Phillip Island RSL in Cowes Menu

Salt & Pepper Calamari * GF Pineapple cut calamari with red onion and aioli $18.90
Oysters Natural * GF With lemon Half dozen $16.00 / Dozen $28.00
Oysters Kilpatrick * GF With smoked bacon & lemon Half dozen $19.00 / Dozen $32.00
Torpedo prawns With toasted coconut aioli and mango salsa $17.00
Sweet Chili Glazed Chicken Crumbed tenderloin pieces tossed with sweet chili, cucumber, crispy wontons, spring onion and sesame $17.50
Garlic Bread $6.50
Garlic bread with mixed herbs and cheese $7.90
Soup of the Day* GF with bread roll $7.50
Artisan Greens Salad with Candied Walnut, Strawberries, Fetta, Butternut Pumpkin, Radish, Avacado with Champagne & Apple VinaigretteGF & V $16.50
Chef’s Specials—see the screens in our venue for daily specials N/A

Pork Belly GF With potato pancake, Spanish chorizo, apple reduction, pickled vegetable salad $28.90
Seafood Linguini Prawns, scallops, organic mussels, saffron cream, basil, Grana Padano cheese $29.50
Chicken Schnitzel (* GF add $2) With chips and salad $21.00
Chicken Parmigiana (* GF add $2) Panko crumbed fillet of chicken topped with ham, Napoli sauce and mozzarella with chips and salad $24.90
Gippsland Natural Corned Beef GF Phillip Island grass fed beef with seeded mustard cream, mashed potato & vegetables $20.50
Beer Battered Flathead Fillets With chips, salad, house made tartare & lemon wedge $24.50
Beer Battered Gummy Shark * GF With chips, salad, house made tartare & lemon wedge - (Also available grilled) $19.00
Mediterranean Chicken Linguini * V Kalamata olives, cherry tomatoes, fire roasted red capsicum, fetta, basil, rocket & San Marzano tomato sauce $23.00
Shanghai Noodle BowlV Asian vegetables, mirin and cayenne candied peanuts and Singapore noodles with Kung Pao sauce $23.00
- Add chicken or beef $4.50
- Add prawns $5.50

Porterhouse 300g $29.50
Eye Fillet 250g $35.50
Surf ’n Turf $8.50
All steaks are grilled to order and served with herb roasted chat potatoes and seasonal vegetables OR chips and salad and served with a sauce of your choice: Mushroom cream - Peppercorn - Red Wine jus -

Available lunch and dinner Monday to Friday upon presentation of a valid Senior’s Card -
SOUP OF THE DAY- with main meal purchased $2.00
MAINS -
- Roast of the day with vegetables, gravy and condiments $12.00
- Beer battered fish and chips with salad, lemon and tartare sauce $12.00
- Grilled chicken schnitzel with gravy $12.00
- Gippsland Natural corned beef with seeded mustard cream $12.00
- Daily Special $12.00
DESSERT OF THE DAY- with main meal purchased $2.00

Vanilla Crème Brulee, * GF House made short bread with compressed fruit salad $10.00
Upside Down Ice-cream Cones (4)* GF Daily chef selection $8.00
Sticky Date Pudding With a vanilla bean ice cream and walnut caramel sauce $8.00
Cheese Platter * GF (per person) Selection of two Gippsland cheeses with a quince paste, seasonal fruit & water crackers $10.00

Nearby Sample Menus

Vegetable noodle $11.50
- Thin egg noodles, all vegetables, tasty soup
Curry king prawns (Hot) $18.50
Ginger and spring onion $11.00
- Thick egg noodles, chicken or beef or pork, vegetables, ginger and spring onion sauce
Black bean noodle $11.00
- Thick egg noodles, beef or chicken, vegetables, black bean sauce
Chilli chicken (Hot) $14.50
BBQ Sauce pork with vegetables $14.50
Papa seafood special $14.50
- Thin egg noodles, seafood and vegetables
Char kuai teow $11.00
- Thick rice noodles, BBQ pork, egg, shrimp, fish cake, vegetables, spicy dark soy sauce

Roast pork with plum sauce
Chicken or beef skewers
Kari ayam $15.00
- Traditional malaysian flavour curry sauce with marinated chicken leg (skin off, no bones) and diced potato. mild-medium
Sweet & sour pork
Prawn dumpling
Kung pow pork
Beef with black bean
Rainbow beef

Poached eggs (V) $10.50
- Free range, on seeded toast
Seared marinated chicken roll $10.50
- Served with fresh tomato, bocconcini, basil pesto & fresh roquette on a house made turkish roll
French toast fingers (V) $14.50
- Served with icecream, syrup & berry compote
House made sweet potato wedges (V)(GF) $11.00
- With garlic and rosemary seasoning and sweet chilli and sour cream on the side
House baked hearty pie $16.50
- Served with house tomato chutney, thick cut chips and a roquette salad, fillings vary, ask our friendly staff
Marinated pulled pork roll $11.50
- With apple slaw on a house made turkish roll
Smashed roast pumpkin (V) $18.00
- Served with goats cheese, dukkah & poached eggs with fresh herbs & roquette on seeded toast
Egg & bacon roll $11.50
- With house made tomato chutney

Saporito - tomato, cheese, mushrooms, olives, chilli, oregano N/A
Vegetarian - tomato, cheese, capsicum, onion, mushroom, oregano, pineapple, garlic N/A
Carbonara - Creamy Bacon Parmesan Cheese & Egg N/A
Garlic Prawns with Salad & Rice N/A
Mexican - Napoli, hot salami, capsicum, jalapenos, chilli sauce & cheese $16
Meateater - Napoli, ham, salami, bacon, bbq sauce & cheese $16
Onion - tomato, cheese, onion, bacon N/A
Mattricana - Tomato Based with Caspicum Onion & Mushroom N/A