Piccolo Pizza in Melbourne Menu

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Piccolo Pizza in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Hopetoun Tea Rooms includes a wide range like Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Garlic Bread and Herb Bread from . Waiters Restaurant Pty Ltd offers Cafe Excello and Fresh seasonal fruit salad.

Nearby Sample Menus

Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Cherry frangipane tart, cherry ice cream $12.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Peninsular honey panna cotta, ginger breads $12.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
French onion & garlic soup, L'artisan raclette croute $9.00

Chilli beef & veg with rice $7.50
Vietnamese beef noodle soup $7.50
Prawn dumpling noodle soup $7.50
Chicken omelette $7.50
Lemon chicken with rice $7.50
Satay prawn & veg with rice $11.00
Sweet & sour fish with rice $10.00
Honey chicken with rice $7.50

Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve

SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00

Seafood $20.80
KAISEN UDON $19.80
- (Thick Japanese noodle soup with combination seafood)
KAISO SALAD $8.80
- (Seaweed salad)
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
SASHIMI
- (Fresh variety of fish with salad)
SUSHI
- (Fresh variety of fish on vinegar rice)

Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
Winter baked beans, spicy tomato sauce on sourdough $16.00
Fruit toast with citrus mascarpone $9.50
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Vegemite $1.00
Free range eggs on sourdough toast $9.50
Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
Brussels sprouts, tahini & garlic breadcrumbs $11.00

Quiche $11.00
- with dressed green leaves
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
From The Cabinet
Hot Meals - (Mon. Tues. Thurs & Fri)
Mains
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries

Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
Soup of the day 12.00
- Rice
Garden Salad 8.00
Small 6.00
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions

Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

Chorizo stuffed dates & cider onions 16.00
7 Hermanos belotta Iberico jamon (30g) 28.00
LUNE croissant with jams & preserves 11.00
Foie gras parfait with toasted brioche 21.00
The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
Kitchen charcuterie selection 29.00
sog- Morcon ahumado picante 14.00
7am-11:30am

Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Baby cos salad, soy and sesame dressing, goma, mint $11
Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Cheese selection served with moscatels, fruit loaf and lavoche $28

SPAGHETTI KOKINISTO 16.00
- Spaghetti topped with slow cooked beef casserole in tomato based sauce
LAMB GIRO PLATTER
- marinated spring lamb from the spit
SAUSAGE SOUVLAKI 14.00
- grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
PITA BREAD (V) 2.00
- warm flat bread
We can tailor the banquet to vegetarian diners.
BEEF RISSOLE 6.00
MIXED DIPS 13.00
- tarama, melitzanosalata, tzatziki & hommus (order pita separately)
small 19.50

Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Crab Meat N/A
French Dragon N/A