Pickwick Room in Melbourne Menu

SE2. Prawn with Black Bean Sauce $19.80
V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
Sizzling Prawn with Seasonal Vegetables
S23. Beef Brisket Noodle Soup $7.50
B7. Beef with Ginger and Spring Onion Sauce $17.80
4pcs $3.00
Pan Fried Vegetarian Dumplings (15pcs) $7.50
P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80

Combination seafood with rice $11.00
Chilli beef & veg with rice $7.50
Pork & veg with rice $7.50
Vegetarian fried rice $6.00
Sweet & sour prawn & veg with rice $11.00
Large combination soup $7.50
Pork in plum sauce with rice $7.50
Beef & veg $7.50

All time favourite!
Original
Green sesame $2.50
Bulgogi
-12pcs $10.95
Garlic
Oriental green onion
-Original $29.95

Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50

Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Crusty Toasted Bread, jam or vegemite $5.50
House made Dips, flat bread and turkish (G*) $19.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
House made cakes, muffins & desserts daily specials N/A
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00

Penne $12.00
- In house soup with sourdough toast
-Add poached egg $2.50
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
Soup $9.50
- In house soup with sourdough toast

-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-3x Siu mai
- Pork, prawn & mushroom open dumplings
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Squid shui jiao
- Squid & carrot dumplings

Corner Joe's fish & chips $15.00
Rosewater rice pudding $15.00
- & meringue kisses
Vic's open steak sandwich $19.00
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
Hot Meals - (Wed, Sat & Sun)
Wraps
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs

Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Tebasaki
- Japanese Deep Fried Chicken wings
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam

Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
Steak Sandwich $24.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50

Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
Not including rice
Prawn tempura salad
- Deep fried prawns on mixed salad
Seafood rice crust soup $22.00
- Scorched rice soup with seafood, vegetables and oyster sauce
Pork tofu kimchi $19.00
- Boiled tofu with kimchi
●Bibimbab
- Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab
Crab meat salad
- Crab meat on salad with sweet spicy dressing
Seafood kimchi pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion

Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
Sashimi $33.00
- Main size of sashimi with miso soup and a bowl of premium imported rice
Hotate $6.00 each
- Scallop
Tekka Maki $9.90
- Tuna
Chirashi $38.00
- Assorted raw fish on sushi rice, served in a box with miso soup
Misoshiru $5.50
- Soya bean soup bean curd, seaweed and spring onion
Futomaki $20.00
- Jumbo size with prawn, egg and vegetables
Kudamono
- Small fruits

Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim

Sauteed Kale $4
Field Mushrooms $3.5
Main course N/A
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
Baked field mushrooms with garlic & thyme $10
Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
Vanilla creme brulee $15
180g grainted sirloin 'minute' steak $30
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14

Crepe suzette made with liqueur $12.00
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Spanish omelette on toast $10.50
Chicken fillet with cheese and avocado $10.50
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Fried eggs with mushrooms on toast $10.00
-Mexican salsa with sour cream and cheese

Pickwick Room in Melbourne Menu

Nearby Sample Menus

Pickwick Room

Inner Melbourne > Melbourne > Pickwick Room

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

290 Collins St, Melbourne, VIC, 3000, Australia

Melbourne Restaurants

Inner Melbourne Restaurants

Nearby restaurants

Dinkum Pies

Delhi Rocks

Nick's Spaghetti Bar

Golden Vine Hotel

Lingnan Restaurant

CBD Bakery

Sungs Kitchen

Sunny Wisdom Pty Ltd