Phuong Restaurant in Crows Nest Menu

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Phuong Restaurant in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Seafood crispy noodles $ 11.90
Sweet & sour pork $ 11.80
B.B.Q pork wonton noodles soup $ 10.80
Satay beef noodles (mild) $ 11.80
Beef rice noodles $ 10.80
Combination omelette $ 12.90
Satay combination $ 12.50
Vegetable crispy noodles $ 9.80

Asparagus & Avocado Roll $4.00
Teriyaki Chicken & Avocado $4.50
Ume Q Roll (pickled sour plum) $3.50
Tuna Salad & Avocado $4.00
Asparagus Roll $3.50
Sushi Train Roll $3.00
Cucumber Roll $3.00
Salmon Sashimi 7pcs $8.00

Clear noodle (long soup) $6.50
Peking Duck (Whole) $66.00
Chow mein - king prawn $24.80
crispy roast duck (Half) - ginger and shallot sauce $26.80
Singapore noodles $19.80
Wonton $6.50
Vegetarian chow mein $19.80
Fried rice (small) $12.00

Salmon $13.50
Pork $12.50
Pork $13.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
Chicken $11.50
Beef $12.50
07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
27. Miso Soup $2.90

Forme D’Ambert Blue vein, cow milk, France -
Duck parfait champagne jelly $11.50
Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
Side -
-- -
Petite peas, gem lettuce, bacon $8.00
Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
Pasture fed Cape Grim eye fillet 220g Potato cream, red wine jus $35.00

Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Shingle Inn Caesar Salad $14.90
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
See Super Smoothies range on our drinks menu from $7.50
Matcha Green Tea Latte $4.50
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Dirty Chai $5.20
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90

LAMB CUTLET $18.50
PRAWN $14.00
FRIED UDON $8.50
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
GOHAN (Plain rice) $1.80
VEGETABLE $13.00
YOKAN $4.50
HOTATEKAI (scallops) $16.00

Chips $6.00
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Sydney Rock Oysters served with verjuice & eschallot sauce, Kilpatrick or Mornay ea: $3, doz: $33
Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
Small Milkshake -chocolate, strawberry or caramel $4.50
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Spanakopita baked spinach and feta in filo pastry served with a Greek Salad $18.00
Tomato Bruschetta 3 pieces - tomato, basil, onion and olive on toasted bread $12.50

SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12
PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
POLLO AI FUNGI TENDER BREAST OF CHICKEN IN A LIGHT CREAMY MUSHROOM SAUCE WITH GARLIC SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
GELATO AND SORBET (3 FLAVOURS per SERVE) YOUR CHOICE OF VANILLA, STRAWBERRY, CHOCOLATE,HAZELNUT, PISTACCHIO, MINT-CHOC CHIP, LEMON SORBET OR MANGO SORBET $9.5
ITALIANA CRISP MIXED SALAD WITH FRESH CUCUMBER, CAPSICUM, ONION, TOMATO, OLIVES AND OUR OWN ITALIAN HOUSE VINAIGRETTE $13
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5

KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
MAHARAJA’S MUSHROOM A delicate mushroom and peas combination – fit for a King. $15.95
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
LAMB CUTLETS (6 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $30.00
NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95
CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95