Pho Chu The Pty Ltd Richmond in Richmond Menu

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Pho Chu The Pty Ltd Richmond in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Tom Xao Sate - braised prawns with satay sauce $13.90
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
Pho Tai - rice noodle soup with sliced beef $9.00
Bun Thit Nuong Nem Chua - rice vermicelli with grilled pork & special pickled pork $9.00
Banh Hoi Bo Nuong - grilled beef with fine rice vermicelli $14.00
Sup Ga Nam Dong Co - chicken with mushroom soup $5.00
Heo Lan Bot Sot Chua Ngot - sweet & sour pork in batter $12.90
Heo Xao Hanh Nhan - braised pork with almond & vegetables $12.90

Prawn/Seafood Sweet Basil $16.00
Thai Spicy Stew Pork Soup $14.00
Spicy Noodle - Chicken/Beef/Pork $10.00
Red Curry Fish $28.00
Vegetarian Fried Rice $9.00
Minced Chicken Chili & Basil $14.00
Golden Spring Rolls $8.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00

Pan fried chicken & prawn dumplings w soy & sesame $14.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Chicken quesadillas w spiced sour cream $14.50
250gm cape grim eye fillet $35.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50

De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
Seafood Prawns and scallops $30.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Queso Fresco $3.50
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00

Satay skewers (2) - chicken, beef, pork, tofu $8.00
Choice of satay, curry, black bean or chilli sauce $17.00
Bean curd $5.50
Noodles with wontons and bbq pork $9.00
Noodles with prawn and pork $9.00
Crispy fried noodle of soft egg noodle with seafood $17.00
With cashew nuts $17.00
Seafood, hot and sour $6.50

Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Chicken Parmigiana served with chips and salad $23
Beer battered fries with aioli $8
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Corn and cabbage fritters with balsamic glaze and dried bonito $13

LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
+ PROPER PROTEIN SHOT $2.50
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00