Phuoc Thanh Bakery in Richmond Menu

Are you the owner? Manage this listing for free.

Phuoc Thanh Bakery in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Diep Xao Cai - braised chicken in vegetables $13.90
Mi Xao Thap Cam (Mem/Don) - combination fried egg noodles (soft or crispy) $15.90
Ga Xao Toi - braised chicken with garlic $11.90
Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90
Sup Hoanh Thanh - wonton soup $5.00
Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
Com Tam Bi, Suon, Cha - broken rice with shredded pork, grilled pork chop & egg paste $9.00

Steamed Rice (Small / Large) $2.00/$3.00
Vegetarian Pad Thai $9.00
Spicy Noodle - Chicken/Beef/Pork $10.00
Spicy Noodle - Prawns $12.00
Thai BBQ Beef Pork Salad $15.00
Green Curry - Prawns $16.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Panang Curry - Chicken/Beef/Pork $15.00

Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Baked honey custard pot w crumbled meringue $12.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Risotto sweet potato, spinach & goats cheese $19.00

Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
Hot Salsa $3.00
Jalapeno Peppers $3.00
Tortillas, Flour or corn (2 per serve) $1.50
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00

Choice of black bean, curry or chilli sauce $17.00
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Crispy quail (4 pieces) $13.00
Chicken with sweet corn $5.50
With vegetables $14.50
Salt & pepper (fried) $17.00
Noodles with prawn and pork $9.00
With cashew nuts $14.50

Sauted seasonal greens with toasted almonds $8
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Fresh beer battered flake served with chips, salad and tartare sauce $23
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Mini beef pies with house-made relish $15
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Tiramisu Flower pot with chocolate soil and strawberry meringue $12

PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
VIRGIN MARY $8.00
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
POUR OVER $6.00
+FRIED EGG +$2.50
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
+CITRUS BAKED OCEAN TROUT +$5.50