sauce
12. Deep Fried Tofu $7.50
- With sweet chilli sauce and peanuts
13. Crispy Noodles $9.90
- Crispy noodle and chicken with Sweet flavoured sauce

Your choice of :
Chicken, Beef or Pork $7.90
Prawns or Seafood $9.00
Vegetables $7.00
14. Tom Kha
- Flavoured with galangal and kaffir lime leaves With a dash of coconut cream
15. Tom Yum
- Hot and Sour; flavoured with galangal and kaffir lime leaves
16. Po Teak
- Combination seafood, Hot and Sour

17. Sliced Beef Salad $14.00
- Dressed with lemon juice and a touch of chilli
18. Spicy Beef, Chicken or Pork (Larb) $14.00
- Minced with salad
19. Pork or Chicken Salad $14.00
20. Mussel Salad $15.50
- Mussels meat Thai salad
21. Crying Tiger $14.50
- Grilled marinated beef. Served with hot sauce
22. Mixed Vegetables Salad $12.00
- with cashew nuts
23. Spicy Duck (Larb Ped) $16.90
- Duck tossed in Thai salad
24. Squid Salad $15.50
- Grilled squid in Thai salad
25. Mixed Seafood Salad $17.00
- Fish, mussels, squids and prawns in Thai dressing
26. Hot & Sour Prawns Salad $17.00
- King prawn tossed in Thai salad

27. Garlic Chicken, Beef or Pork $14.00
- Garlic and pepper
28. Garlic Lamb $16.50
- Garlic and pepper
29. Chilli Beef, Chicken or Pork $14.00
- Chilli, bamboo shoot and veggies
30. Chilli Lamb $16.50
- Chilli, bamboo shoot and veggies
31. Beef, Chicken or Pork in Oyster Sauce $14.00
- Mushroom, onions, baby corn and spring onion
32. Beef, Chicken, Pork with Basil Leaves $14.00
- Basil leaves, chilli bamboo shoot and veggies
33. Lamb with Basil Leaves $16.50
- Basil leaves, chilli, bamboo shoot and veggies
34. Sweet and Sour Beef, Pork or Chicken $14.00
- Cucumber, tomato, pineapple and onions
35. Pork, Chicken or Beef with special chilli $14.00
- Chilli paste and beans
36. Chicken, Beef or Pork Ginger $14.00
- Ginger, shallot, black mushroom, pineapple and onion
37. Chicken, Beef or Pork Cashew Nuts $15.50
- Chilli Jam, cashews, onion, shallot and veggies
38. Chicken or Beef Pra—ram $15.50
- Steamed veggies with peanut satay sauce
39. Prawns Pra-Ram $18.00
- Steamed veggies with peanut satay sauce
40. Chicken, Beef or Pork Peanut $15.50
- Stir fried with veggies and peanut satay sauce
41. Prawns Peanut $18.00
- Stir fried with veggies and peanut satay sauce
42. Smiling Duck $16.90
- Garlic, basil, chilli & Chinese broccoli

43. Garlic Squid $15.50
- Garlic and pepper
44. Chilli Squid $15.50
- Capsicum, bamboo Shoots veggies
45. Garlic Prawns $17.00
- Garlic and pepper
46. Chilli Prawns $17.00
- Capsicum, bamboo shoot and veggies
47. Prawns Chilli Paste and Beans $17.00
- Chilli paste and beans
48. Sweet & Sour Prawns $17.00
- Cucumber, tomato, onions, pineapple and shallot
49. Prawns or Mixed Seafood with Basil Leaves $17.00
- Chili, bamboo shoots, carrot, onions and basil leaves
50. Prawns Ginger $17.00
- Ginger, black mushroom, onions, pineapple, capsicum and shallot
51. Prawns Oyster Sauce $17.00
- Mushroom, corn, onions and shallot
52. Pad Ben Ja Rong $18.00
- Mixed seafood, beef, pork, chicken and veggies
53. Prawns Cashew $18.00
- Cashew, veggies and chilli jam
54. Hor Mok $18.50
- Mixed Seafood in red curry sauce wrapped and flamed in aluminium foil

55. Pla Jien MP
- Minced pork, ginger, shallot and onions
56. Pla Ta Krai MP
- Lemongrass, chilli in tamarind sauce
57. Pla Chu Chee MP
- Curry sauce
58. Pla Preaw Warn MP
- Sweet and sour sauce

59. Garlic Quail $16.90
- Garlic and pepper
60. Chilli Quail $16.90
- Red curry sauce , capsicum and veggies
61. Crispy Quail $16.90
- Marinated in Thai sauce

62. BBQ Chicken $13.50
- Marinated in Thai spices
63. BBQ Lamb Cutlets $16.90
64. BBQ Mussels $17.00
65. BBQ Prawns $23.00
66. BBQ Mixed Seafood $35.00
- (Not available on Friday & Saturday)

67. Massamun Beef $13.90
- Chunky beef, potato and peanuts
68. Duck Red Curry $16.90
- Duck, tomato, pineapple and baby corn

Your Choice of
69. Chicken, Beef or Pork $12.90
70. Prawns or Seafood $17.00
With
Green Curry
- Spicy green curry in coconut milk and veggies
Curry
- Spicy red curry in coconut milk and veggies
Curry
- Spicy panang curry in coconut milk and veggies
Chu Chi
- Pineapple, kaffir lime leaves
Jungle Curry
- Country style without coconut milk
Yellow Curry
- Onions, potato and tomato

71. Petit Thai BBQ Chicken $13.50
- Chicken thigh fillet marinated in Thai hot and spicy sauce
72. Fish Premier (Pla Lerd Road) $17.90
- "Hot" Crispy fish fillet topped with fresh chilli sauce
73. Hot Pot $17.00
- Prawns, clear noodles, celery, garlic, cracked pepper and bacon in a clay pot
74. Prawns Pong Karee $17.00
- Stir fried prawns, eggs, curry powder, celery, onion and shallot

75. Chicken, Beef or Pork on Hot plates $ 18.50
- Chilli jam, bamboo shoots, baby corn and veggies served on hot plates
76. Lamb on Hot Plates $ 19.50
- Chilli jam, bamboo shoots, baby corn and veggies served on hot plates
77. Ka Ta Ron $ 18.50
- Stir fried chicken, beef or pork, bean sprout topped with sweet chilli sauce and sesame seeds
78. Thai Jow Ta Lay $ 20.00
- Mixed seafood chilli jam, bamboo shoots, baby corn and veggies served on hot plates
79. Petit Tofu $17.00
- Tofu chilli jam, bamboo Shoots, baby corn and veggies served on hot plates

80. Pad Thai $12.90
- Rice Noodles, Chicken, egg, bean sprouts and crushed peanut
81. Pad Ki Mow $12.90
- Thick rice noodles with beef, chilli and basil
82. Pad Si Ew $12.90
- Thick rice noodles with chicken, Chinese broccoli and egg
83. Petit Fried Rice $10.00
- Chicken, beef or pork, egg, Chinese broccoli, onions in hot sauce
84. Fried Rice $10.00
- Thai style with chicken and egg
85. Boiled Rice $2.50
- Jasmine rice (Per person)

ENTREE
86. Deep Fried Tofu $7.50
- with sweet chilli sauce and crushed peanuts
87. Mixed Vegetables Salad $12.00
- with cashew nuts
88. Spring Rolls (4) $7.50
- Vegetables and glass noodle
89. Curry Puff (4) $8.00
- Vegetables, curry powder in a puff pastry
SOUPS
90. Tom Yum $7.00
- Mixed vegetables or mushroom
91. Tom Kha $7.00
- Mixed vegetables or mushroom in coconut milk
MAIN COURSE
92. Chilli Tofu $13.50
- Chilli, tofu and veggies
93. Sweet and Sour Tofu $13.50
- Cucumber, pineapple, tomato, onion and shallot
94. Garlic Tofu $13.50
- Garlic, pepper and veggies
95. Tofu Chilli and Basil $13.50
- Chilli, basil and veggies
96. Tofu Ginger $13.50
- Ginger, pineapple, black mushroom
97. Tofu Cashews $14.50
- Cashew, chilli jam and veggies
98. Tofu Oyster Sauce $13.50
- veggies and oyster sauce
99. Stir Fried Veggies $12.50
- Mixed veggies, oyster sauce
100. Green or Red Vegetables Curry $12.00
101. Chao Na $13.90
- Steamed veggies, peanut sauce
102. Petit Tofu $17.00
- Tofu chilli jam, bamboo shoots, baby corn and veggies served on hot plates
RICE NOODLES
103. Vegetables Fried Rice $10.00
- Egg and veggies
104. Pad Thai $12.90
- Egg, veggies and peanuts

111. Steamed Banana in Coconut Milk $5.50
112. Sticky Rice with Thai Custard $6.90
Sticky Rice with Mango (Season)
113. Mixed Thai Fruit Salad with Ice Cream $6.90
114. Banana Split with Ice Cream + Cream $7.20
115. Banana Fritter with Ice Cream Cream $7.50
116. Sundaes (Chocolate, caramel, strawberry) $6.20
117. Fried Ice Cream $6.50
118. Petit Fried lce Cream $6.50
119. Banana Pudding with Ice Cream + Cream $6.90
120. Apple Fritter with Honey, Ice Cream + Cream $6.90
121. Petit Choc Chips $6.50

Nearby Sample Menus

Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
Large & Special Roll $2.00
Teriyaki Chicken Salad $9.50
Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Unagi (Eel) Don $16.00

Margherita $11.90
- Double Cheese & Tomato Sauce
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Deal 4 $38.90
- 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli

Prawn Balls - deep fried prawn balls $8.90
Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Thai Fried Rice - thai style fried rice with egg (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Steamed Rice (Small/Large) $2.50/$3.00
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90

300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Truffle scented mash $5.00
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
Steakhouse chips $5.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00

Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Friendly Stir Fried - Stir fried chicken, calamari, prawn and mixed vegetables with oyster sauce $15.90
Pad Hokkien $8.50
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Tom Kha Soup - Soup with galangal, lime juice, mushrooms and Thai herbs in coconut milk $7.00
Pad BKK - Stir fried mixed vegetables with curry powder, egg and Thai herbs $12.00
Pad Ginger - Mixed vegetables stir fried with fresh ginger, garlic and oyster sauce $12.00
Curry Puff (4 Pcs) - Serve with sweet chili sauce $7.00

Petit Thai Cuisine

West > St Marys > Petit Thai Cuisine

Address

212 Queen St,, St Marys, NSW, 2760, Australia

Phone

0296238538

Opened hours

Monday 11am–2:30pm, 5–9:30pm Tuesday 11am–2:30pm, 5–9:30pm Wednesday 11am–2:30pm, 5–9:30pm Thursday 11am–2:30pm, 5–9:30pm Friday 11am–2:30pm, 5–10pm Saturday 11am–2:30pm, 5–10pm Sunday Closed