Phoenix Hotel in Geelong Menu

Phoenix Hotel in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • Chicken parmigiana $15.00
  • -large $15.00
  • Chicken schnitzel $7.00
  • choice of 2 sweets
  • Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
  • Pork $15.00
  • Idaho potato & sour cream $0.50
  • 1/2 chicken $12.00
  • Extras Sml $1.00 / Med  $1.50 / Lge $2.00 / Xlg  $2.50
  • Fish And Chips $12.50
  • Gianduiotto $5.50
  • Chicken Burrina -  Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with  Vegetables. $23.00
  • Turkish Mixed Salad Small $7.00 / Large $10.50
  • TB-Herbs Small $5.00 / Large $7.50
  • Garlic Bread(Foccacia) Sml $7.50 / Med$9.50  / Lge  $12.00  / Xlg $14.00
  • Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
  • Scallops with Szechuan Sauce $32.00
  • Spring Roll $4.00
  • Steamed Rice $2.00/person
  • Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
  • Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
  • Cantonese Roast Duck $26.00
  • Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
  • Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
  • Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
  • La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
  • Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
  • A selection of slices from our cabinet, all…. $4
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • La Madre vine fruit loaf… $8
  • Greek Salad…. $9
  • Sticky date pudding with caramel sauce…. $8
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Bloody Mary $12.00
  • extras - spinach, mushrooms, tomatoes $3.00
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
  • Greek Salad $9
  • Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Sweet Potato Fries $8
  • Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
  • Continental Apple Cake $26.95
  • Boston Mudcake $28.95
  • The Chelsea $249
  • Babylicious $149
  • Carrot Cake $26.95
  • Continental Profiteroles $1.95
  • Continental Eclairs $2.95
  • White Gold Mudcake $28.95
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • All Pizzas are made in the classic Napolitano style in our wood fired oven. -
  • - A scoop of vanilla ice-cream + $3.00
  • Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
  • Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Fruit Salad & Yoghurt $10.50
  • Calamari Salad $14.50
  • Sliders & Chips pulled pork $14.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Coke & Coffee served w cream or icecream $10.00
  • Focaccia & Coffee $12.50
  • Eggs Benedict $14.50
  • Beef Burger & Chips $14.50
  • - Vegetarian $7.50
  • - Prawns and/or calamari $14.00
  • - Prawns, calamari or seafood $15.50
  • Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
  • - Prawns, calamari or seafood $15.50
  • Pad Satay Stir fried Vegetables with Peanut Sauce -
  • Pad Woon Sen Stir fried Vegetables with Glass Noodles -
  • Khao Pad Phrik Spicy fried rice with Chilli Past -
Phoenix Hotel

Phoenix Hotel

location

Address

59 Moorabool St, Geelong, VIC, 3220, Australia

phone

Phone

0352295577

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
59 Moorabool St, Geelong, VIC, 3220, Australia
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