Pho Mee I Love Pho in Melbourne Menu

Pho Mee I Love Pho in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Soy Pork Scotch (250g) and from . White Tomato offers Melbourne Central Lion Hotel and Onion rings (V).

Nearby Sample Menus

  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • BROWN OR COCONUT RICE 4.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • 12. Tofu Steak $12.50
    • Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
  • 9. Jjim Dak $37.90
    • Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
  • 3. Chicken $12.50
  • 6. Grilled Beef Rib (LA Galbi) $18.50
    • Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
  • 1. Beef $12.50
  • 08. Spicy Pork $19.90
  • 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
    • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
  • 07. Beef Bulgogi $19.90
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Spiders from$5.70
  • Cappuccino $4.10
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Black sesame Brulee
  • Spicy tuna tataki
  • Kingfish sashimi, Asian dressing
  • Den fried chicken 15.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Houjicha Ice cream 10.00
  • Fantastic prawns
  • Onion chilli kulcha $6.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Plain yoghurt (dahi) $4.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Peas pulao $10.00
  • Keema naan $7.00
  • Mango chutney $3.00
  • Jeera rice $8.00
  • Feta cheese, roast veggies, spinach, pesto $9.00
  • Eggs florentine $10.00
    • Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
  • Dips $2.50
  • Haloumi $2.00
    • Each
  • Eggs benedict $10.00
    • Two poached eggs, shaved leg ham on a toasted english muffin topped with hollandaise sauce
  • Fetta $1.00
    • Each
  • B.L.T $7.00
  • Open souvlaki $18.90
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Chefs Selection Ice Cream Tasting Plate $ 15
    • A Selection Of 4 Mystery Ice Creams Chosen By The Chef
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • LUNE croissant with jams & preserves 11.00
  • Foie gras parfait with toasted brioche 21.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • Chorizo stuffed dates & cider onions 16.00
  • Cara Cara orange, Campari & mascarpone 12.00
  • 7am-11:30am
  • 30g - Capocollo 14.00
  • A shared selection of dishes for the table per person 75.00
  • Chicken avocado
  • Caesar
  • Cajun chicken burger with chips $13.50
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Tuna pasta
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Steak sandwich with chips $12.50
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • 183. Congee with Cabbage Salad $13.50
  • 173. Vermicelli & Spring Roll - Golden Tofu $12.50
  • - Seafood $13.90
  • 84. Crispy-Chicken with Tomato Rice $12.90
  • - Chicken $13.90
  • 127. Crispy-Skinned Chicken Egg Noodle Soup $12.50
  • 54. Satay Chicken Skewers $7.50
  • 159. Glass Noodle Salad - Golden Tofu $11.50
  • AVOCADO & FETTA 7.50
  • JAM
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • NUTELLA
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • -150g clams $12.00
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -300 - 400g crab $18.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Southern fried $4.50
  • Crispy fried school prawns, coriander, smoked paprika $12.00
Pho Mee I Love Pho

Pho Mee I Love Pho

location

Address

1/108 Bourke St, Melbourne VIC 3000

phone

Phone

0396638878

clock

Opened hours

Wednesday5–9pm Thursday 5–9pm Friday 5–9pm Saturday 5–9pm Sunday 10am–9pm Monday 5–9pm Tuesday 5–9pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1/108 Bourke St, Melbourne VIC 3000
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