Pickadeli in South Melbourne Menu

Pickadeli in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • Japanese tea 1.20
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Agro dolce red anchovies, baguette toast $15.00
  • Spiced prune, rhubarb, brown sugar tart $15.00
  • Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
  • Moonlight Flat Oysters, mignonette & lemon $5.00
  • w/pork belly & salsa verde $ 13.50
  • Fish of the Day Market price
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Soup w/crusty bread N/A
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • House baked beans $ 9.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • - -
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • with stewed rhubarb and honey $10.50
  • Strawberries $15.50
  • Banana $13.50
  • Quinoa extra $2.00
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • apricot loaf $5.50
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • -Turkey $6.00
  • Extras
  • Banana bread $3.00
    • One slice
  • -Coleslaw $1.00
  • -With your choice of spread $3.00
  • -Eggplant $1.00
  • -Ham $5.50
  • Bagel $3.50
    • With your choice of spread
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Grilled Chicken Burger Deal $11.90
    • Chips & a Can
  • Fish Burger $5.90
    • Grilled or crumbed, lettuce, tomato and seafood sauce
  • Salad Box $-.90
    • 1 Fish, Chips & Choice of Salad
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • Onion Rings
  • King George Whiting $7.50
  • Potato Cake $1.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Duck Caesar salad $15.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Nacho Libre
    • Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • 300gm Grass fed Scotch fillet $36.00
  • 250gm Grass Fed Eye fillet $39.00
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • 300gm Kilcoy Porterhouse $32.00
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Spanish Style Seafood Hot Pot $35.00
    • with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • ADD FETA $4.50
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • Pork Meatball Salad $7.20
  • Turkey Delight $8.70
    • Turkey, avocado, cheese, spinach, chutney
  • Chicken Schnitzel Salad $7.90
  • Mushroom $0.80
  • Cheese Salad $6.50
  • Capsicum $0.80
  • Chicken Breast $7.50
  • Super Vegetables $8.90
    • Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
  • -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
  • Sauteed spinach $3.00
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • Chicken & zucchini croquettes $19.90
    • Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Bubble & squeak $16.90
    • Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
  • Calabrese $13.90
    • Calabrese salami, tomato, fior di latte and dressed green leaves
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Patatine (Chips) $6.50
Pickadeli

Pickadeli

location

Address

Shp 4-5 South Melbourne Market, South Melbourne, VIC, 3205, Australia

phone

Phone

0396963160

clock

Opened hours

Wed 8:00 - 4:00 Fri 8:00 - 5:00 Sat 7:00 - 4:00 Sun 8:00 - 4:00
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 4-5 South Melbourne Market, South Melbourne, VIC, 3205, Australia
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