Pho Dzung City Noodle Shop in Melbourne Menu

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Sliced rire beef S$10.50/M$11.50/L$12.50
Sliced braised brisket S$10.50/M$11.50/L$12.50
Beef balls S$10.50/M$11.50/L$12.50
Brisket fat S$10.50/M$11.50/L$12.50
Tendon S$10.50/M$11.50/L$12.50
Cartage S$10.50/M$11.50/L$12.50
tripe S$10.50/M$11.50/L$12.50
Braised beef fat S$10.50/M$11.50/L$12.50
Beef sausage and black peppercorns S$10.50/M$11.50/L$12.50
Beef pizzle S$10.50/M$11.50/L$12.50
Special beef combination S$10.50/M$11.50/L$12.50
Traditional hue sip by soup with beef pork loaf lemongrass S$10.50/M$11.50/L$12.50
- Only regular-large
Rare beef and chicken S$10.50/M$11.50/L$12.50
Beef and beef balls S$10.50/M$11.50/L$12.50
Sliced chicken S$10.50/M$11.50/L$12.50
Crispy skins chicken egg noodle soup S$10.50/M$11.50/L$12.50
Special chicken combination S$10.50/M$11.50/L$12.50
BBQ chicken with rice/egg noodle soup $11.50
BBQ pork with rice/egg noodle soup $11.50
Vegetable noodles with chicken/vegetarian stock $11.50
Grilled chicken lemongrass and rice vermicelli $11.00
Spring rolls on rice vermicelli $11.00
Grilled pork lemongrass and rice vermicelli $11.00
Crispy skin chicken with tomato rice $11.00
Grilled chicken with steamed rice $11.00
Grilled pork chop, fried, egg, shredded pork with broken rice $11.00
Vietnamese salad with BBQ chicken/BBQ pork prawn/chicken fillet $10.00
Rice paper rolls prawn/chicken/vegetarian/shredded pork
-2 Rolls $5.00
-4 Rolls $9.00
Spring rolls prawn/pork/vegetarian
-10 Rolls $10.00
-8 Rolls $9.00
-5 Rolls $6.00

Nearby Sample Menus

P6 Marinated Pork Ribs 24.90
Seafood S:14.00
B2 Ox Tongue (Thin / Thick cut) 21.90
Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
V1 Mushrooms 6.00
B7 Gal-Bi 26.90
L:27.00
P4 Chilli Pork Belly 18.60

Pork chop with egg with rice $7.50
Chilli beef & veg with rice $7.50
Curry chicken & veg with rice $7.50
Combination special with rice $10.00
Sweet corn chicken soup $4.00
Combination seafood with rice $11.00
Mixed vegetables with rice $7.50
Curry prawn & veg with rice $11.00

Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
What A Pear - Green tea & pear N/A
Passion & Envy - Green leaf with sensuous passionfruit N/A
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
Bolivian Green - Green tea - gentle & airy N/A
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Effervescent - Coke, Diet-Coke, Lemonade N/A

Chicken & prawn wonton noodle soup (6pcs) $11.80
Sichuan style fried rice with pork belly slices $11.80
Pork dumplings in hot chilli sauce (12pcs) $11.50
Steamed pork & prawn shao mai (4pcs) $6.80
Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
Stir fried honey pepper beef with broccoli $20.80
Special cold appetizer platter $17.80
Slow cooked pork belly slices served with steamed taco buns $24.80

Gratin de cauliflower $14.00
Spice roasted nuts $8.50
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Honey-roasted heritage carrots with dukkah spice $8.00
Marinated victorian olives $8.50
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
Pate de foie gras, pear chutney & toasted brioche $26.00
Caviar with traditional accompaniments Market $

Victoria Parrot Fish Seasonal Price
Sliced Beef in Black Bean Sauce $28.00
CALAMARI
- Deep fried with five spicy chilli
KING PRAWN
- Shelled king prawns in szechuan sauce
Sliced Braised Abalone & Sea Cucumber with OX Bone Marrow Baked in Hot Pot $42.00
Szechuan Scallop $36.00
Plain Vanilla Ice Cream $8.00
Western Australia Antarctic Crab Seasonal Price

Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
Soup $9.50
- In house soup with sourdough toast
-Add toast $2.50
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast

Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef

Vegetable Pie N/A
Cracked pepper Pie N/A
Cornish Pastie N/A
Vegetable Pastie N/A
Steak bacon and Cheese Pie N/A
Hot and Spicy Pie N/A
Steak and Mushroom Pie N/A
Chicken Leek and potato Pie N/A

Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti
Otway pork cutlet $34.00
Butternut pumpkin, goats cheese and beetroot ritter $17.50
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
-Share plate for 2 $24.50
Fat chips with garlic aioli $7.50
Mushroom jus $1.50

M $12.50
2. Chicken Breast Fillet (GF)
S $11.50
M $12.50
17. Beef & Chicken Special M $12.50
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
501. Fried Tofu (6pcs) $6.00
22. Tofu & Vegetables (V)(GF)
1. Chicken Special
- (drumstick, giblet, liver, heart, pork blood jelly) (GF)

Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
Glaze (Take Away/Dine In) $ 4.20/ $4.55
S/Dough Olive (Take Away) $ 7.75

Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00

Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Thai jasmine white rice $3.00pp
Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
Crisp whole fish, chilli, tamarind, lime Market Price
Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
Betel leaf, smoked river trout, peanut, green papaya, mint -
ADDITIONAL MENU OPTIONS $10 PER PERSON

088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $22.90
091. Braised Spicy Pork Intestine with Spring Onion $19.80
005. Deep-fried Salt & Pepper Quail $7.90
045. Sliced Beef in Szechuan Hot Chilli Oil $23.80
024. Steam Chicken Dim Sum - 3 pcs $6.90
008. Cucumber in Garlic & Vinegar Sauce $8.80
098. Stir-fried Water Spanish with (Bean Curd & Chilli Sauce, Garlic or Spring Onion Sauce) $17.80
007. Chicken and Sweet Corn Soup $6.80