Pieno in Surry Hills Menu

Breakfast Breakfast
  • Toast with spread $6.00
  • Gluten free $7.00
  • Green eggs and ham herbed omelette with hand carved ham off the bone and provolone dolce. Served with sourdough toast $20.00
  • Avocado bruschetta with our blend of lime and orange ricotta $17.00
  • Mushrooms bruschetta with garlic, olive oil and our home-made ricotta $17.00
  • - Add a poached egg $20.00
  • Ham toastie with hand carved ham off the bone, vintage cheddar and tomato on Italian romana $12.00
  • Eggs benni with 2 poached eggs, sautéed spinach, Béarnaise sauce on sourdough toast. Your choice of caramelized bacon, ham off the bone or smoked salmon $21.00
  • Buttermilk pancakes served with our home-made rum, vanilla and orange spiced syrup and mixed berries compote $20.00
  • - Add orange and lemon ricotta $24.00
  • Egg white omelette with mixed herbs, spinach and mushrooms $17.00
  • - Add salmon $22.00
  • Banana and brown sugar porridge with your choice of rhubarb or fruit compote $13.00
  • - Add soy or almond milk $1.00
  • Fruit salad with granola and Greek yoghurt $12.00
  • House-made honey-nut granola with pepitas and craisins served with yoghurt and milk $10.00
  • - Add fruit $3.00
  • Soy/almond $2.00
  • Spiced Fruit loaf house made mini loaf with rolled oats, dried fruits, apples and berries $6.00
  • Home made banana mini loaf with brown sugar and cinnamon $6.00
  • Muffns baked daily $4.50
  • Two Free Range Eggs With Toast Poached, scrambled or Fried $10.00
  • Sides -
  • - Spinach, mushrooms, roast tomato, chutney, fetta, extra egg, spiced beans $4.00
  • - Avocado, caramelized bacon, spiced red wine chorizo beans, ham $5.00
  • - Smoked salmon, sweet potato and crispy potato hash brown $6.00
Lunch & Dinner Lunch & Dinner
  • Cheese Platter for two with sweet gorgonzola, pecorino, rolled mint and orange fetta, honey fried haloumi. Served with warm bread, caramelized walnuts and green apple $34.00
  • Marinated olives with warm bread $12.00
  • Mushrooms bruschetta with garlic, olive oil and home-made ricotta $17.00
  • Burgers & Sandwiches -
  • - Chargrilled beef burger with onion pickles, gherkins, caramelized bacon, sweet provolone, chipotle mayo and fries $20.00
  • - Veggie burger with lentils, quinoa, chia seeds, linseeds, onion pickles, gherkins, fried haloumi, chipotle mayo and fries $20.00
  • - Chargrilled chicken fllet on Italian romana with caramalized bacon, mixed lettuce, onion pickles, tomato and mayo $15.00
  • Mains -
  • - Marinated tofu and quinoa salad with spicy lentils, grilled corn, grilled tofu, green leaves, roasted pumpkin, cherry tomatoes, caramelized walnuts and vinaigrette $20.00
  • - Chargrilled chipotle chicken salad with tri-colour organic quinoa, avocado, grilled corn, cherry tomatoes, shallots, coriander and vinaigrette $20.00
  • - Vodka cured salmon salad with avocado, spiced oranges, red radish, mixed lettuce, cherry tomatoes, onion pickles, cucumber and strawberry vinegar $20.00
  • - Mushroom risotto with truffe oil, fne herbs butter and Grana Padano $26.00
  • - Seafood risotto made with slow reduced pippies, fsh and blue crab broth, prawn herb butter and mussels $28.00
  • - Chilli prawn linguini, coriander, chilli and garlic $22.00
  • Sides -
  • - Marinated olives $6.00
  • - Shoestring Fries with garlic aioli $7.00
  • - Green salad with pickled onions, cucumber, cherry tomatoes, mixed lettuce and mustard seed vinaigrette $8.00
TAKE-AWAY TAKE-AWAY
  • - -
BreakfasT BreakfasT
  • Toast $5.00
  • Toast with avocado $8.00
  • Toast with 2 eggs $9.00
  • Grilled bacon and egg with house made tomato relish on a damper roll $9.00
  • Leg ham off the bone, vintage cheddar and tomato toastie $10.00
  • Avocado brushcetta with lime and orange ricotta $13.00
  • Mushroom bruschetta with garlic, olive oil and ricotta $13.00
  • Green eggs and ham herbed omelette with hand carved ham off the bone and provolone dolce and sourdough toast $16.00
  • Banana and brown sugar porridge $9.00
  • - With rhubarb or fruit compote Add soy or almond milk $1.00
  • Fruit salad with granola and Greek yoghurt $10.00
  • House-made honey-nut granola with pepitas and craisins served with yoghurt and milk $9.00
  • - Add fruit $3.00
  • - Soy/almond $1.00
Lunch Lunch
  • Shoestring fries $6.00
  • Homemade chargrilled beef burger with onion pickles, bacon, cheese , spicy mayo and fries $16.00
  • Homemade veggie burger with quinoa, chia seeds, sweet potato and linseeds patty, onion pickles, haloumi cheese, spicy mayo and fries $16.00
  • Chargrilled chicken fllet on romana with mixed lettuce, onion pockles, tomato and mayo $12.00
  • Marinated tofu and quinoa salad with spicy lentis, corn, green leaves, pumpkin, cherry tomatoes, caramalized walnuts and vinaigrette $16.00
  • Vodka cured salmon salad with avocado, spiced oranges, red radish, mixed lettuce, cherry tomatoes, onion pickles, cucumber and strawberry vinegar $16.00
  • Chargrilled chipotle chicken with sweet potato, quinoa, avocado and lime dressing $16.00
  • Mushroom risotto with truffe oil and grana padano cheese $17.00
  • Chilli prawn linguine $18.00

Nearby Sample Menus

  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Garden fries, aioli $9.50
  • The garden’s baked mac and cheese $9.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Spiced chicken wings, hot sauce $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Chips - w/ cheese and garlic mayonnaise $8
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • Thai Chicken Salad $12
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Garlic Bread $6
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • Parfait Di Fegato - chicken liver pate w pear compote $15
  • Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
  • Rocket Parmesan $9
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Tiramisu - coffee, savoiardi layered with mascarpone $12
  • Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
  • Grana Padano & Herb Bread $6
  • Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
  • Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
  • Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
  • Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
  • Large $14.50
  • Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
  • Red lentil and sweet potato with Indian spices N/A
  • Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
  • Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
  • Braised lamb shanks with cinnamon, garlic and thyme N/A
  • Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
  • Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
  • Free range chicken pho ga noodle soup $13
  • Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • CHORIZO PORTENO Housemade Pork Sausage $14
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • ACEITUNAS Marinated Olives $8
  • FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • Marinated sicilian olives $7
  • Brocollini, pickled red onion $8
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • With lavosh, fruit compote, apple $14.50
  • Garden fries, aioli $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Mesculin, tomato, red onion $7
  • Grilled Corn on the Cob (Large) $5.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Herb & Garlic Chicken Meatballs $5.95
  • White Rice $3.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Grilled Tenderloins* $9.95
  • Couscous (Regular) $3.95
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Parma & Chips $8
  • Scotch $25
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Beer battered flat head tails $17
  • Garlic Prawns on Rice $17
  • Vegetarian Lasagne $16
  • Porterhouse $25
  • Reef & Beef $25
Pieno

Pieno

location

Address

Shp11/ 285a Crown St, Surry Hills, NSW, 2010, Australia

phone

Phone

0283541303

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp11/ 285a Crown St, Surry Hills, NSW, 2010, Australia
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