Pho Hong Tam in Rosewater Menu

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Currently there is no menu available for Pho Hong Tam in Rosewater. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rosewater below.

Nearby Sample Menus

Chicken & Celery (Small / Large) $5.50/$8.00
Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
Crabstick $2.00
Potato (Small / Large) $4.50/$6.50
Small $3.50
Fish Cake $2.50
Peas (Small / Large) $4.50/$6.50
Steak Sandwich with the lot $8.50

Bacon $ 3.00
Hibiscus & Lavender Dream - Spring time has come, watch the lavender bloom Pot /$ 12.00
Yoghurt Special - Yoghurt, fruit, mixed nuts, honey $ 11.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be $ 21.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Spinach $ 3.00
Linguine Pesto - home-made, pine nuts, chilli $ 17.00

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00

Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Marithes - Lightly flaoured and fried whitebait $13.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Psari Whiting - King George whiting fillets grilled $27.90

Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Add Extra Tofu $2.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00