Pier Nine in Brisbane Menu

Pier Nine in Brisbane has no menu available, but can choose from many other options such as Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom from Lena's Bakehouse. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Il Centro Restaurant includes a wide range like Focaccia or Panini. Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. and - With cream and ice cream add from . The Pancake Manor offers Milano Cafe and GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt.

Nearby Sample Menus

Aburi Salmon Roll $15
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
Miso Soup $3
Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
Katsudon Crumbed Pork in Egg on Top of Rice $18
Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40

- Small / Medium / Large
- Party Pies $2.10
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Mini Mince $3.60
Flat White N/A
Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
Quiche Loraine $2.40

Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50

Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Panini $3.50
Focaccia $4.50
Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00

Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
Haloumi $2.00
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Spinach $1.00
Toast (2 slice) - turkish bread $4.00
Raisin Toast - two pieces of raisin toast with butter $3.50
B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50

Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- With Blueberries add $2.95
The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
- Followed by a single pancake with ice cream & special maple syrup. -
Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95

Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Margherita Mozzarella cheese, oregano and tomato $14.90
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99

BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00

Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
Toasted Turkish Bread with House Made Dips $9.5
Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17

Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
Crepes Suzette - Classic caramel orange sauce with brandy cream $20
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19

Balsamic vinegar n/c
Cuba $10.00
- Stack potato rosti / poached egg top with mince beef & grilled tomato / toast
McLaren $18.00
- Stack toasted turkish bread / haloumi / onion rings / poached egg top with hollandaise sauce
Tomato fresh $1.00
Benedict $16.00
- Toasted english muffin / poached eggs top with hollandaise sauce
Emily $6.00
- Pudding chocolate / garnish strawberry
Ace $9.00
- Toasted sandwich bacon / fried egg / melted cheese & fries
FT $6.00
- Fruit toast (2)

Watermelon, orange $8.5
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
Green $8.5
Banana $8
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4

‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00

Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2