Pickadeli in South Melbourne Menu

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Pickadeli in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
-Add spiced pulled chicken $22.50
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
-With toasted sourdough $11.50
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto

LARGE $15.00
FAMILY $20.00
MEDIUM $13.00
2. HAWAIIAN
- Tomato, cheese, ham, pineapple
MEDIUM $13.00
Risotto Vegetarian
DEEP FRIED PANKO CALAMARI RINGS $13.00
- Served with tarte sauce & side salad
LARGE $12.00

Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce
Garlic Pepper Crispy Beef $16.00
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Chilli Prawn Fried Noodle $16.50
- w XO crumbs
Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream
Soft Shell Crab (+) $5.00
Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce

Bresaola $12.00
- Air dried grass-fed beef
Brussels sprouts, bacon, parmesan $10.00
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
Norcia Salami $12.00
- mild
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00

House baked beans $ 9.50
Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Soup w/crusty bread N/A
Fish of the Day Market price

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
An individual tasting plate of delicate desserts N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A

Eggs On Toast $8.90
- poached,fried or Scrambled
Croissant $8.90
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Fruit Salad with yoghurt $9.50
Labna Breakfast $13.50
Banana Walnut $16.00
with stewed rhubarb and honey $10.50
With Poached Egg $16.90

Sourdough toast $3.50
- Two slices, with your choice spread
-Avocado $1.00
-Egg $5.00
-Coleslaw $1.00
French toast with marscapone cheese & berry vanilla compote $9.50
-Roasted zucchini $1.00
-Small $6.50
Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50

Fish $5.00
Flake Gummy $5.90
Corn Jack $2.70
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
Medium $5.00
Prawn $2.20
Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
Sausage $4.90
- 4 Sausages in Butter & Chips

34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00

Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
Schiacciata
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
Garlic sea salt and bocconcini

Chambers Rutherglen Muscat $8.50
Dahl stew, Naan bread, house made chutney $26.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
Petit Fours Selection of three sweet things $5.50
Lamaro's vegetable garden $17.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Hand cut chips $9.00
Duck Caesar salad $15.00

KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
HOUSE CURED KANGAROO $6.00
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
EGG / TOAST $3.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
TATAKI OCEAN TROUT $8.00
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50

N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
Salami Salad $6.90
Coriander $0.50
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Salami $8.50
- Salami, cheese, mushroom, semi-dried tomato, olives
Semi-dried tomato $0.80
Pork Meatball Salad $7.20
Fried Onion $0.80

Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
Sorry no variations
Green salad $6.00
- Served with mesclun leaves & french dressing
Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
Soup of the day (see specials board) $9.90
-Crumpets $6.00
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Continental sausages $3.80