Pie Face Earlville in Earlville Menu

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Pie Face Earlville in Earlville has no menu available, but can choose from many other options such as Fish Cake - Deep Fried minced Fish with red curry paste , Kaffir lime leaves , green beans . Served with Sweet Chilli Sauce. or Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. from Townsville Cherry Blossom Japanese Restaurant. KFC offers many options including Grilled Taster Box and Original Tenders Go Bucket. Domino's Pizza includes a wide range like HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl or GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce.

Nearby Sample Menus

Larb Gai (chicken salad) - Mince chicken mixed with lemon juice, gound rice dried chilli, onion and fresh Thai mint leaves $17.90
Gang Masaman Nuea (Beef Curry) - A rich aromatic, but very mild beef curry from the south of Thailand cooked with coconut milk, toasted peanuts, bay leaves, potatoes and tamarind paste. $18.90
Gang Pak (Red or Green Curry Vegetables and Bean Curd) - Seasonal vegetables and bean curd cooked in red or green curry paste, coconut milk and basil (Vegetarian) $15.90
Pad Prew Warn Moo or Gai - Thinly sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and onion $17.90
Yum Nuea (Beef Salad) - Tender steak is marinated in lime juice then grilled and finely sliced & whilst hot it is tossed together with onions, tomatoes, shallots, celery, lemon juice, chilli to taste. $17.90
Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90
Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20

House baked frittata, market inspired garden salad $12.00
-Thyme buttered mushrooms $3.50
Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
-Grilled tomatoes or avocado $3.50
Rib eye steak open grill, caramelized onion, rocket, provolone, pesto and tomato salsa $15.00
Fruit purée $6.00
Superfood salad $15.00
- Quinoa, pulled amaranth, broccoli sprouts, carrot, spinach, roasted almonds

Lad na - Fried rice noodles OR thick rice noodles topped with broccoli, carrots and vegetables in gravy of light soy seasoning. With Chicken , beef , or Pork / With Prawn & Squid $13.90 / $17.90
Masamun Curry ( Sweet Curry ) - Chunky cubes of beef or chicken cooked with sweet curry paste simmered in coconut milk with potatoes & peanuts. $14.90
Kaisen Ramem- Assorted Seafood in Noodle Soup $18.90
Homok Seafood - Combination mixed seafood simmered in coconut milk and exotic Thai curry spices and herbs. $21.90
Garlic And Pepper - Selected of beef, chicken or pork with soya sauce, fresh garlic, vegetables pepper. $14.90
Ginger Mixed Vegetables - Stir fried mixed vegetables with ginger $13.90
Basil Chicken - Chicken stir fried in fresh basil with mixed vegetables. $14.90
Japanese Fried Rice - Japanese Special Fried Rice with no prawn / Japanese Special Fried Rice with prawn $8.90 / $12.90

Pad gai nhou mai – stir fried chicken with bamboo, egg and vegetables $12.95
Curry puffs – served with Thai sweet plum sauce (4) $6.50
Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
Khow pad – stir fried rice, eggs, onion and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
Panang – panang curry, coconut cream, zucchini, capsicum, mushroom, pumpkin, bamboo shoot and kaffir lime: Pork, beef, chicken $12.95
Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
Rice paper rolls – fresh rice paper rolls with minced chicken and salad, serve with Thai sweet chilli sauce (3) $10.95
Gang ped vegetable and cashew – red curry, coconut cream, cauliflower, tomato, green beans, potato, cashew nuts + basil: Pork, beef, chicken / Prawn $12.95 / $16.00

Nepolitana - Tomato, cheese, olives & anchovies 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Hawaiian - Tomato, cheese, ham & pineapple 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Meat Lovers - Tomato, cheese, ham, ground beef, pepperoni, bacon & BBQ sauce 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Satay Chicken - Napoli sauce, cheese, chicken, onion, cherry tomatoes, cashews, satay sauce & fetta 9 inch $15 / 12 inch $19
Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
The Trio Pack - Three racks of ribs for 3 people $30
Portofino - Tomato, cheese, mushroom, bacon & prawns 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90