Phat Brats in Fitzroy Menu

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Phat Brats in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Warm Croissant with babka jam $5.40
Babka's Breads - 4 slices toasted or fresh with babka jams $6.60
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Iced coffee, iced chocolate $4.90
Freshly Baked Pastries - can be selected from the counter n/a

Roasted Smoked Paprika & Garlic Nuts $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
French Prunes Soaked In Armagnac $3 each
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9

Valdeón - Intense Blue Cows Milk, Spain $10.00
BBQ Sauce $2.00
Potato Mash $7.00
Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
Steak Sandwich & Chips $22.00
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta $24.00
Rustic Chips $8.00

300g Kilcoy Grain Fed Eye Fillet $36.00
Wedges - sour cream, chilli jam $7.90
Sticky Date Pudding - rum caramel sauce, vanilla bean ice-cream, marinated cherries $9.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
Soup of the Day $8.90/$12.90
Chicken Schnitzel, chips & salad $10.00
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90

Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50
Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Maritha Fried Whitebait $9.00