Phamish Vietnamese Cafe in Darlinghurst Menu

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Phamish Vietnamese Cafe in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Nearby Sample Menus

Preow Warn Tao Hu - Sweet and sour sauce with vegetables and tofu $11.80
Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce $4.20
Gang Keaw Warn - Green Curry - Traditional medium hot green chilli curry with vegetable $10.80
Pad Tao Hu Khing Sod - Fresh ginger with vegetables and tofu $11.80
Green Pepper Corn - Home made chilli paste, bamboo shoot, vegetables, basil, pepper corn and herbs $12.80
Pad Khing Sod - Fresh ginger with your choice of meats and vegetables $12.80
Pad Prig Khing - Stir fried home made spicy sauce, vegetables $12.80
Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce $4.20

Oyster Katsu 2p $4.00
Beef Teriyaki (L) $8.50 / (D) $9.00
- Seafood Teriyaki $2.50
Set menu includes rice, salad, and miso soup -
Cucumber Roll $2.00
Seaweed and Tofu Salad $7.00
Chicken Teriyaki Roll $4.00
Vegetable Roll $4.00

Leg Ham Honey mustard, herb mayo, bocconcini, roma tomato, lettuce and rocket $7.50
Caramelised carrot $1.50
Smoked Salmon Lemon chive mayo, cucumber, lettuce and rocket $9.50
Green beans $1.00
Potato Salad $1.50
Poached Chicken $11.50
Cucumber $1.00
Cheddar $2.00

Cheeses 3 for $22.00 / 1 for $10.00
Buffalo mozzarella (Melb) broadbeans sott olio $15.00
Macleay river rock oyster, opened to order $3.50 each
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
Burrawong duck's liver pate with sweet and sour onions $14.00
- Strzelecki Goat's blue (Gippsland) -
White anchovies, fennel seeds $9.00
- Pyengana cloth-bound cheddat (Taz) -