Pho Hong Tam in Rosewater Menu

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Currently there is no menu available for Pho Hong Tam in Rosewater. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rosewater below.

Nearby Sample Menus

Chiko Roll $3.00
Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
The Lot - egg, onion, cheese, pineapple, bacon $14.00
Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Potato Fritter $1.00
The Lot - bacon, onion, cheese $12.00
Pineapple Fritter $1.00
2 Sausages with Chips $7.00

Med Olives - warm, chorizo, fennel seed $ 13.00
Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
Baked Bean Cassoulet - Cannellini beans stewed in salsa w chorizo, spinach $ 12.00
Holy Guacamole - Smashed avocado on rye w poached egg, grilled tomato, wilted spinach $ 12.00
Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
Lily Jasmine - Just give it time, blossoms into a beautiful flower Pot /$ 12.00
Sauces (tomato, BBQ, hollandaise) $ 3.00
Bruschetta - basil, tomato, classic $ 10.00

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Tiropites - Filo pastry pies filled with cheese $14.00
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
Loukaniko - Chargrilled Greek Sausage $15.90

Add Extra Tofu $2.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Vegetarian Seasonal Vegetables $11.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00