Piato Cafe in Wollongong Menu

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Piato Cafe in Wollongong has no menu available, but can choose from many other options such as Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. or Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. from Nam Restaurant. The Living Room offers many options including Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each. Quotes Cafe includes a wide range like Grilled Halloumi Burger or Breakfast Wrap. PRICE incl GST and or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. from . Caveau offers Beast & Bread and X3 Proteins + Salads.

Nearby Sample Menus

HOUSEMADE GRANOLA $13.00
- w honey pistachio yogurt and seasonal fruit w fresh milk
ADD $4.00
- bacon, chipolatas, potato rosti, haloumi, avocado
ADD $3.00
- mushrooms, feta, hummus, pesto
LOCAL FRUIT & NUT LOAF $7.00
- served with raw honey and butter
FRANKS MEDITERRANEAN WRAP $16.00
- falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
AVOCADO SMASH $14.00
- franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
VEGAN BURGER $16.00
- chickpea & sweet potato patty with beetroot, carrot, alfalfa, guacamole & peanut sauce with kumera chips
SWEET CORN & RICOTTA FRITTERS $16.00
- served with a poached egg, avocado, baby spinach & tzatziki

-Mongolian Pork $16.00
-Main Course: 4 main course of your choice: 1 Seafood or Lamb with 3 of Chicken, Beef or Pork with (excluding specialties) served with Jasmine rice. Choose 4 main course from the following list:
-Spicy Lamb $18.00
-Caramelised Beef + Rice $12.00
-Sizzling Pork + Rice $12.00
-Lamb Plum Lemon + Rice $13.00
-Combination (Ck+Bf+Pk) Plum Lemon $16.00
-Large $22.00

Sizzling Rainbow Beef $9.80
Chicken & Sweet Corn Soup $5.50
Hai Nam Chicken $9.80
Emperor Chicken $9.50
King Prawn Chicken with Snow Peas $9.80
Duck with Tarro $14.00
Beef in Sczechan Sauce $11.00
Pork Chop (with Steamed or Tomato Rice) $9.80

Shake - Chocolate / Strawberry / Vanilla / Caramel $3.5
Banana Malt & Blueberry Hotcakes Banana cream, choc walnut crumb, maple syrup & salted pretzel dust $15.0
Chai Latte - In a Pot With Steamed Milk + Honey $4.0
Orange Juice $3.5
Beer on Tap $7.0
Sparkling Mineral Water $3.5
Monteiths Apple or Pear Cider $8.0
Phoenix Organic - Ginger Beer $4.0

Chicken Schnitzel $15.00
Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00
Kilpatrick (Half/Whole) $16.00/$26.80
Bruschetta - Tomato and basil bruschetta with infused garlic oil and reduced balsamic $9.20
Ciabatta n/a
Natural (Half/Whole) $15.00/$25.80
Baked lobster Thermidor n/a

Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
Steamed seasonal vegetables $8.00
House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
Pork fillet wrapped in prosciutto and served on creamy mash with olive and sundried tomato tapenade (gluten free) $26.90
Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
Risotto of salmon, asparagus and soft herbs (gluten free) $21.90

- Eel $7.00 / $12.50
Stamina Don (Chef's Special) Thinly sliced beef with special Sakura sauce, cooked with vegetables $13.00
Yakitori (2) Skewered chicken grilled to perfection $8.00
Vegetable Tempura (8) A medley of vegetables lightly battered $11.00
- Salmon $7.00 / $12.50
Squid salad $5.50
Okonomiyaki Savoury Japanese seafood pancake $7.50
- California $6.50 / $12.00

PRAWN ROLL 21.00
- QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
CHARRED CAULIFLOWER, CHICKPEA, FETA 17.00
- shaved cabbage, fennel slaw, almonds
DIGGIES SUNRISE 12.00
- north bircher muesli & fresh fruit with low-fat yogurt
PRAWN AND SOBA NOODLE SOUP 15.00
- with Asian greens
BUTTERMILK PANCAKES 17.50
- with sliced banana or fresh strawberries, maple syrup
CRISPY SKIN ATLANTIC SALMON 28.00
- cauliflower puree, braised fennel, zucchini ribbons
CRISPY SKIN BARRAMUNDI 10.00
SPICED PUMPKIN, QUINOA, DUKKAH 17.00
- braised fennel, watercress

Seafood basket $39.90
- Panko calamari, prawns, crab claw, beer battered fish served with fries, garden salad & tartare sauce
Barramundi Fillet $28.90
- Grilled, served on bed of mashed potatoes, topped with sautéed king prawns and lemon garlic butter with vegetables
Herb Bread $6.00
Dutch Apple Pie $10.50
Chicken Princess $24.90
- Pan seared chicken breast topped with creamy garlic prawns Side of smoked salmon, served on a bed of mashed potatoes and vegetables
French Crepes with Berry sauce $10.50
Panko Prawns $16.90 / $ 28.90
- Served with garden salad and a side of tartare sauce
●Chicken

Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
Raisin Toast $3.50
Homemade Granola $11.00
- with honey and coconut yogurt
Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
Banana Bread $4.00
Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms
Ham Cheese tomato $7.00
Muffins $4.00

Edamame $5.00
House-Made Hoisin Pumpkin Rolls $9.00
- House-Made Hoisin Pumpkin Rolls With Sweet Chilli Sauce And Nam Jim (V)
V= Vegetarian
Trio Of Dips $10.00
- With Lavosh And Naan Bread (V, Gf, Contains Nuts)
Garlic & Cheese Pizza $10.00
Pig N Fig Cretons $9.00
- Pig N’Fig Cretons Quebec-Style Pork Pate With Blackberry Compote And Crostini
Prince Of Salad $14.00
- With Daikon, Salami, Manchego, Currants, Candied Pecans With An Orange Dressing (Vegan With Roasted Butternut Pumpkin)
Gf= Gluten Free

Supreme $15.00
- Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
Chilli Garlic Prawn Hot Pot $15.00
- Served with garlic bread & side salad
Bangers & Mash
Bread roll $0.50
Portuguese Chicken Breast Burger $13.00
- with sweet chili aioli
Grilled Chicken Oscar $22.00
- w/asparagus, grilled prawns & hollandaise sauce
Thurs – Pizza (classics) or Pasta $10.00
Veal Schnitzel $20.00/$14.00

Toasted Vegetarian Turkish - Char-grilled Zucchini, Capsicum, Eggplant, Sun Dried Tomatoes, Cheese, Rocket $10.80
Rolls extra $0.80
Ricotta Cheese $1.10
Mushrooms on Toast $9.50
Spinach & Ricotta Burger - Served with Sun Dried tomato pesto, Sour Cream, Onion and Lettuce and Chips $11.20
Crumbed Fish Strips - Served with Chips and Salad $11.90
Toasted Tandoori Turkish - Tandoori Chicken, Ricotta, Sun Dried Tomatoes, Spanish Onions, Baby Spinach $10.80
Chicken Schnitzel - Served with Chips and Salad $12.70

Tuna Patty $9.90
- Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
Banana & Coconut Loaf $7.90
- Desiccated and shredded coconut, pastured eggs, bananas. gf, df
Naked Treaties Byron Bay
- Selection of raw treats
Vegetable Savoury Muffin $7.90
- Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
Truffles Your choice of $3.00
- Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
Power Bars Your choice of $5.50/$6.90
- Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
Organic Muffins Baked Daily $6.90
- Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
Protein Balls Your choice of $3.00
- Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH

Honey Bourbon Glazed Beef Short Ribs $26.00
Ribeye on the bone 600g $42.00
- signature dry aged in Himalayan salt 90 days 600g
Margherita $14.00
- tomato, garlic, basil & mozzarella
Seasoned Baby Squid $16.00
- with rocket salad lime & caper dressing
Wagyu Rump $29.00
- (Darling Downs SW Qld) 300g
Corn Cob $3.00
Basket of Chips $5.00
Baby Back US Pork Ribs $30.00
- served with beer battered chips, onion rings & American slaw