Pie Time @ Max's in Croydon Menu

Pie Time @ Max's in Croydon has no menu available, but can choose from many other options such as Tapas or - Chefs selection of an assortment of Dips With grilled bread from Dorset Gardens Hotel Motel. Croydon Hotel offers many options including Meatballs, spicy pork & fennel, tomato & basil sugo and Japanese Fried Chicken, kewpie mayo. Thai Lemon Tree includes a wide range like 1. Roti with Peanut Sauce or 2. Vegetarian Spring Roll (4 per serve). Chicken Sweet Corn Soup and Short Soup from . Silver Wok offers Bekendales and Sourdough or fruit toast with a choice of barney's preserves, vegemite or honey.

Nearby Sample Menus

  • Porterhouse (300gm) $28.50
  • Pacific Oysters -
  • Bowl of spicy wedges $9.00
  • Roasted Crispy Skin Salmon Salmon fillet marinated with chardonnay and mustard. Served with creamy potato mash, sautéed greens and roasted bell pepper butter cream sauce $26.90
  • Bruschetta Char grilled bread, marinated tomato, basil, olives, Spanish onion; crumble Persian feta, balsamic and virgin olive oil (V) $13.90
  • Tapas -
  • Tiramisu Home made tiramisu served with fresh strawberry and whipped cream $10.50
  • Thai Beef Pan fried marinated strips of sirloin beef fillet with mix leaves, bean shoots, onion, cucumber, tomato, cashews, lime, chilli and ginger. Topped with soy dressing and a side of yoghurt $21.90
  • Beer Battered Flake, chips, rocket salad, tartare $24.00
  • Chocolate Mousse $6.00
  • Garlic Baguette $8.00
  • Chicken Filo, pistachio & camembert, creamy pesto sauce, mash, vegetables $27.00
  • Chicken & Mango Salad, cos lettuce, ginger & coriander dressing, roasted capsicum, avocado, red onion $24.00
  • Seafood Platter for 1, beer battered fish, crumbed scallops, crumbed prawns, smoked salmon, salt & pepper calamari, shrimp cocktail, garlic prawns, chips, salad, tartare $35.00
  • San Choy Bow, chicken & prawn, cos cups $9.00
  • Japanese Fried Chicken, kewpie mayo $8.00
  • Roti $3.50
  • 8. Prawn Spring Roll (4 per serve) $8.50
    • Marinated prawn with vermicelli wrapped in fine pastry
  • 25. Garlic & Pepper
    • Stir- fried with garlic, crush pepper and vegetables
  • 29. Basil (hot)
    • Stir- fried with basil leaves, chilli, garlic and vegetables
  • 36. Snow Pea King Prawn $17.90
    • Stir-fried King Prawn with snow pea, carrot, mushroom and cashew nut
  • Prawn $15.00
  • Mixed Seafood $16.90
  • 27. Stir-fried Mixed Vegetables
    • Mixed vegetables with oyster and soy sauce
  • Beef with Cashew Nuts $15.00
  • Chicken Wing (1pc) $2.20
  • Combination & Fried Rice $12.00
  • Mixed Vegetables with Cashew Nuts $14.00
  • Sweet & Sour Chicken (with or without batter) $13.50
  • Combination $14.50
  • Sweet & Sour Pork (with or without batter) $13.50
  • Chicken Cutlet with Sweet & Sour Sauce & Fried Rice $12.50
  • Sourdough or fruit toast with a choice of barney's preserves, vegemite or honey $6.00
  • - Add bacon and little sausages to make a big brekky $22.00
  • Sweet corn, feta, spinach and garden pea frittata with sumac yoghurt, snow pea tendrils and cherry tomato salad $15.00
  • Roast tomato, avocado, mushrooms, spinach, beetroot relish, dill hollandaise, eggs $3.00
  • Bekendales moosli (yes moosli is spelt wrong) with fresh apple and honey yogurt $12.00
  • Eggs benedict with spinach, dill hollandaise and a choice of smoked salmon, crispy ham hock or bacon $16.00
  • Bacon, chorizo, ham hock, little sausages, smoked salmon, beans, hash brown, Y.V.D. persian feta $4.00
  • Slow braised cottecino sausage, hash browns, mushrooms, labneh(strained yogurt), beetroot relish and poached egg $17.00
  • Pad bai gapoa - Mixed Vegetables: stir-fired garlic, chilli and sweet basil $15.50
  • Gai hor bai thoey: (4 per serve) - deep fired marinated chicken wrap in pandan leaf served with home made mild sweet chilli sauce $8.50
  • Pad khing - mixed vegetables: stir-fired ginger and onion $15.50
  • Pad num pik poaw - calamari: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $19.50
  • Pla chu chee - Rockling Fillet: deep fried rockling fillet or whole fish topped with a ginger sauce $21.50
  • Thom yum soup - mixed vegetables : spicy Thai hot and sour $7.50
  • Pad mad mamuang hima pan - prawns: stir-fired cashew nuts and roasted dry chilli $20.50
  • Thom ka soup - mixed vegetables : spicy Thai hot and sour in coconut milk $7.50
  • Aussie - ham, mozzarella, bacon and free range egg (S/M/L) $11.00/$13.00/$18.50
  • New Yorker - double mozzarella and double mild pepperoni (S/M/L) $11.00/$13.00/$18.50
  • Garlic Pizza - garlic oil, mozzarella and oregano (S/M/L) $7.00/$10.00/$13.00
  • Darvid's Special - virginia ham, mild pepperoni, prawns, Spanish onion, pineapple, mozzarella, sliced mushrooms, fresh capsicum, kalamata olives, bacon, oregano and a touch of garlic (S/M/L) $14.00/$17.00/$22.00
  • Mixed Grill - sliced virginia ham, spanish onion, mozzarella, marinated lamb, chorizo sausage, bacon and cracked black pepper (S/M/L) $14.50/$17.50/$22.50
  • Pepperoni - double mozzarella and double hot pepperoni (S/M/L) $11.00/$13.00/$18.50
  • Mediterranean - artichokes, semi-dried tomato, mozzarella, sliced mushrooms, fresh capsicum, garlic and oregano (S/M/L) $12.00/$15.00/$19.50
  • Rustic - mozzarella, roasted combination of pumpkin and sweet potato, rosemary potatoes, feta, garlic and pine nuts (S/M/L) $12.50/$15.50/$20.00
  • Kids pizza (V) $5.50
    • Tomato pizza sauce, bocconcini
  • Zeally Bay Toast with butter Sourdough (GFO) $6.90
    • With your choice of jam, marmalade, honey or vegemite sprouted seed
  • Pulled lamb pizza (DFO) $16.50
    • Garlic, roast capsicum, spinach, bocconcini
  • Hand Cut Chips (VG) (GF) $9.00
    • Fennel salt, aioli
  • Housemade Granola (V) (VGO) $14.90
    • Walnut, coconut, maple syrup, seeds, biodynamic yoghurt, cinnamon, seasonal fruit
  • Warm Beetroot (VGO) (GF) (DF) $16.90
    • Green bean and quinoa salad, shredded kale, currants, pickled fennel, persian fetta
  • Moroccan Harira soup (V) (VGO) (GF) (DFO) $11.90
    • Organic chickpeas, lentils, mild spices, labne, seeded toast
  • Kofi’s Big Breakfast (GFO) $22.00
    • Eggs your way, bacon, house baked beans, hash brown, tomatoes, mushrooms, sourdough toast
  • Shaved beetroot, walnuts, Persian feta salad $7.00
  • Vanilla $6.00
  • Iced Latte - Espresso, milk, ice cream, ice $6.00
  • Choc Peanut - Choc Sauce, caramel sauce, peanut butter, ice cream, milk $6.50
  • Roasted Chicken Breast - Crip skinned chicken, corn puree, mash potato, asparagus, mushroom and white wine sauce $25.00
  • Spaghetti Bolognaise $8.00
  • Chai Latte $4.00 / Mug $5.00
  • Carrot, celery, beetroot, spinach, apple, ginger $6.00
  • Carnivore Bacon, BBQ Sauce, Cheese, Italian Sausage, Mozzarella Cheese, Pepperoni, Spanish Onion, Tomato Base, Virginia Ham J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Hot Jam Donuts 6 pcs $5.50 /Each $1.00
  • Romana Spinach, grilled eggplant, roasted capsicum & kalamata oliveSin an authentic napoli sauce. Main $14.90 /Entrée $10.90
  • Chicken Mushroom SchnitzeLtopped with mushroom cream sauce served with ChipS Serve $14.90
  • HalF/ HalF Ned Kelly / Pepperoni / Satay Chicken / Supreme / Sweet & Spicy / Sweet Chilli Chicken / Tandoori Chicken / Tobasco SpeciaL/ Tomato Supreme / Vegetarian N/A
  • Aussie Bacon, Cheese, Egg, Ham, Mozzarella Cheese, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Firecracker Cheese, Chilli Flakes, Fresh Tomato, Garlic, Hot Salami, Italian Sausage, Jalapenos, Mozzarella Cheese, Red Onions, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • JJSSpeciaL Beef, Cheese, Garlic, Ham, Hot Salami, Mozzarella Cheese, Mushrooms, Onions, Oregano, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Pad See Ew (G) - Thai style stir fried flat rice noodles with seasonal vegetables, egg and our special sweet sof sauce $12.90
  • 3 King (Deep Fired Fish, Prawn and Calamari) - deep fired fish, prawn, calamari topped with Thai herbs & salad in our spicy, chilli, red onion and lime dressing $18.90
  • Pla Rad Prig (Deep Fried Fish Fillet) - deep fried fish fillet topped with thick Thai chilli, lime sauce add steamed vegetables $18.90
  • Pla Chu Chee (Deep Fried Fish Fillet) - deep fried fish fillet medium spicy thick red curry flavoured with lime juice topped with sliced kaffir leaves, and steamed vegetables $18.90
  • Tom Yum - our traditional spicy soup, flavoured with chili, lime and lemongrass $6.90
  • Massaman Beef Curry - stewed beef, thick rich curry simmered for hours, flavoured with peanut, potato and spices $13.90
  • Nam Tok (Pork Salad) - slice marinated pork neck, grilled ,tossed in our spicy chilli, herb, red onion and lime dressing $13.90
  • Golden Bag (4pcs) - chicken mince, corn and water chestnut wrapped in pastry lightly fried, served with tasty dipping $6.90
Pie Time @ Max's

Pie Time @ Max's

location

Address

61 Main St, Croydon, VIC, 3136, Australia

phone

Phone

0397231853

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
61 Main St, Croydon, VIC, 3136, Australia
Similar Restaurants based on Cuisines