Piccola Napoli in Balmain Menu

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Piccola Napoli in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

350g grain fed scotch fillet $29
Choice of three plates $30
Sticky date pudding w butterscotch sauce & ice cream $10
Pepperoni $20
Mash $8
Dips & olives plate $12
Tea & espresso coffee $4
Grain fed sirloin $27

Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce $16
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Stir fried Singaporean chilli prawns with snow peas $29
Steamed broccoli with house chilli jam $14
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27

Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9

- Coffin Bay pacific $3.70
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
Fresh Crushed garlic N/A
Gippslands shadows of blue VIC $9
Green beans with shallot and olive oil $7
Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
TENDERLOIN 100 day grain fed yearling grade 200gm $33
Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23

Oyster (Mornay, Kilpatrick or Battered) $2.60/each
Salmon (with Chips/with Salad) $14.90/$15.90
Homemade Fish Cake $2.80/each
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
Salt & Pepper Dory (with Chips/with Salad) $9.90/$10.90
Vegetarian Spring Roll, Pineapple Fritters $1.80/each
Tuna (with Chips/with Salad) $14.90/$15.90
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90

Margherita Classica - tomato, Italian mozzarella, basil $18.00
Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Traditional Italian Pasta - ask for the week special $12.50
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Vegetables $1.00

(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
BINTANG – Indonesian N/A
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
Chicken (chemical free) / Beef (lean grass fed) $11.95
TSING TAO – Chinese N/A
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -