Pho Bo Ga Mekong Vietnam in Melbourne Menu

PHO PHO
  • S $11.50
  • M $12.50
  • 11. Beef & Beef Balls (GF)
  • M $12.50
  • with rice noodle soup
  • 1. Chicken Special
    • (drumstick, giblet, liver, heart, pork blood jelly) (GF)
  • S $11.50
  • M $12.50
  • 2. Chicken Breast Fillet (GF)
  • S $11.50
  • M $12.50
  • 3. Chicken Drumstick (GF)
  • S $11.50
  • M $12.50
  • 4. Chicken & Giblet (GF)
  • S $11.50
  • M $12.50
  • 5. Chicken & Liver (GF)
  • S $11.50
  • M $12.50
  • 6. Chicken & Heart (GF)
  • S $11.50
  • M $12.50
  • 8. Beef Special
    • (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow) (GF)
  • S $11.50
  • M $12.50
  • 9. Sliced Beef (GF)
  • S $11.50
  • M $12.50
  • 10. Beef & Brisket (GF)
  • S $11.50
  • 12. Beef & Tendon (GF)
  • S $11.50
  • M $12.50
  • 13. Beef & Tripe (GF)
  • S $11.50
  • M $12.50
  • 14. Beef & Sausage (GF)
  • S $11.50
  • M $12.50
  • 15. Beef & Bone Marrow (GF)
  • S $11.50
  • M $12.50
  • 16. Beef & Chicken (GF)
  • S $11.50
  • M $12.50
  • 17. Beef & Chicken Special M $12.50
    • (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 18. Ta Pin Lu M $12.50
    • (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 19. Chargrilled Chicken M $12.50
  • 20. Chargrilled Pork Chop M $12.50
  • 21. Fish Balls
  • S $11.50
  • M $12.50
  • 22. Tofu & Vegetables (V)(GF)
  • S $11.50
  • M $12.50
BROKEN RICE BROKEN RICE
  • with steamed rice
  • 101. Chargrilled Chicken $11.00
  • 102. Chargrilled Pork Chop $11.00
  • 103. Fried Chicken $11.00
  • 104. Special Chargrilled Chicken $13.00
    • (with egg and meat loaf)
  • 105. Special Chargrilled Pork Chop $13.00
    • (with egg and meat loaf)
VERMICELLI VERMICELLI
  • with fresh noodle salad
  • 201. Chargrilled Chicken $11.50
  • 202. Chargrilled Pork Chop $11.50
  • 203. Fried Chicken $11.50
  • 204. Spring Rolls $11.50
    • (prawn & chicken)
  • 205. Spring Rolls $11.50
    • (vegetables)
  • 206. Spring Rolls & Chargrilled Chicken $13.50
  • 207. Spring Rolls & Chargrilled Pork $13.50
  • 208. Spring Rolls & Fried Chicken $13.50
RICE PAPER ROLLS RICE PAPER ROLLS
  • with
  • 301. Prawn & Chicken Breast Fillet
  • 2 rolls $5.50
  • 4 rolls $10.00
  • 302. Prawn
  • 2 rolls $5.50
  • 4 rolls $10.00
  • 303. Chargrilled Chicken
  • 2 rolls $5.50
  • 4 rolls $10.00
  • 304. Chargrilled Pork
  • 2 rolls $5.50
  • 4 rolls $10.00
  • 305. Tofu & Vegetables
  • 2 rolls $5.50
  • 4 rolls $10.00
SPRING ROLLS SPRING ROLLS
  • with
  • 401. Prawn & Chicken
  • 4 rolls $6.00
  • 8 rolls $11.00
  • 402. Vegetables
  • 4 rolls $6.00
  • 8 rolls $11.00
EXTRAS EXTRAS
  • 501. Fried Tofu (6pcs) $6.00
  • 502. Fried Chicken Rib (5pcs) $7.50
  • 503. Chargrilled Chicken Strips $7.50
  • 504. Chargrilled Pork Strips $7.50
  • 505. Bowl of Fish Balls $5.50
  • 506. Bowl of Beef Balls $5.50
  • 507. Bowl of Meat $5.50
  • 508. Bowl of Vegetable $5.50
  • 509. Bowl of Rice $2.50
  • 510. Bowl of Noodles $4.00
  • 511. Bowl of Broth $2.00
  • 512. Bowl of Beef Juice $3.50
  • 513. Fried Egg $2.50

Nearby Sample Menus

  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Earl Grey - Black tea & bergamot N/A
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • Bolivian Green - Green tea - gentle & airy N/A
  • Nicoise salad, confit tuna $27.00
  • Stuffed tomato, garlic & oregano $12.50
  • Whole roast fish, polenta fritti MP
  • The European pepper steak $37.50
  • Stuffed tomato, garlic $12.50
  • Marinated olives $9.00
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • House Salumi: with pickles & grissini $32.00
  • Crab with ginger and shallots Seasonal price
  • Sweet an sour pork
  • •Soup
  • Northern spicy beef $23.80
    • A dish from northern china, sliced beef with special sauce & brown bean paste
  • Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
  • Prawns cracker
  • Sesame crab claw (each) $12.80
  • Peking duck
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • free range egg, silverbee $2.00
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • House made dips with toasted turkish bread $13.50
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • All params are topped with mozzarella & served with chips & salad
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • -Add bacon $3.50
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • PRIMI
  • Meatballs
  • Broccolini, Anchovy, Lemon Zest, Parsley 10.00
  • Roasted Potatoes in Duck Fat 10.00
    • With sea salt
  • Roquefort Papillon Roquefort, France
    • Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
  • Amaretto 10.00
  • Prosciutto
  • Casa Madaio Paglierina Campania, South Italy
    • Italian sheep's milk semi-hard cheese from Vallo di Diano near the Amalfi Coast. The flavour is mild and sweet with a great depth and magnificent long finish.
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Add Eggs $18.00
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Seasonal Fruit Salad $8.50
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Hot stuff $20.00
    • Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
  • PIZZAS american style thin base
  • Dips platter (GFO) (VG) (V) $14.00
    • Served with chips
  • Marinated olives (V) $12.00
    • With turkish bread
  • Vegetables $6.00
  • Chips & cheese (V) $11.00
  • Eggs On Toast $10.00
  • Avo Mash $14.00
  • Toast $5.00
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • SMALL COMBO - Small chips & small drink + $5.90
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - Honey Mustard $1.00
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • 3 Courses $55.00/person
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Journal club sandwich with potato crisps $14.50
  • -Sourdough, multigrain or gluten free $5.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Homemade soup of the day with sourdough $11.00
  • Banana, cinnamon & walnut bread $6.00
  • House made beef lasagne $18.50
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • Bruschetta
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • -300 - 400g crab $18.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -Oysters $12.00
  • Freshly Baked Croissant $3.50
  • Chicken schnitzel w Italian coleslaw $26.50
  • Toasted Muesli $7.50
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Amaretti & Biscotti $1.50
  • Mountain Man, Geelong Victoria $15.00
  • Toasted Cheese & Ham Sandwich $8.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
Pho Bo Ga Mekong Vietnam

Pho Bo Ga Mekong Vietnam

location

Address

241 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

(03) 9663 3288

clock

Opened hours

Tuesday 9am–10pm Wednesday9am–10pm Thursday 9am–10pm Friday 9am–11pm Saturday 9am–11pm Sunday 10am–10pm Monday 9am–10pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
241 Swanston St, Melbourne, VIC, 3000, Australia
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