Phnon Penh Take Away in Sydney Menu

Phnon Penh Take Away in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers Zilver Restaurant and Steamed king prawns dumplings (4pcs).

Nearby Sample Menus

Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
Chicken $32.00
- Chicken
Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter

Unagi (Eel) $28
Ebi (King Prawn, 250G) $29
Oshinko (Pickles) $5
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Chilli Ebi (Spicy Prawn) $12
Shake Teriyaki Steak (Salmon) $31
Sesame Salad $5
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16

Milk Chocolate each: $2.50, dozen: $27.00
Valentine 4 N/A
Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Carrot each: $2.50, dozen: $27.00
Strawberries & Choco each: $2.50, dozen: $27.00
Cherry Ripe each: $2.50, dozen: $27.00
Vanilla with Flower $50
Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00

Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Prosciutto San Daniele $11.50
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano

Mushroom Sauce $4
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Steamed Vegetables $6
Ploughmans Board - with a red tape tasting paddle $36
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
Pepper Sauce $4
Beer Battered Chips $6

Grilled chorizo, sherry, lemon $10
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Marinated sicilian olives $7
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Mesculin, tomato, red onion $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Grilled chorizo, sherry, lemon $10
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Garden fries, aioli $9.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
With lavosh, fruit compote, apple $14.50
Pan seared barramundi, carrot puree, fennel salad $39

Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice

Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
Pan Fried Mushrooms $7.00
Thick Cut Chips w/ aioli $7.00
Don't forget to add your favourite sauce $2.00 extra
Seafood Pie w/ snapper & creamy mash $16.90
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Garlic Pizza w/ herbs $7.00

FRUIT SALAD $4.50 / $5.50
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- TOM YUM SOUP $7.50
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
FRUIT AND NUT CUPS $4.90
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
YOGHURT, MUESLI $5.00
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50

Duck Liver Pate with orange, plum compote & toasts $18.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Steamed Green Beans with toasted almonds $9.90
Béarnaise Sauce $2.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90

Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
French fries $6
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
LORRAINE - Ham, Cheese, Onion -
ORDINARY (2 eggs) $11.00
Mixed Salad $7.00

The garden’s baked mac and cheese $9.50
Mesculin, tomato, red onion $7
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Pan seared barramundi, carrot puree, fennel salad $39
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Capsicum, fetta, herb arancini, tomato chutney $13
Roasted spanish chicken, spiced beans, cauliflower puree $32

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Spiced chicken wings, hot sauce $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
The garden’s baked mac and cheese $9.50

Queso Blue Cheese · Shallots · Cream $14
Napoli Anchovies · Olives S: $14, M: $17, L: $20
Pan Blanco - Plain bread roll $1.00
Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12

Phnon Penh Take Away