Pickled Frog (The) in Hobart Menu

Pickled Frog (The) in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Maldini Cafe Restaurant and “Zum” Toasted fruit & nut bread w raspberry jam & butter.

Nearby Sample Menus

  • Mushroom Risotto with Chicken $21.50
  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Creamy Garlic Prawns (6) $14.50
  • Garlic Bread $6.50
  • Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
  • Mashed Potato $3.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
  • Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
  • Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
  • Seafood- Tasmanian Fish of the Day Main: $Market Price
  • Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
  • Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
  • Rockwall Slaw $8
  • Filet Mignon - wrapped in bacon with a mushroom sauce $38
  • Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
  • Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
  • NY Eye Fillet 500g $49
  • Orange Crème Brûlée - with chocolate biscotti $13
  • All steaks served with roasted potatoes N/A
  • Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Marinated olives $6
  • Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Local fish & steakhouse chips Served with a green leaf salad and tartare $22
  • Mayonnaise $2.00
  • Onion Rings $2.00
  • Wedges - with sour cream & sweet chilli sauce $8.00
  • Tomato Sauce 50¢
  • Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
  • Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
  • Jalapenos $1.50
  • Olives $1.00
  • Crumbed Prawns (ten) $15.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • Salads: -
  • - Blue Eye (Trevalla) $17.00
  • Smokey Fish Chowder $16.00
  • Crumbed Calamari (six) $8.00
  • - add garden, greek or caesar salad $25.00
  • Crumbed Scallops (ten) $15.00
  • Sushi Party Plate No.3 $38.00
  • No.8 Combination Noodle Soup $13.90
  • Sushi Whole Day Pack E $9.90
  • Whole Day Pack No.7 $20.00
  • Whole Day Pack No.5 $15.80
  • Sushi Party Plate No.9 $48.00
  • No.1 Chicken Laksa Noodle Soup $9.50
  • No.3 Wonton Noodle Soup $9.50
  • - Scallop Saganaki $18.50
  • Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
  • Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
  • Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
  • Pita Bread $3.00 per serve
  • - Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
  • Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
  • Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
  • BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
  • ROASTED PUMPKIN SOUP -Add butter - (Take away available) - House-made, served with 2 slices of toasted sourdough $8.50 / + $0.50
  • GOURMET CHICKEN BURGER - Grilled chicken breast with brie, semi-dried tomato pesto and garden salad $16.50
  • CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
  • VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
  • MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
  • CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
  • AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
  • Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
  • Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
  • Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
  • Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
  • Prawn Crackers or Papadams - Served with peanut sauce $8.00
  • Garlic popcorn $5.00
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • Pulled pork, chipotle peppers, apple sour cream $6.00
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • Char grilled chorizo $8.00
  • Potato salad $7
  • Smolt olives $7.8
  • Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
  • Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
  • Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
  • Selection of house made pickled vegetables $8
  • Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
  • Huon valley green beans, labneh, mint, olive oil $9.5
  • Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Vegetables and Tofu $11.50
  • Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
  • Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Prawns $15.00
  • Vegetables and Tofu $11.50
  • Soup - (also see specials board) traditional minestrone served with bread $14
  • Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
  • Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
  • Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
  • Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
  • Paese - salami, roasted capsicum, olives, mushrooms $24
Pickled Frog (The)

Pickled Frog (The)

location

Address

281 Liverpool St, Hobart, TAS, 7000, Australia

phone

Phone

0362347977

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
281 Liverpool St, Hobart, TAS, 7000, Australia
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