Pho Dzung City Noodle Shop in Melbourne Menu

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Sliced rire beef S$10.50/M$11.50/L$12.50
Sliced braised brisket S$10.50/M$11.50/L$12.50
Beef balls S$10.50/M$11.50/L$12.50
Brisket fat S$10.50/M$11.50/L$12.50
Tendon S$10.50/M$11.50/L$12.50
Cartage S$10.50/M$11.50/L$12.50
tripe S$10.50/M$11.50/L$12.50
Braised beef fat S$10.50/M$11.50/L$12.50
Beef sausage and black peppercorns S$10.50/M$11.50/L$12.50
Beef pizzle S$10.50/M$11.50/L$12.50
Special beef combination S$10.50/M$11.50/L$12.50
Traditional hue sip by soup with beef pork loaf lemongrass S$10.50/M$11.50/L$12.50
- Only regular-large
Rare beef and chicken S$10.50/M$11.50/L$12.50
Beef and beef balls S$10.50/M$11.50/L$12.50
Sliced chicken S$10.50/M$11.50/L$12.50
Crispy skins chicken egg noodle soup S$10.50/M$11.50/L$12.50
Special chicken combination S$10.50/M$11.50/L$12.50
BBQ chicken with rice/egg noodle soup $11.50
BBQ pork with rice/egg noodle soup $11.50
Vegetable noodles with chicken/vegetarian stock $11.50
Grilled chicken lemongrass and rice vermicelli $11.00
Spring rolls on rice vermicelli $11.00
Grilled pork lemongrass and rice vermicelli $11.00
Crispy skin chicken with tomato rice $11.00
Grilled chicken with steamed rice $11.00
Grilled pork chop, fried, egg, shredded pork with broken rice $11.00
Vietnamese salad with BBQ chicken/BBQ pork prawn/chicken fillet $10.00
Rice paper rolls prawn/chicken/vegetarian/shredded pork
-2 Rolls $5.00
-4 Rolls $9.00
Spring rolls prawn/pork/vegetarian
-10 Rolls $10.00
-8 Rolls $9.00
-5 Rolls $6.00

Nearby Sample Menus

MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
PANTELLERIA - calamari in beer batter with polenta flour, celery, parsley, radish and chilli $23.00
SFIZIOSI A MARE - seafood croquettes, with red onion, extra virgin olive oil, salt and pepper $21.00

10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies
31. CHICKEN STIR FRIED NOODLE 10.00
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
Comes with Miso soup and homemade spicy sauce

Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
B13 Pork & Prawn Wonton Soup- 15pcs $10.80
A2 Vegetarian spring rolls - 2pcs $4.60
Lemon Crispy Chicken $19.80
B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
Stir Fried Chinese Broccoli $11.80
A10 Spice Marinated Beef Shank $9.80
B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80

Pan Fried Salted Fish (for Porridge or Congee) $5.00
Smoked Vegetarian Beancurd Roll $16.00
Live Fish: Morwong - Fish Congee Seasonal
Fried Rice with Diced Duck & Olives $26.00
Head & Claw cooked in Beancurd Soup Seasonal
Live Fish: Coral Trout - Crispy Deep Fried Seasonal
Chinese Herbal Pudding (hot or cold) $10.00
Chicken in Chinjew Sauce $28.00

ZARU SOBA $11.80
- (Japanese cool noodle)
19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
1. EDOYA BENTON $17.70
- Traditional Lunch Box served
18. VEGETABLE YAKISOBA SET $14.80
- Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
SOFT SHELLED CRAB $21.80
- (Deep fried in light batter & served with hand roll)
20. VEGETABLE UDON SET $14.80
- Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
(S) $18.80
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)

- Large $5.00
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Iddly (4pc) $9.00
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
Pakora (2 pc) $4.00
Rasmalal $2.90
Jalebi $2.50

Chicken kebab $7.80
Gourmet rolls & sandwiches - roll spread with mango, butter
Gourmet rolls & sandwiches - choose your roll or sandwich
Pork loaf salad $7.00
New york $5.10
- Frankfurter with cream cheese
Pasties (Vegetable) $4.80
Beetroot $0.50
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce

Single w/ rice $9.50
Single w/ rice $12.50
Single w/ rice $9.50
R8. Hainanese Chicken on Rice (On the Bone)
FN23. Braised Prawn on CrispyNoodles $17.00
Braised Chicken and Chinese Mushroom Hotpot $18.00
R1. Streamed Chicken on Rice (on the Bone)
R15. Spare Ribs & Peking Style Sauce on Rice

MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
SEAFOOD
- King Prawns, scallop, calamari & fish fillet in satay sauce
Pork Ribs with Sweet & Sour Sauce $28.50
Small $14.00
Deep Fried Ice Cream - An Old Favourite $9.80
Fresh Banana, Deep Fried in a Golden Batter, Served with Ice Cream & Syrup $9.80
King Prawn $36.00
- Shelled, deep fried with golden egg yolk
SUPREME PEKING DUCK (2pcs per person)
- Skillfully sliced from whole duck, served with Mandarin pancakes

GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
FISH OF THE DAY Market Price
- See our Chef's Specials

Famous Steak Pie N/A
Chicken and Mushroom Pie N/A
Egg and Bacon Pie N/A
Potato Pie N/A
Steak bacon and Cheese Pie N/A
Chicken Leek and potato Pie N/A
Steak and Kidney Pie N/A
Cornish Pastie N/A

Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Soft Shell Crab $11.00
- (w/asian salad)
Ice Cream Bao $4.90
- (ask for available flavours)
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Da chicken bao $4.00
- egg and shiitake mushroom
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)

46. Hokkien Noodle with Beef and Chicken $12.00
- Mi Phuc Kien
47. Singapore Fried Noodle $12.00
- Bun xao Singapore
33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
- Com tam
77. Rice spaghetti cook with fishcake & pork in soup $12.50
- Banh canh cha ca
22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
- Pho bo kho
17. Seafood Tom Yum $12.50
- Canh chua Thai
81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
- Com/Bun cha ca La Vong
28. Rice vermicelli with Grill pork serve with fish sauce $11.50
- Bun thit nuong

Confit garlic, fior di .latte, parmesan, oregano (V) $12.50
Homemade hash brown $4.00
Sauteed kipflers (V, GF)
Roasted kipflers $9.00
Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Sweet potato fries, ranch sauce (V. GF)
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50