Piadina Take Away in Fitzroy Menu

Are you the owner? Manage this listing for free.

Piadina Take Away in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Iced coffee, iced chocolate $4.90
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Freshly Squeezed OJ/AJ $4.90/$3.30
Croissant - toasted with one savoury filling or two $6.90/$9.30
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Hot chocolate $4.70
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40

Served With Fruit Bread And Spiced Apple Chutney N/A
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Crumbed Eggplant With Honey & Blue Cheese $9
Marinated Varieties Of Green Olives $9
Confit Duck Sliders, Relish & Pinenuts $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Txistorra Basque Pork Sausage W Tomato Relish $9

Potato Mash $7.00
Chocolate Brownie Sundae $14.00
Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
Spiced Tofu Slider $6.00 each
Chipotle Aioli $2.00
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
Crinkle Cut Chips $7.00

Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Preserved fetta mash $7.90
Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
Chilli prawn & chorizo linguini - blistered cherry tomatoes, garlic, fresh dill $24.90
Chicken Schnitzel, chips & salad $10.00
Roasted chicken breast (GF) - marinated fetta, sundried tomato & capsicum stuffing, sweet potato, cherry tomato & rocket salad, creamy pesto sauce $27.90

Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Horta Blanched greens drizzled with Greek Olive Oil $8.50
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50