Pho Noodle House in North Strathfield Menu

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Sang choy bow (4) $12.00
Vietnamese spring rolls (6) $7.80
Summer rolls (3) - Rice paper rolls with vermicelli, prawn, pork and mint $7.20
Cha gio re - seafood spring rolls (6) - Shrimp & crab rice net spring roll $7.80
Sesame prawn toast (6) $6.60
Salt & spicy king prawn with shell (4) $8.80
Dim sims - Fried or steamed $6.60
Mixed entrée -l Seafood spring rolls, l spring roll, l dim sim & l prawn toast $5.50
Chicken cream corn soup $4.50
Satay chicken skewers (4) $7.00
Short soup (wonton) $5.00
Long soup (noodle) $4.50
Grilled lemongrass chicken $8.00
Fried chicken wings (4) - Salt & pepper or garlic & butter sauce $6.00

Canh chua - vietnamese hot & sour soup / prawn $12.00
Canh chua - Fish $10.00
Canh chua - Chicken $10.00
Banh xeo - vietnamese crepe - All served with beansprouts, fresh herbs, lettuce with fish sauce N/A
Banh xeo - Vegetarian with mushrooms $14.90
Banh xeo - Prawn and marinated pork $14.90
Boluclac - black pepper scotch fillets - Tender cubes of scotch fillets beef with black pepper sauce $16.90
Tom kho tau - king prawn clay pot - King prawn cooked in special fish sauce and garlic, served in clay pot $16.80
Thit kho tieu - pork clay pot - Sliced pork neck slow cooked in special fish sauce, garlic and pepper served in clay pot $14.90
Cua rang muoi-salt & pepper soft shelled crab - Deep fried soft shelled crab tossed with chilli, salt and pepper $21.00
Cua rang me - tamarind soft shell crab - Deep fried soft shelled crab served with tamarnd sauce $21.00
Xao lan - beef or chicken stew (vncurry) - Sliced beef or chicken cooked with lemmongrass and chilli sauce $15.80
Xao xa ot - lemongrass beef or chicken - Sliced beef or chicken cooked with lemongrass and chilli sauce $15.80
Ca ngo - deep fried flounder - Wholeflounder - vietnamese style, tamarind sauce or salt & pepper $17.80
Hu tieu nam vang - clear rice noodle soup - Prawn, pork & quail egg, with clear rice noodle in clear soup $12.90
Chim cut chien gion - crispy quail - Tender quail with crispy skin served with black pepper, salt and lemon $14.90
Ga chien gion - crispy skin chicken - Tender chicken (half) with crispy skin served with salt, pepper and prawn chips $13.90

Goi sua jellyfish salad - Jelly marinated with fresh mint, basil and pickled vegetables dressed in fish sauce/ prawn / chicken / pork $14.90
Goi ngo sen - lotus stem salad - Steam praw & pork slices marinated with fresh mint, basil and pickled vegetables dressed in fish sauce served with prawn crackers $14.90
Ga/vit xe phay - chicken / duck salad - Succudent poached chicken/roast duck pieces, vietnamese coriander and pickled vegetables and fresh herbs dressed in fish sauce $14.90
Bo tai chanh - beef salad - Tender marinatred beef strips with fresh mint pickled vegetables dressed in fish sauce $14.90

All served with vermicilli, fresh herbs & salad rice paper and fish sauce N/A
Bho nung giam-beef fondue with vinegar - Raw tender beef slices to cook with vinegar dipping sauce in hot pot served with wraps $35.00
Bo nuong vi - grilled marinated beef - Marinated beef served on a DIY grill $35.00
Banh hoi dac biet-deluxe combo wrap - Sugarcane coated praw, char grilled pork and spring rolls $30.00
Banh hoi nem nuong-minced pork wraps - Garlic and herb minced pork $16.90
Banh hoi thit nuong - char grilled pork wrap - Char - grilled tenderloin pork $16.90
Banh hoi chao tom - sugarcane prawn - Grilled sticks of sugarcane coated with prawn mince $16.90
Bo quanh lua hong-camp fire beef - Marinated tender beef strips $16.90

Pho tai - Thinly slices raw beef with rice noodles in beef soup $9.00
Pho dac biet - Combination of beef, tendon balls, tendon, tripe, brisket with rice noodles in beef soup $10.00
Pho bo vien - Beef tendon balls with rice noodles in beef soup $9.00
Pho ga - Poached chicken with rice noodles in beef soup $9.00

All served with vietnamese salad of bean sprouts, mint leaves, carrots, radish, crushed peanuts and fried onions with fish sauce N/A
Bun cha gio - Spring roll (4) vermicilli $9.00
Bun thit nuong - Lemongrass pork vermicilli $9.50
Burn nem nuong - Garlic and herb pork mince vermicilli $9.50
Bun ga xao - Lemon grass chicken vermicilli $9.50
Bun bo xao - Lemongrass beef vermicilli $9.50
Bun chao tom - Sugarcane prawn (2) vermicilli $13.50
Bun dac biet - vermicilli special - A combination of spring roll, lemongrass pork, and sugarcane prawn mince $12.50

Tapioca noodles cooked in a creamy soup with - Crab meat / Prawns $13.80

Included are the chef 's mix of vegetables with your choice of : Hu tiu dai - Clear rice noodles / Banh canh - tapioca noodles / Vermicilli noodles, rice noodles, egg noodles N/A
Seafood - praw, fish, squid, fish balls & fish cake $13.50
Combination - prawn, chicken & beef $12.90
Fried pok chop $11.00
Crispy skin chicken $10.00
Chicken pieces $10.00
Wonton $10.00
Add tofu $1.00

Seafood $13.50
Prawn $12.90
Combination $12.90
Chicken or beef $10.00

Prawn $16.50
Squid $15.50
Whitebait $15.50
Chicken $13.90
Pork ribs $13.90

Lemon sauces, plum sauce, sweet & sour, honey, salt & pepper N/A
Black bean, cashew nut, ginger & shallot, oyster, satay, chilli & basil, garlic, mogolian, red curry, teryaki N/A

Included are the chef's mix of vegetables with your choice of : N/A
62 seafood - praw, fish,squid, fish balls & fish cake $16.50
Combination - prawn, chicken & beef $15.50
Prawn $16.50
Squid $15.50
Chicken $13.90
Beef $13.90
Lamb $14.90
Add tofu $1.00

Included are the chef's mix of vegetables with your choice of :Rice noodles, egg noodles or crispy egg noodles N/A
Seafood- praw, fish, squid, fish balls & fish cake $14.90
Combination - prawn, chicken & beef $12.90
Prawn $14.90
Chicken $11.50
Beef $11.50
Singapore noodles - Prawn, BBQ pork & chicken - Vermicilli noodles tossed in curry powder $10.00

Seafood tofu clay pot $16.50
Combination tofu hot pot $15.50

King prawn $12.90
Chicken or beef $11.90
Combination $11.90

Served with your choice of : tomato red rice or steamed rice, add fried rice $1.00
Com bo luc lac - Tender cubes of scotch fillet beef with black pepper sauce $11.00
Com suon trung - Seasoned pork chops with tomato, cucumber, lettuce, and fried egg N/A
Com ga chien gion - Crispy chicken with tomato, cucumber, lettuce $10.00
Black bean chicken or beef with rice $10.00
Satay chicken or beef with rice $10.00
Teriyaki chicken with rice $10.00

Pineapple chicken fried rice $9.50
Minced beef fried rice $9.50
Seafood fried rice $11.50
Special fried rice $10.00
Large fried rice $9.00
Small fried rice $8.00
Boiled rice Large $4.00/ Small $3.00

Vegetarian spring rolls (6) $7.00
Vegetarian summer rolls (3) - Riced paperolls with vermicelli, tofu, carrots radish and mini $7.00
Vegetarian bean curd soup $3.50
Mixed vegetables laksa $8.50
Mix vegetable rice noodles or egg noodle soup $8.00
Stir fried vegetable rice noodles or egg noodles soup $9.00
Stir fried mixed vegetable $8.50
Stir fried mixed vegetables with tofu $9.00
Spicy salt & pepper tofu $9.00
Mixed vegetables omelette $9.50
Vegetarian fried rice $7.00

Nearby Sample Menus

Doenjang-jjigae soybean paste stew $12
Gamjatang spicy potato and pork bone hot pot $35
Kimchi-jjigae kimchi and pork rashers stew $12
Galbitang beef short rib soup $14
Gomtang boiled bone stew $12
Teriyaki dakgogi-deopbab teriyaki chicken over rice $12
Namul-bibimbab boiled rice, beef and mixed wild leafy greens with chilli sauce $12
Mulmandu steamed dumplings $10

King Prawns with Black Bean Sauce $21.50
Chilli Sliced Beef (Hot) $16.00
Spicy Crocodile Fillet (Specialty Page) $24.50
Lemon BBQ Duck $22.50
King Prawns with Chinese Broccoli $21.50
Bean Curd with Minced Pork $16.00
Salt & Pepper Spicy Pork Ribs (Hot and Spicy) $18.00
Spirit Calamari (Hot and Spicy) - Marinated calamari deep fried in a thin batter and delicious sauce made with garlic, ginger, chilli, honey, rice wine, red vinegar and soy sauce $17.00

Grilled Prawns - Grilled Prawns seasoned and delicately seared. Served over fresh tomato basil salad $15.95
Outback Special - Our signature sirloin is seasoned with bold spices and seared just right. 250g (9oz)- $26.95 / 340g (12oz) - $32.95
Chips $5.95
Baby Back BBQ Pork Ribs - These mouth watering fall-off-the bone ribs are exactly the way ribs should be. Lightly smoked and brushed in our tangy BBQ sauce and served with chips $35.95
Seared Ahi Tuna - Sashimi-style Tuna rubbed in bold spices and seared rare. Served with a creamy wasabi vinaigrette $14.95
Alice Springs Chicken - Wood-fire grilled chicken breast seasoned and topped with honey mustard sauce, sautéed mushrooms, crisp strips of bacon and melted Aussie Jack and Cheddar cheeses. Served with $25.95
Double Espresso $3.80
Dianne Sauce $2.95

Bamieh (okra) (Zenobia Signature dish) - (Okra cooked with tomatoes, onions, garlic, coriander, herbs and spiced, served in a broth with goat meat accompanied with egg noodle rice in a hot pot $31.00
SOJOK kebab skewers - (3 large skewers of minced lamb shoulder mixed with traditional Middle Eastern spices, garlic, chilli, served with tomato salsa, topped with fresh onion and fine chopped $28.00
Potato coriander (optional with chili) - (Diced potatoes mixed with garlic, coriander and lemon) $13.00
Super Deluxe Banquet - Hommus/Baba Ghannouge/Labne/Tabouli Salad/Fatoush Salad/Kebbeh Nayeh/Falafel/Fried Eggplant/Potato Coriander/Pomegranate Calamari/BBQ Skewers/Fruit Platter $75.00 per person (Min 4 People)
Baked Kebbe dome (2 pieces) - (A Northern Lebanon traditional dish stuffed with mixed vegetables, pomegranate dressing, walnut, chilli dressing served with homemade yogurt.) $26.00
Lamb cutlets - (3 pieces of marinated lamb cutlets in spices served with stuffed vine leaves, rice and minced lamb with Middle Eastern Truffle) $33.00
Bourma (bird’s nest) - (Baked egg noodles, filled with pistachio and syrup) $5.50
Falafel - (Chickpeas, coriander, garlic, parsley, mixed spices; 4 pc served with tahini sauce) $14.00

Spencer Gulf Mussels - in white wine cream sauce served w/ grilled crusty bread $23.00
Red wine jus w/ Cafe de Paris Butter $2.00
Gravy $2.00
Beef Burger - w/ crisp lettuce, beetroot & tomato $14.00
Garlic & Chilli Prawns - w/ tomato, basil & fresh Turkish bread (Entree/ Main) $18.00/$26.00
Fish & Chips - battered barramundi fillet in fat yak beer batter served w/ chips, salad & tartare sauce $19.00
Caun Chicken Salad Wrap - w/ avocado & mozzarella cheese, served with chips & salad $15.00
Classic Caesar w/ Chicken $17.00