Picadilly Baker in Wollongong Menu

Picadilly Baker in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Tuna Blue Cafe offers many options including Big breakfast and Bacon & egg roll. Pot Of Gold Mexican Cantina includes a wide range like Tacos or Nachos. Sourdough or Turkish bread and Dips and salsa from . Anchorage Restaurant offers Samaras Lebanese & Mediterranean Cuisine and Lebanese puffs.

Nearby Sample Menus

  • Mango
  • Cold Chicken $13.00
  • New York Schnitzel $14.50
    • Chicko's Specially coated New York Chicken Breast Schnitzel 5 pieces
  • Lebanese $7.95/$10.20
    • Chicko's Garlic sauce, Fresh Taboulie and Chicko's Fresh Chicken Breast fillet Schnitzel on our fresh bread roll.
  • Lunch Box $9.40
    • 2 pieces of C.F.C and a serving of chips
  • Carrot Cake
  • Caesar 5.50/7.60/9.30
  • CFC (Chicko's Fried Chicken) 5pcs $11.75
  • SET1 $32/pP
    • ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
  • Chicken / Beef $16.00
  • CHILLI GREEN PEPPERCORN EGGPLANT $15.00
    • Stir-fried grill eggplant, vegetable with spicy chili basil green peppercorn sauce >>
  • SEARED SCALLOP (2 pcs) $9.00
    • Pan-seared sea scallops with spicy chili and lime sauce
  • PRAWNS FRIED RICE $19.00
    • Thai style prawn fried rice with shrimp paste, egg, onion, Chinese broccoli, and seasoning
  • PEANUT SAUCE
    • Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables
  • OYSTER SAUCE
    • Stir-fried Oyster sauce, garlic, and vegetables
  • COCONUT CHICKEN SALAD $19.00
    • Poached chicken and prawn, betel leaves, toasted coconut stripe, fried shallot, cashew nut, Thai herbs, coconut milk dressing
  • Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
  • Steamed Vegetables $7
  • Pacific oysters Kilpatrick (w/ Bacon) ½ $16 / 1 Doz $29
  • Fishermans basket With salt & pepper prawns, fish pieces, salt & chilli squid, chilled prawns 2 & chips $25.90
  • Crumbed chicken and chips $13
  • Salt & pepper prawns w' a crispy Asian noodle salad, 'Thai' ar-jad dressing and lemon dill aioli on the side $26.90
  • Tiramisu espresso soaked sponge layered with cream and chocolate $12.0
  • Panini roll for one Oven baked and served with herb butter $4.70
  • Avo Feta Stack $14.00
    • Smashed avocado and feta, 2 poached eggs and mushrooms topped with dressed roquette.
  • Sliders (3 sliders)
    • Selection of a Southern style fried chicken slider with smoky barbecue aioli, a cheeseburger slider and a spicy pork slider with crunchy coleslaw and spicy kewpie mayo
  • Slider Platter for 2
    • Selection of eight of our mini burgers
  • Smoked salmon $7.00
  • Braised lamb $6.00
  • -Bacon, chorizo and hash brown -each $4.00
  • Cob Loaf (v)
    • Mini cob Loaf served warm with garlic herb butter and balsamic dip
  • Chicken Skewers (3) or Lamb Skewers (2)
    • Succulent Moroccan spiced chicken skewers of marinated lamb skewers served with mint yoghurt dip
  • all served with chips
  • Fresh Fish Of The Day $16.00
    • See The Daily Specials Board For Today'S Selection And Price
  • Big Bowl Of Chips $10.00
  • Garlic Bread Or Herb Bread $6.50
    • Turkish
  • Sourdough $7.50
  • Or Make It A Parmi $20.00
  • Salt And Pepper Squid Salad $17.00
    • Served With A Lime / Ginger And Coriander Dressing
  • all served with chips and salad or mash and vegetables (except the penne)
  • (V)= vegetarian dishes
  • Cauliflower and eggplant wrap(v)
    • Lightly fried cauliflower and eggplant with tabouli and tzatziki sauce
  • ●mains
  • Labne yoghurt(v) $8.90
    • Traditional lebanese yoghurt drizzled with olive oil
  • Baba ganoush(v) $8.90
    • Oven baked eggplant blended with lemon juice / tahina and special spices
  • Chicken wrap
    • Grilled chicken breast with pickles / tomatoes / lettuce and garlic sauce
  • Lebanese bruschetta(v) $9.90
    • Fresh tomato / spanish onion / herbs and cheese served on crispy bread drizzled with olive oil
  • Vine leaves(4per serving) $8.50
  • Sweet potato & ricotta ravioli - creamy smoked tomato sauce E: $18.9 / M: $27.9
  • Local eastern rock lobsters are available in various sizes at daily Market Price
  • Pan seared scallops - cauliflower puree, chorizo & pea salsa $19.90
  • Combination oyster plate - natural (4), kilpatrick (4), wakame & salmon (4), gorgonzola mornay (4) 8: $23.90 / 16: $38.90
  • Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
  • Harbourfront hot and cold platter for two - ocal live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $239.00
  • Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
  • Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90
  • Barramundi with Ginger and Shallot - Deep fried Barramundi, topped with ginger and shallot in soy sauce $21.90/$20.90
  • Chicken, Beef Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $16.90/$15.90
  • Vegetable and Tofu Thai Fried Rice - Fried Jasmine rice with egg, onion and shallot $13.90/$12.90
  • Stir Fried Scallops and Snow Peas $22.90/$21.90
  • Coconut Prawn (4 pcs) - King prawns crumbed with roasted coconut, deep fried and served with sweet chilli sauce $10.50/$10.00
  • Vegetable and Tofu Sam Rod (Also available in whole Fish - $Market price) - Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce $15.90/$14.90
  • Mussaman Curry (Beef) - Sweet and sour curry beef cooked in coconut milk with mussaman curry paste, potato, onion and peanut $16.90/$15.90
  • Duck or Prawns Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $19.90/$19.90
  • Southern Spiced Roast Chicken
    • with aioli house BBQ sauce and slaw GF
  • The Pig Sandwich $14.00
    • 16-hour pork shoulder gruyere house pickle & pork crackling
  • X3 Proteins + Salads $20.00
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • The Meatball Sub $14.00
    • pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
  • Miso roasted Japanese pumpkin and beets
    • with udon noodle baby spinach and toasted sesame
  • Pork Fennel & Ricotta Meatball
    • with salsa verde & parmesan GF
  • Green bean salad
    • with creme fraiche mustard & lemon GF V
  • 300gm Dry Aged Rib Sirloin $36.00
  • Hangover Burger $14.00
    • bacon sausage egg cheese hashes BBQ sauce
  • Cloudy Bay Clam Linguine $24.00
    • gralic chili parsley cherry tomatoes
  • Chicken & Pumpkin $19.00
    • chicken pine nuts sage rocket pumpkin fetta mozzarella
  • Grilled Fremantle Octopus Salad $19.00
    • sicilian olives cherry tomatoes fried potatoes oregano dressing
  • Full Rack pork Ribs $49.00
  • macaron and Cheese Croquetes
  • 150 Lashes Battered Flathead Fillets $18.00
    • chips house-made tartare
  • Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
  • Rocket salad, parmesan, balsamic $9.00
  • Chicken fat roasted potatoes $9.00
  • Coconut gelato, liquorice powder, strawberries, meringue $14.00
  • Corn fed chicken ballotine, tarragon, walnut, onion puree, baby corn, dutch carrots, leeks $36.00
  • Sml $7.00
  • Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
  • Affogato $7.50
  • BBQ Sticky pork Ribs $28.00
    • w spiced wedges + smoked miso mayo
  • Antipasto Platter $24.00
    • meats n' cheeses n' fruits n' stuff
  • Spiced Bean Nachos $14.00
    • w guacamole salsa Roja cheese + sour cream
  • Clifford The Big Dog $15.00
    • footlong pork frank buffalo sauce jack cheese bacon mustard
  • Spiced Dusted Calamari $15.00
    • w grilled capsicum salsa + green chili mayo
  • Alabama Shakedown $16.00
    • 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
  • Seared Tofu $19.00
    • w smoked miso eggplant choy sum sesame & scallions
  • Wiener Schnitzel $26.00
    • traditional german yearling schnitzel served w Sauekraut pickles+ kartoffel
  • Tasmanian heritage signature blue - rich creamy with uniquely sweet and well rounded blue flavour which develops as the cheese matures -
  • R2 E2 Mango panna cotta w’ passionfruit pearls $12.9
  • Summer risotto w/ field green asparagus, green peas and pecorino $15.9 / $23.9
  • USA bbq pork ribs, corn and bacon rosti w/ spicy sauce $33.9
  • Cape wickham double brie - farmhouse style brie with french tones on hay -
  • Cape grim t-bone (400g) $35.9
  • Pumpkin and fetta batard w/ evo and aged balsamic $6.9
  • Oven roasted buffalo mozzarella on sourdough, fresh tomato - sweet balsamic glaze $14.9
  • Roasted Vegetable Frittata $12.90
    • Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
  • Ham Sandwich $14.90
    • Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Tuna Patty $9.90
    • Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
  • Power Bars Your choice of $5.50/$6.90
    • Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
  • Protein Balls Your choice of $3.00
    • Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
  • Banana & Coconut Loaf $7.90
    • Desiccated and shredded coconut, pastured eggs, bananas. gf, df
  • Spicy Stir-Fried Thin Rice Noodle; Hu Tieu Xao - Your Choice Of Meat With Thin Rice Noodles, In A Dry, Spicy Sauce With Carrot & Beansprouts N/A
  • Steamed Rice Noodles- Vermicelli, Egg/ Rice Noodles / Extra Meats / Extra Seafood $3
  • Vegetables $2
  • Dim Sims; Xiu- Mai - Steamed Pork Or Vegetarian Dumplings With Peanut Sauce $8
  • Wonton Noodle Soup; Hoanh Thanh - Served With Dumplings, Chicken And Greens $11
  • Your Choice Of: Combination Or Seafood / Chicken, Pork, Beef / Vegetarian Tofu $18 / $16 / $13
  • Entree $8
  • Tamarind Prawns; Tom Sot Me - Prawns Braised And Served In Tamarind Sauce $25
Picadilly Baker

Picadilly Baker

location

Address

Unit 9, 341 Crown St Wollongong, NSW, 2500

phone

Phone

0242273424

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Unit 9, 341 Crown St Wollongong, NSW, 2500
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