Porterhouse - 350 gram porterhouse chargrilled to your liking and served with steakhouse chips and choice of sauce. $27.00
Steakhouse Chips (GF) $4.00
Fish & Chips - Australian flake fillets cooked either battered, crumbed of grilled and served with chunky steakhouse fries. (GF) 1 piece - $13.00 / 2 pieces - $18.00
Cheese & Mustard Bread - Crusty french loaf sliced & smothered with a wholegrain mustard & cheese butter. $6.00
Wagyu Beef Burger - char-grilled wagyu beef burger with smoky bacon, crisp lettuce, tasty cheese & the chef's own tomato relish, served on a trukish roll with chunky fries $21.90
‘Phad khing’ thai ginger stir-fry - with fresh ginger, wood fungus, straw & chinese mushrooms and vegetables in tasty thai blened sauce - Chicken or beef or tofu - Seafood or prawn $19.90, $23.90
Phad si yu - choices of thin or fresh flat rice noodles stir-fried with egg, bean sprouts, asian greens & a tasty thai soy sauce - Chicken or beef or veg'n tofu - Seafood or prawn $19.90, $23.90
Tom yum soups - hot’n sour thai soup infused with fragrant kaffir lime leaves, galangal & lemongrass - chicken or veg’n tofu - seafood or prawn $11.90, $14.90
Mee gorang - hokkien noodles stir-fried with chicken, capsicum, carrots, bean sprouts, asian greens & a spicy-sweet curry paste sauce Chicken or veg‘n tofu: $19.90
Curry samosas (vego) (2 per serve) - triangular shaped rice paper rolls filled with curried potatoes, peas served with sweet chilli sauce $6.90
‘Tod munn pla’ thai fish cakes (5 per serve) - leather back fish fillet mince with thai curry paste, kaffir lime leaves, string beans served with cucumber, sweet chilli sauce & crushed roasted peanuts $8.90
Beef rendang with roti bread - semi dry curry with tender chunky beef slow cooked with desiccated coconut, lime leaves, lemongrass, herbs’n spices $25.90
SEARED SCALLOPS With chorizo, cauliflower puree & a sage butter dressing. $18.90
PAN-FRIED MUSHROOMS $8.90
ORANGE LIQUEUR ICE CREAM Our home made ice cream served in the orange skin - a genuine Barn classic. $13.90
GARDEN SALAD Mixed leaves with capsicum, onion, cucumber, tossed with a lemon dressing. $7.50
SOUTH AUSTRALIAN WHITING In Coopers pale ale batter with tartare & lemon. $18.90
WILTED BABY SPINACH With toasted pine nuts. $7.90
MAYURA STATION WAGYU SIRLOIN From full-blooded Wagyu cattle born, raised & finished in the Limestone Coast (near Millicent). The sirloin is rich, extremely tender & well marbled with a score of six 300g $65.00
VANILLA BEAN PANNACOTTA Served with cointreau laced strawberries and roasted rhubarb from our garden $13.90
Zinger Box Perfect for a hot and spicy flavour hit! A Zinger Burger with 100% breast fillet chicken coated in Zinger flavouring combined with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy N/A
Donut Sticks Introducing KFC's breakfast range to kick off your day. 3 golden donut sticks cooked in Canola Oil, and coated in cinnamon sugar for a slightly sweet breakfast item. (Only available in se N/A
Kids Popcorn Meal For the kids, a snack sized Popcorn Chicken, with regular chips and an apple juice Pop Top. Yum! N/A
Original Tenders SoSalad A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressin N/A
Sauce - BBQ A sauce for those seeking a smoky BBQ flavour sensation. N/A
Double Crunch Burger A delicious Double Crunch Burger, with two new Original Tenders, creamy pepper mayo, crisp lettuce on a warm sesame seed bun. N/A
Chicken Salad Twister Good for a tasty change at lunchtime, with tender grilled chicken, crisp lettuce, diced tomatoes and balsamic mayo, all wrapped up in a warm tortilla. N/A
Hot Chocolate Regular Hot Chocolate prepared and served to your taste. (Only available in selected stores.) N/A