Pier One Bar & Grill in Merimbula Menu

ENTREES ENTREES
  • Garlic bread $6.50
  • Wild Ryes panini bread served with dukkah, olive tapenade, olive oil and balsamic vinegar $8.50
  • Bruschetta with diced Roma tomato, Spanish onion and fresh basil served on grilled ciabatta bread finished with extra virgin olive oil $13.50
  • Golden fried Brie cheese in panko crumbs with apple and toasted sesame salad, Cranberry jelly and caramelised balsamic $15.50
  • Salt and pepper baby calamari dusted in Chef's secret spices tossed through rocket with red wine vinaigrette, fried shallots and sesame seeds $16.00/$29.00
  • Pier one marinated baby octopus skewers chargrilled served with salad and greens, and honey mustard aioli $17.00/$28.00
  • Gorgonzola tart with pear and walnut salad $16.50
  • Tempura tasting plate: 2 Scallops, 2 King Prawns and 3 Merimbula Lake Oysters in a szechuan tempura batter with salad of Wakame seaweed $17.50
OYSTERS OYSTERS
  • Kilpatrick: Bacon, Worcestershire sauce $20.50/$27.50
  • Natural: Fresh Lemon, red wine and shallot vinaigrette $19.50/$25.50
  • Japanese: Tempura battered, wakame seaweed, sesame seeds, wasabi aioli $23.50/$33.00
  • Momay: Creamy cheese sauce $21.50/$29.50
MAINS MAINS
  • Sesame crusted Yellow Fin Tuna served with Asian slaw, mild wasabi aioli and Wakame seaweed $31.00
  • Mixed herb marinated chicken breast, char sealed served with roasted capsicum, almond and pearl cous cous with goats chevre mousse $29.00
  • Reef and Beef Wellington, Eye fillet pieces with prawns and scallops wrapped in puff pastry topped with King Prawns, served with Tuscan potatoes and drizzled with creamy garlic chardonnay sauce $32.00
  • Chargrilled Loin of Lamb served on rocket, pinenut & Blue cheese salad with golden potato rosti finished with housemade beetroot relish $31.00
  • Crispy skin Atlantic salmon served with baby cos, crispy jamon, soft egg and parmesan crisps $29.50
  • Chargrilled Black Angus eye fillet served with potato gratin, slow roasted field mushroom, baby spinach puree and Penfolds 128 red wine jus $33.00
SIDES SIDES
  • Bowl of chunky chips $6.50
  • Garden Salad $6.50
  • Greek Salad $9.00
  • Steamed Vegies $7.00

Nearby Sample Menus

  • Hot Tropical S$15/M$17.5/L$20 /J$25.5
    • Tomato, Cheese, Ham, Hot Salami, Pineapple & A Dish Of Hot Chilli
  • Satay Chicken S$16.5/M$18.5/L$22/J$26
    • Satay Chicken, Cheese, Capsicum, Onion, Bacon, Chicken
  • Cassata N/A
    • This Saclian Traditional Cessort Is Fashioned With Layer Of Creamy, Smoothy Nousat & Chocolate Gelato, Food Dair With Caucate Chantaly Cream, Mixed Cancad Fruit & Acore Dopped In Stinga Liquir.
  • Mexicana S$15/M$17.5 /L$20 /J$25.5
    • Tomato, Cheese, Hot Salami, Capsicum & Hot Chilli
  • Oyster Natural $14 / $21
    • 1/2 Doz / Doz
  • Spinach & Ricotta Cannelloni $16/ $20
    • Entrée / Main
  • Calzone Al Prosciutto $M $22.00
    • Tomato, Cheese, Prosciutto, Garlic, Herbs & Spices With Olive Or Rolled In Pastry
  • No Half- Half On Gourmet Pizzas N/A
  • Duck & Chorizo Quesadilla ......................................... Toasted Tortilla filled with Roast duck strips, chorizo, sweet potato and orange salsa, just a touch of jack cheese, diced jalapeño $18.50
  • Rib Eye Steak with Chipotle Sauce .......................... Tender Rib Eye Fillet with a chipotle (smoked jalapeno) sauce, served with wedges & salad. $26.90
  • GUACAMOLE $3.00
  • Lamb Wrap ............................................................... Tender strips of tender marinated lamb loin wrapped with mesclun, pumpkin, fetta, and a roast red capsicum aioli. $17.50
  • FRIES $8.00
  • Mexican Hat Trick ....................................................... Trio of Mexican dips served with warm tortillas. $17.90
  • Fish and Chips with salad Battered flathead fillets $14.00
  • Chicken & Smokey Bacon Tostados ........................ Crispy tortilla basket filled with rice, cheese, mild chilli chicken & smokey bacon. Topped with tomato salsa, guacamole & sour cream. $25.90
  • SPAGHETTI w/ TOMATO SAUCE & CHEESE, FISH & CHIPS, CHICKEN WEDGES & CHIPS $7.9
  • BEEF & BLACKBEAN $9.90
  • SALT AND PEPPER SQUID $9.90
  • CHICKEN PARMIGANA Tender crumbed chicken breast, topped w/ mozzarella & Italian tomato sauce served w/ chips & chefs garden salad $9.9
  • CHICKEN & BEEF COMBINATION CHOW MEIN $9.90
  • CURRY PRAWNS $12.90
  • CHAR GRILLED PORTERHOUSE STEAK w/ chips & house salad or potato & vegetables ~pepper or mushroom sauce $14.5
  • SEAFOOD PAELLA tomato risotto tossed w/ prawns, calamari, scallops, fish pieces garlic, chilli, chorizo & baby spinach $14.9
  • Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
  • Oreo Cookie McFlurry n/a
  • Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Prawns Garlic & Chilli Prawn's Crusty Bread $17
  • Sardines Fresh Cured Local Sardines on Confit Tomato & Rocket w' Lemon Oil $16
  • Rocket & Parmesan Salad $8
  • Short Black, Macchiato, Ristretto $3.2
  • Smoked Salmon Fettuccine Smoked Salmon Capers, Baby Spinach & Lemon Olive Oil Fettuccine $26
  • Affogato $6
  • Share Plate A Taste of All Desserts $24
  • Grant Burge 10yr Old Tawny Port $8
  • Chicken Nuggets $5.00
  • Crumbed Fish $4.00
  • Pineapple $0.40
  • Chicken Kebab Wrap $6.00
  • Small Dim Sims $0.95
  • Crumbed Drumsticks $3.30
  • Pineapple Fritters $1.10
  • Sea Scallops $1.20
  • Red Curry (Chicken, Beef or Pork/Prawns) $9.90/$10.90
  • Pad Pak Rom (Chicken, Beef or Pork/Prawns) $9.90/$10.90
  • Golden Bags (4) - minced chicken & sweet potato, vegetable served with sweet chilli sauce $7.00
  • Tom Kha (Chicken/Prawns) - mild coconut milk flavoured with lime juice & thai herbs $9.90/$10.90
  • Pad Kra Tiem (Garlic) (Chicken, Beef or Pork/Prawns or Seafood/Combination of Meat) - stir fried garlic & vegetables $14.90/$16.90/$17.90
  • Tom Yum (Chicken/Prawns) - spicy soup with flavoured, lime juice & thai herbs $9.90/$10.90
  • Massaman Curry Beef - with potato, onion, carrot & cashews nuts $14.90
  • Pad Kee Mao (Chicken, Beef or Pork/Prawns/Combination of Meat) - stir fried fresh flat rice noodles with fresh chilli, basil leaves & vegetables $12.90/$16.90/$17.90
  • Wedges chicken chips $3.70
  • Crumbed Drumsticks $3.30
  • Hamburger 'w' Bacon & Egg $5.70
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Hot Chips $2.00
  • Sausage Rolls N/A
  • Hawaiin burger $6.10
  • Bacon 'n' Egg burger $4.90
  • Napoletana - Roma tomato sauce, pitted Spanish olives, Morrocan anchovies, sprinkled with extra mozzarella cheese (Med/Lge) $18.00/$22.00
  • Aussie - Ham, fresh eggs with extra mozzarella cheese (Med/Lge) $18.00/$22.00
  • Extras - Priced accordingly - No half and half in Gourmet Pizza n/a
  • Ned Kelly - Tender beef, sliced capsicum and onion, sprikled with mozzarella and tasty cheese (Med/Lge) $20.00/$24.00
  • Garlic & Cheese Pizza Bread - Roasted garlic, olive oil, mozzarella and tasty cheese (Med/Lge) $11.90/$14.90
  • Souvlaki Lamb - Mushrooms, sweet red capsicum, Spanish onions, topped with Australian fetta, roasted garlic, Australian lamb fillet, extra mozzarella, topped with natural yoghurt (Med/Lge) $24.50/$28.50
  • Con Funghi - Fresh mushroom in a cream sauce $15.50
  • Satay Prawns & Scallops - Fresh scallops and generously sized prawns, drizzled with satay sauce, mozarella and tasty cheese (Med/Lge) $24.50/$28.50
Pier One Bar & Grill

Pier One Bar & Grill

location

Address

First Floor, 2 Market St, 2 Market St, Merimbula, NSW, 2548, Australia

phone

Phone

0264951101

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Barbeque

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
First Floor, 2 Market St, 2 Market St, Merimbula, NSW, 2548, Australia
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