Address
137 Church St, Parramatta, NSW, 2150, Australia
Pho Pasteur in Parramatta Menu
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Pho Pasteur in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.
Nearby Sample Menus
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- Crispy chips - served w/ japanese aioli $8.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
- Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
- Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
- Garlic or Herb Bread - on Turkish bread $5.50
- Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
- - Extra Shot Espresso $1.10
- Chips - Small $4.50
- Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
- Rolls (Turkish / Foccaca Wraps) $1.00
- Red Salmon / Tuna $5.50
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- BLT with Chips $9.00
- Beef Burger & Chips $8.50
- Chips - Bowl (Small/Large) $4.50/$6.50
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Beef $7.00
- BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
- Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
- Black Sticky Rice with Caramelized Coconut $6.50
- Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
- Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
- Long Black N/A
- Cappucino N/A
- Mocha N/A
- Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
- Cheese Cake - French cheeses with a berry coulis topping N/A
- Still Bottled Water (glass) N/A
- Hot Chocolate N/A
- Stir Fried Beef with Spring Onion $13.80
- Fish Fillet in Tomato Sauce on Rice $7.80
- Salt and Pepper Squid $17.80
- Szechuan Dandan Pork Noodle Soup $8.80
- Fried Yellow Fish with Seaweed $18.80
- Steamed Pork with Preserved Veggies $17.80
- Skillet Dough Sticks with Seafood $18.80
- Capsicum with Chicken $13.80
- Coleslaw Regular $3.75
- Sauce - Sweet & Sour N/A
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Original Recipe Bacon & Cheese Burger $6.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Sauce - Creamy Aioli $0.50
- Spicy Hot Snack Twister $3.75
- Original Recipe Chicken 21 Pieces - $34.95
- Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
- Special Yun nan Style Porcine Cartilage $22.80
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
- Pork dim sim (4 pieces) $8.80
- Marinated duck's beak $15.80
- Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
- Iron Chef's steamed volcano bun $8.00
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- French Fries w Aioli $8
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Yoghurt Labne Fresh home-made yoghurt $9
- Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
- Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Hollandaise Sauce $1.00
- Poached Egg $3.00
- Roasted Mushroom $3.00
- Mango & Coconui Bread $5.50
- Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
- Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
- Chicken breast with aioli, baby spinach & tomato $10.50
- Chicken $5.50
- - With cream $10.00
- Kiddycinno 50c
- Mt. Franklin Still Spring Water (600 ml bottle) $3.70
- Bowl of Strawberries $8.80
- Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese Main course size $19.50
- Cream or Yoghurt $1.50
- Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
- Gelati - choose from Strawberry, Chocolate, Forest Berry Yogo, Italian Cookies & Cream or -
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
- Banana split- served with fresh cream or ice cream $ 10.00
- Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
- Lemon pancakes $ 7.00
- Ham, cheese and pineapple toasted served with chips and salad $ 12.50
- Plate of chips (Large/ Regular) $ 7.00/ $ 5.00
- Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
- Pikelets- topped with jam and cream $ 10.00
- Pan-Fried Eggplant w/ skordalia $15
- Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
- Beetroot, Walnut & Feta Cheese $14
- Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- Feta Cheese $8
- Char-Grilled Quails w/ fries & tzatziki $32
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Pollo bufala - chicken breast with double smoked ham, bufala mozzarella & sugo di pomodoro $34.9
- Snapper fritto - fried whole snapper with chilli, garlic & lime, ginger nut infused olive oil $46.9
- Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing $18.9
- Mediterranea salad $8.9
- Pollo gambino - chicken breast with prawns, calamari, avocado, semi-dried & cherry tomatoes & creamy pomodoro sugo $36.9
- Dippa domenico’s - fried mini pizza dough pockets sprinkled with sea salt, served with spicy pomodoro sugo dip $17.9
- Piccante - salame, roasted capsicum, mozzarella,origano, olives & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Samo special - italian sausages, double smoked ham,gorgonzola & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Pho Pasteur
Phone
0296350782
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Italian , Vietnamese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
137 Church St, Parramatta, NSW, 2150, Australia
- Parramatta Italian Menus
- Parramatta Vietnamese Menus
- West Italian Menus
- West Vietnamese Menus