Picnics Takeaway in Launceston Menu

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Picnics Takeaway in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Hog's Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. The Pizza Pub includes a wide range like Single Pack - 1 large pizza, garlic bread, 1.25L Coke or Double Pack - 2 large pizza, garlic bread, 1.25L Coke. Garlic pizza bread - Garlic butter & mozzarella and Irish Cob Loaf - With your choice of herb or garlic butter from . Irish Murphy's offers Hallams Waterfront Restaurant and House Made Bread Loaf - rosemary infused balsamic.

Nearby Sample Menus

Seafood - Mixed seafood, anchovies, garlic & napoletana sauce $15.00
Margherita - Cheese & oregano( no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
Sweet chilli chicken - Cheese, sweet chilli sauce, onion, pineapple & chicken Small $14.00/ Large $19.00/ Jumbo $25.00
Capriccosa - Cheese, ham, mushroom & olives Small $13.00/ Large $18.00/ Jumbo $24.00
Canelloni - Filled with spinach & ricotta in napoletana sauce $15.00
3 small pizzas & 1.25lt soft drink $35.00
3 large pizzas $42.00
Alfunghi - Cream sauce with mushroom & garlic $15.00

Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil
The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
Add chicken or smoked salmon $20
Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
Garden Salad (Gf) (V) $6
Fish N Chips $27
- battered or crumbed tartar, lemon, garden salad
Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream

Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Grilled Onions (LG) $1.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95

Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
Arancini - shaved parmesan, garlic aioli $14
Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
Waterfront Tasting Plate - $32
Roasted New Season Pink Eye Potatoes- herb butter $8
House Made Bread Loaf - rosemary infused balsamic $6
Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24

Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
Garlic Pizza – Garlic béchamel sauce & mozzarella cheese $8.90 / $7.00
- Super Crunchy Chips (Instead of hand cut natural wedges) $2.70
BBQ Chicken - Roasted chicken, bacon, Levee BBQ sauce & onion $20.00
Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
Far North - Champagne ham & pineapple $18.00
Smoked Salmon – Capers, red onion, salad greens with sour cream & chives $15.00

Prawn and salmon fritters - with lemongrass and ginger sauce, and cucumber and mint noodles. $23
Petuna ocean trout loin - potato skordalia, prawn & pickled cucumber with sesame, mirin & ginger dressing, greens. $37.5
Wok seared squid - with tamarind chilli paste, pickled ginger, Asian greens. $23.5
This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
Served with bread, poached & fresh fruits, oat biscuits. N/A
Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
Slow braised Driver's Run Lamb - with celeriac remoulade/roasted red capsicum/tomato, mint and parsley $26.5
Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35

Fettucine Matrigiana (Entree/Main) - with bacon, onions, fresh tomato, a touch of garlic & a sprinkle of chilli $15.00/$19.00
Consomme $7.00
Tortellini $7.00
Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
Garlic Prawns (Entree/Main) - tiger prawns cooked in Franco's light creamy garlic sauce $17.50/$28.00
Chicken Cacciatore (chicken breast fillet marinated in wine with mushrooms, olives and Franco's tomato sauce) $26.00
Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00

3. Pad Kee Mao $17.90
- Stir-Fried rice noodle with prawns, chicken, hot chilli, chilli jam, basil leaves, fresh pepper, capsicum and Thai herbs.
5. Lamb with Black Pepper $23.90
- Stir-Fried lamb back strap with black pepper sauce and steam mix vegetables on side.
6. Basil Lamb $23.90
- Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
4. Curry Puff (4pcs) $10.90
- Minced chicken with curry powder, potato and carrot wrapped in puff pastry served with homemade plum sauce.
1. Tom Yum Goong $10.90
- The most popular hot and spicy soup with prawns, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
Chicken $19.90
9. Prawns Star $22.90
- Stir-Fried king prawns with spicy sauce, turmeric powder, baby corn, cauliflower, carrot and shallots topped with capsicum.
Mix seafood = Prawns, Scallop, Squid and Mussels $23.90

200gm Porterhouse $17.50/$20.00
- and your choice of sauce
Parmigiana $7.50/$10.00
Chips $3.00
Vegetables $3.00
WEDGES $7.00/$8.00
- and sour cream
Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
Chips with gravy $4.50/$5.50
Salad $3.00

Sashimi (Raw Salmon) $30
- Thinly sliced premium grade salmon fillet shaped into a flower
Tuna Salad & Avocado Brown Rice Maki Roll $4.20
- Cooked tuna mixed with mayo plus avocado *Contains Egg
Tempura Vegetable Rice Bowl $12.70
- Crunchy tempura veg and deep-fried tofu served on a bed of hot rice, with stir-fried slaw & topped with mayo
Grilled Salmon Inside-Out $20
- Inside-out avocado roll with grilled salmon on the outside, topped with chilli mayo & nichifuri seasoning *Contains egg
Miso Chicken Sushi Sandwich $40
- Crispy chicken with miso sauce, carrot, spinach and cucumber
Smoked Salmon Maki Roll $4.30
- Smoked salmon, cream cheese, and cucumber *Contains dairy
Udon Laksa $13.10
- Crispy chicken pieces with udon noodles & a tasty creamy laksa sauce + stir-fried slaw
Seaweed (Wakame) Salad $4.70
- A tasy mix of seaweed strips, rice vinegar and herbs

-Apricot Danish
- Delicious layers of golden pastry filled with delicious apricot. Banjo’s Apricot Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
-Traditional Shortbread
- Banjo’s traditional melt-in-your-mouth shortbread. Handmade & delicious! Packaged to share or as a gift
-Bacon Cheese Turkish Pita
- Known for its authentic texture and flavour our handmade Turkish Pita is now available with savoury toppings. The delicious Bacon Cheese Turkish Pita is baked to perfection with a sprinkle of bacon and tasty cheese. Ideal to eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack. This Turkish Pita is preservative free.
-Mini Ham Quiche
- A delicious light savoury snack – great for entertaining, for kids parties and also great for school lunch boxes. Banjo’s Mini Ham Quiche is a real taste tempter and a firm family favourite.
-Custard Danish
- Delicious layers of golden pastry filled with creamy custard. Banjo’s Custard Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
-Spinach, Capsicum & Ricotta Turkish Pita
- Our handmade Turkish pitas have an authentic texture and flavour. Now available with savoury toppings – try delicious Capsicum Spinach Turkish Pita, baked to perfection with a little extra. Eat on their own or fill with your favourite salad ingredients. Available individually or as a 4 pack.
-Caramel Slice
- Banjo’s delicious Caramel Slice has a crumbly biscuit base covered in a layer of creamy caramel then topped with melted chocolate.
-Ancient Grain Round Roll
- Loaded with 12 kinds of grains, seeds and beans our Ancient Grain Rolls are full with important nutrients required to fuel your body and maintain a healthy lifestyle.

Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
- greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
Served topped with shaved parmesan -
Soup with garlic bruschetta - (see black board) N/A
Penne chicken roasted chicken, butternut pumpkin and semi dried tomatoes in a pesto cream sauce (g) $24.5
Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5
Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5

Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Freshly baked scones with clotted cream and preserve $12.00
- Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Vintage cheddar and tomato $15.00
Pea and mint soup with hot smoked ocean trout tartine $16.00
Lamb cutlet schnitzel with pea and feta salad $22.00
Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00

TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a