Picadilly Baker in Wollongong Menu

Picadilly Baker in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Tuna Blue Cafe offers many options including Big breakfast and Bacon & egg roll. Pot Of Gold Mexican Cantina includes a wide range like Tacos or Nachos. Sourdough or Turkish bread and Dips and salsa from . Anchorage Restaurant offers Samaras Lebanese & Mediterranean Cuisine and Lebanese puffs.

Nearby Sample Menus

  • + Bacon $3
  • Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
  • + Mushroom $3
  • Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
  • Free range fried or scrambled eggs on organic sourdough $7
  • Fruit loaf with your choice of spread $4.5
  • Salad of the day $8
  • + Smashed avocado $3
  • Beef Salad - Beef with lettuce, tomato and dressing. $11.00
  • Crab & Asparagus Soup $8.00
  • Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. $10.00
  • Vegetable Spring Rolls ( 4 rolls ) Carrot, tofu & taro $7.00
  • Stuffed Chicken Wings (2 wings per serve) Chicken wings stuffed with mince, special sauce and sprinkled with peanuts and fried onions. $9.00
  • Fresh Squeezed Orange Juice $3.50
  • King Prawn / Seafood (King prawn, calamari, fish ball& fish tofu) - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $18.00
  • Spicy Tofu - Celery, baby corn, carrot, onion and capsicum $15.00
  • Pork In Achiote Sauce $21.00
    • Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
  • Casuela De Frijoles $19.90
    • Vegetarian like stew with beans, corn, sweet potato and pumpkin
  • Chilli Verde $19.90
    • Our hottest dish, beef, typical spices and jalapeno chillies
  • Mole Loco $19.90
    • Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
  • Chilli Con Queso $9.90
    • Combination of red sauce and tasty cheese
  • Frijoles $9.90
    • Red beans blended with sour cream, spices and cheese.
  • Pollo Aguas Calientes $20.00
    • Half a chicken stewed in a mild tomato sauce, smothered in cheese and grilled
  • Pastel Azteca (Vegetarian) $19.90
    • Layers of corn chips with cheese, separated by a variety of vegetables, marinated in chipotle chilli sauce. Served with beans.
  • Traditional cauliflower $10.50
    • Cauliflower lightly fried and served with tzatziki sauce
  • Grilled halloumi $16.50
    • Grilled halloumi served with a side of rocket salad / a drizzle of pomegranate molasses and wedge of lemon
  • food may contain traces of nuts
  • ●mains
  • Fried lebanese bread $4.50
  • (V)= vegetarian dishes
  • -beirut platter $24.90
    • A combination of lamb shawarma and beirut chicken served on lebanese rice and a side of fatoosh salad and garlic sauce
  • eat-in with hot chips and garlic sauce $14.90
  • Braised Chicken with Snow Peas $15.80
  • Roast Pork Chow Mein $15.80
  • Braised Beef with Garlic Sauce (Flaming Oish) $16.80
  • Braised Chicken Fillets with Mango $15.80
  • Deep Fried Duck with Plum Sauce $17.80
  • Sweet and Sour Pork $15.80
  • Sizzling Chicken $16.80
  • Steamed Duck with Black Bean Sauce $17.80
  • MIDDLE EASTERN EGGS $16.00
    • 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough
  • BUDDHA B’FAST BOWL $17.00
    • a protein-packed bowl of chicken, poached egg, roasted mushrooms, quinoa, kale & broccolini >>
  • FRANKS EGGS BENNY $16.00
    • 2 poached eggs with baby spinach on sourdough with bacon or mushrooms & hollandaise sauce >>
  • FRANKS MEDITERRANEAN WRAP $16.00
    • falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
  • SMOKED SALMON AND AVOCADO STACK $16.00
    • marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
  • ADD $3.00
    • mushrooms, feta, hummus, pesto
  • LOCAL FRUIT & NUT LOAF $7.00
    • served with raw honey and butter
  • HOUSEMADE GRANOLA $13.00
    • w honey pistachio yogurt and seasonal fruit w fresh milk
  • Garlic quail (each) $7.50
    • Deep fried marinated quail with sweet and spicy Garlic and black pepper sauce.
  • Jasmine sizzling seafood $19.90
    • Mixed seafood cooked with freshly chopped chilli, mushroom and onion, Flavoured with special sauce and basil leaves.
  • Pad sam krasat $19.90
    • Fresh king prawns, fish fillet and chicken lightly battered And deep fried till crispy, stir fried with cashew nuts, shallot, Dry chilli and water chestnuts.
  • Red curry
    • A flavoured spicy red curry paste cooked with Bamboo shoot, capsicum, basil leaves and your Choice of meat.
  • Grilled satay king prawns $19.9
    • Barbecued king prawns, marinated with 7 Thai herbs Topped with peanut sauce.
  • Tom ka salmon $8.9 / $18.5
    • A taste of creamy coconut soup with fresh Salmon fillet, lemon juice, lime leaves and Fresh mushroom.
  • Lemongrass & peppercorns
    • Stir fried combination of fragrant , garlic, chilli, lime leaves, pepperCorns, lemongrass, basil leaves cooked with oyster sauce.
  • Main courses
    • -Panang Curry Chicken / Thai Beef Salad / Pad Pak (Stir Fried Vegetables) / Basil Chilli Mixed Seafood / Jasmin Rice / Endless Stream Rice For Everyone
  • Finocchio e radicchio $13.00
  • Margherita $17.50
    • Plus $1 for each additional ingredient: Ham, salami, pork sausage, prosciutto, bacon, mushroom, zucchini, olives, capsicum, onion, artichoke, eggplant, rocket, potato, garlic, capers, tuna, anchovies, parmigiano, gorgonzola, ricotta, pecorino
  • Bresaola valtellina $16.00
  • Ricotta cheesecake $11.00
  • Napoli $17.50
    • Tomato sauce, fior di latte cheese, anchovies, olives,basil, olive oil
  • Gelato $4.00
  • Tonno e cipolla $17.50
    • Tomato sauce, fior di latte cheese, tuna in oil, onion, oregano
  • Napolentano $18.50
    • Tomato sauce, ricotta cheese, ham
  • Golden roast duck $15.00
  • -chicken or pork $13.50
  • Spring rolls or veg cha gio $9.00
  • -combination (beef, chicken and seafood $14.50
  • Extra sauce $1.00
  • Lemongrass king prawn vermicelli $15.00
  • Chicken fillet $13.00
  • Vegetarian fried rice (GF) $12.00
  • PAT & STICKS ice-cream sandwiches 6.50
  • MIXED SALAD 8.00
    • shaved fennel, cabbage, cauliflower
  • ROAST CHICKEN 6.00
  • CHARRED CAULIFLOWER, CHICKPEA, FETA 17.00
    • shaved cabbage, fennel slaw, almonds
  • CAKES (please check the display for the days selection)
  • THE DIGGIES GRAZING PLATE (for 2ppl) 28.00
    • chefs selection of cheese, meats, bread, fruit, and dips
  • PRAWN AND SOBA NOODLE SOUP 15.00
    • with Asian greens
  • LUXE MUFFINS 5.50
    • raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Just Bacon & Egg $8.00
  • Ham Cheese tomato w mango mayo $7.50
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Beef Madras (DF, GF) $14.90
    • Diced Beef cooked with Coconut Cream and Special Spices from Madras
  • Minimum order $35 or $5 delivery fee for following suburbs-Coniston/ Gwynneville / Keiraville / Mangerton / Mount St Thomas / North / Wollongong / West Wollongong / Wollongong
  • Mango Chutney (GF) $2.90
  • Prawn Masala (GF) $18.90
    • Marinated Prawns cooked with Onion and Tomato in Medium Spice Gravy
  • Chicken Biryani (GF) $14.90
  • Andorra $10.00
  • Bombay Beef (DF, GF) $14.90
    • Diced Beef cooked with Potatoes, Onions, Tomatoes and authentic Spices in a Medium Hot Sauce
  • 1/2 Tandoori Chicken (2 pcs) (GF) $9.90
    • Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yogurt and smoke roasted
  • SEAFOOD TEMPURA SET COURSE Japanese style deep-fried seafood and vegetable in Tempura batter; served with tempura sauce. $17.80
  • PORK CUTLET CURRY RICE $12.00
  • KING FISH (raw) $15.80 (8 slices) / $5.80 (2pcs) / $12.00 (12pcs)
  • ASSORTED $17.80 (14 slices) / $12.00 / n/a
  • PRAWN CUTLET RICE (4 PIECES) $14.80
  • SPRING ROLLS (2 ROLLS) Deep-fried spring rolls served with salad, and spicy sesame soy sauce. $6.00
  • CHICKEN CUTLET CURRY RICE Deep-fried chicken cutlet with Japanese curry. $12.00
  • DEEP FRIED CUTTLE FISH CUTLET $12.50
  • Salsa Roja $3
  • Guacamole $3
  • Fiesta Chicken tort basket+creamy chook+rice+salad $23.9
  • Aguachile citrus poached+prawns+ guac+cucumber+coriander cream $12.9
  • de Camerones zesty prawns +Mexican slaw+coriander cream $7 each
  • Carnitas coca-cola pork+molcajeta +coriander+radish $12.9
  • Frijoles beans+chipotle +melted cheese $14.9
  • Tex Mex Style Tacos (g) lettuce+cheese+salsa roja +sour cream+guac choice of beef/chook/pork/ frijoles (v) $7 each
  • Bacon & Egg Roll $6.30
  • Smoked Ham $4.80
  • BLT Club Sandwich - Bacon, lettuce and tomato with chips $11.20
  • Red Salmon $5.50
  • Schnitzel Sandwich $7.90
  • Chicken Breast $5.50
  • Cream Cheese $1.00
  • Nachos - Beef or Bean $11.50
Picadilly Baker

Picadilly Baker

location

Address

Unit 9, 341 Crown St Wollongong, NSW, 2500

phone

Phone

0242273424

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Unit 9, 341 Crown St Wollongong, NSW, 2500
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