Phuoc Thanh Bakery in Richmond Menu

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Phuoc Thanh Bakery in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Diep Xao Ot - braised chilli scallops $13.90
Tom Xao Dau Hoa Lan - braised prawns with snow peas $14.90
Kem (Siro Dau/Chocolate) - plain ice cream with strawberry or chocolate topping $4.00
Ga Xao Sot Mong Co - mongolian chicken $13.90
Com Chien Thap Cam - special combination fried rice $9.50
Bun Bi - rice vermicelli with shredded pork $9.00
Sup Ga Bap Ga - chicken sweet corn soup $5.00
Kem Chuoi Chien - banana fritter with ice cream $6.00

(Chicken/Beef/Pork) Garlic Sauce $14.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Thai Crispy Porks $15.00
Green Curry - Prawns $16.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Crispy Chicken with Chili & Green Peppercorn $14.00
Red Curry - Prawns $16.00
Red Curry - Chicken/Beef/Pork $15.00

Risotto sweet potato, spinach & goats cheese $19.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Garlic & parmesan bread $6.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
250gm cape grim eye fillet $35.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00

Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person

Whole flounder with salt and pepper (fried) $23.00
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00
Garlic, ginger, lemongrass and chilli sauce $17.00
Combination $6.00
Garlic, ginger, lemongrass and chilli sauce $13.50
With vegetables $14.50
Garlic, ginger, lemongrass and chilli sauce $14.50

Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Beets salad with goat curd $15
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30

+ VODKA $6.00
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
BATCH BREW $4.00
+CITRUS BAKED OCEAN TROUT +$5.50
GRILLED KING PRAWNS $5.50
ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50
+ PROPER PROTEIN SHOT $2.50