Phoenix Hotel in Geelong Menu

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Phoenix Hotel in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
Potato, coleslaw, pasta & tossed
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Pork $20.00
Chicken parmigiana $15.00
-large $6.00
with your choice of pork, lamb, beef, chicken $6.00
Beef croquette $2.00

Proscuitto Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Californian - Tomato or Taco sauce, cheese bacon, hot salami, corn, chilli, spices and garlic Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Spicy Lamb Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Baba Humus - Pureed eggplant specially prepared. $5.00
Turkish Delight $4.50
Sundaes $6.00
Pancake $6.00

Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
Stuffed Scallops with Prawn Mince $35.00
BBQ Pork with Vegetables $24.00
Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
Seafood Combination Noodles $35.00
Sliced Beef with Vegetables $24.00
Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00

Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
Steamed local mussels with tomato, chilli, garlic & coriander…. $18
Greek Salad…. $9
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Buttermilk pan a cotta with strawberry jelly… $12
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15

House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Free-range eggs on toast (fried, poached or scrambled) $8.50
On display @ the counter $2.50
Spiced nuts $4.00
Spinach & fetta borek or $11.00
Turkish lamb pizza Both with an ancient grain salad $14.50

Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12

American $24.95
Macarons $9.95
Tropical Glazed $28.95
Profiterole Torte $34.95
Caramel Mudcake $28.95
Caribbean Dream $30.95
True Love Kiss $249
Pretty In Pink $209

Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Patatine Fritte Golden potato fries v/gf $8.00
- A scoop of vanilla ice-cream + $3.00
Margherita Tomato, mozzarella & fresh basil $16.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00

Chicken Schnitzel & Chips $14.50
Calamari Salad $14.50
Smashed Avo w Poached Egg $11.00
Beef Burger & Chips $14.50
Eggs Benedict $14.50
Focaccia & Coffee $12.50
Salmon Pattie & Salad $9.50
Coke & Coffee served w cream or icecream $10.00

Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
- Chicken, Beef or Pork $13.00
- Vegetarian with/without tofu $10.50
- Chicken, beef or pork $14.50
Pad Woon Sen Stir fried Vegetables with Glass Noodles -
Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00