Pier One Bar & Grill in Merimbula Menu

ENTREES ENTREES
  • Garlic bread $6.50
  • Wild Ryes panini bread served with dukkah, olive tapenade, olive oil and balsamic vinegar $8.50
  • Bruschetta with diced Roma tomato, Spanish onion and fresh basil served on grilled ciabatta bread finished with extra virgin olive oil $13.50
  • Golden fried Brie cheese in panko crumbs with apple and toasted sesame salad, Cranberry jelly and caramelised balsamic $15.50
  • Salt and pepper baby calamari dusted in Chef's secret spices tossed through rocket with red wine vinaigrette, fried shallots and sesame seeds $16.00/$29.00
  • Pier one marinated baby octopus skewers chargrilled served with salad and greens, and honey mustard aioli $17.00/$28.00
  • Gorgonzola tart with pear and walnut salad $16.50
  • Tempura tasting plate: 2 Scallops, 2 King Prawns and 3 Merimbula Lake Oysters in a szechuan tempura batter with salad of Wakame seaweed $17.50
OYSTERS OYSTERS
  • Kilpatrick: Bacon, Worcestershire sauce $20.50/$27.50
  • Natural: Fresh Lemon, red wine and shallot vinaigrette $19.50/$25.50
  • Japanese: Tempura battered, wakame seaweed, sesame seeds, wasabi aioli $23.50/$33.00
  • Momay: Creamy cheese sauce $21.50/$29.50
MAINS MAINS
  • Sesame crusted Yellow Fin Tuna served with Asian slaw, mild wasabi aioli and Wakame seaweed $31.00
  • Mixed herb marinated chicken breast, char sealed served with roasted capsicum, almond and pearl cous cous with goats chevre mousse $29.00
  • Reef and Beef Wellington, Eye fillet pieces with prawns and scallops wrapped in puff pastry topped with King Prawns, served with Tuscan potatoes and drizzled with creamy garlic chardonnay sauce $32.00
  • Chargrilled Loin of Lamb served on rocket, pinenut & Blue cheese salad with golden potato rosti finished with housemade beetroot relish $31.00
  • Crispy skin Atlantic salmon served with baby cos, crispy jamon, soft egg and parmesan crisps $29.50
  • Chargrilled Black Angus eye fillet served with potato gratin, slow roasted field mushroom, baby spinach puree and Penfolds 128 red wine jus $33.00
SIDES SIDES
  • Bowl of chunky chips $6.50
  • Garden Salad $6.50
  • Greek Salad $9.00
  • Steamed Vegies $7.00

Nearby Sample Menus

  • Spinach & Ricotta Cannelloni $16/ $20
    • Entrée / Main
  • Gianduiotto $8.50
    • A Superb Kind Of Hazelnut Getato Surrounded By Rich Chocolate Gelato, Rolled In Grated Chocolate & With Fresh Roasted Crushed
  • Tartufo $8.50
    • A Truffle Oumd Ball Of Smooth Chocolate Oflato Covered In Grated Dark Chocolate . The Difference Is Completed With A Surprise Centre Of Delecad Canded Outrry & Sundried Almond, All Lacid With Liquiur
  • Greek Salad $13.00
  • Bbq Meat Lovers S$16/M$18 /L$22/J$26
    • Tomato, Cheese, Ham, Salami, Bacon, Chicken $Bbq Sauce
  • Australiana S$14.5/M $17.5 /L$19.5 /J$25
    • Tomato, Cheese, Ham, Bacon
  • Ciabatta Bread -Olive Oil & Balsamic Vinegar $8.00
  • Affter Dinner Mint $8.50
    • Silky Peppermint Ice Cream Contrio With A Delicious Coating Of Mix Chocolate
  • WARM TORTILLA $1.50
  • Creole Blackened Fish Soft Taco .............................. Fresh Fish of the day, rubbed with Creole spices and pan blackened. Served with lettuce, sour cream, tomato salsa, cheese, guacamole and $18.50
  • Marinated Lamb or Chicken Fajitas ........................... Wrap your own warm tortillas (2 per serve) with one of the above & chilli capsicum mix. Add lettuce, cheese, tomato salsa, guacamole, chi $21.90
  • GARDEN SALAD $9.00
  • SOUR CREAM $2.00
  • Chilli Beef Chimichanga ................................................ Crispy parcel stuffed with chilli beef, rice and cheese. Served with guacamole, sour cream and salad. $21.90
  • Fish and Chips with salad Battered flathead fillets $14.00
  • Mexican Hat Trick ....................................................... Trio of Mexican dips served with warm tortillas. $17.90
  • MUSHROOM, PUMPKIN, RICOTTA & FRESH HERB OMELETTE Sauteed button mushroom, marinated pumpkin, ricotta fresh herb omelette w/ fries & side salad $13.5
  • PROSCIUTTO , NAPOLI & CHEESE PIZZA Thinly sliced prosciutto, Italian tomato sauce, mozzarella cheese, w/ baby roquette & shaved parmesan $13.9
  • CHAR GRILL CHICKEN BLT BURGER Char grilled chicken breast, bacon, lettuce & tomato w/ creamy Caesar dressing, shoestring fries & BBQ ketchup $12.5
  • CHICKEN & VEGETABLE $9.90
  • BEEF & BLACKBEAN $9.90
  • CURRY PRAWNS $12.90
  • SOUP Fresh choice of the day w/ crusty bread $7.5
  • CURRY CHICKEN & PRAWN $9.90
  • Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
  • Hot Apple Pie n/a
  • Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
  • Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Long Macchiato, Piccolo, Doppio, Long Black $3.6
  • Steamed Greens w' Olive Oil & Lemon $8
  • Tiramisu Chefs Secret Recipe Contains Alcohol $12
  • Affogato w' Shot of Liqueur $13
  • Share Plate A Taste of All Desserts $24
  • Chef's House Baked Bread w' Oil $4.5
  • Sardines Fresh Cured Local Sardines on Confit Tomato & Rocket w' Lemon Oil $16
  • Cappuccino, Latte, Flat White, Hot Chocolate, Mocha $4
  • Bacon 'n' Egg burger $4.90
  • Hot Dogs $3.40
  • Dag Dogs $2.40
  • Seafood Sticks $0.60
  • Sea Scallops $1.20
  • Fish burger $5.90
  • Hamburger $4.90
  • Cheeseburger $5.30
  • Pad Kra Tiem (Garlic) (Chicken, Beef or Pork/Prawns or Seafood/Combination of Meat) - stir fried garlic & vegetables $14.90/$16.90/$17.90
  • Chu-Chee Curry (Creamy Red Curry)(Prawns/Seafood) - coconut milk served with mixed vegetables $16.90
  • Yum Ped Yang (Roast Duck) - mixed vegetables fresh herbs & sweet chilli jam $16.90
  • Steamed Coconut Rice (Small/Large) $4.00/$5.00
  • Pad Pak Rom (Chicken, Beef or Pork/Prawns) $9.90/$10.90
  • Dim Sims - mixture of minced chicken & water chestnuts wrapped in egg pastry & steamed $7.00
  • Chicken Nuggets & Chips $7.00
  • Pad Kee Mao (Chicken, Beef or Pork/Prawns) $9.90/$10.90
  • Chicken Schnitzel $4.20
  • Small Dim Sims $0.95
  • Bread Butter $1.00
  • Sea Shantys $1.20
  • Large Dim Sims $1.90
  • Chicko Roll $2.40
  • Hamburger 'w' Bacon & Egg $5.70
  • Crumbed Oysters N/A
  • Garden Salad $9.50
  • Satay Prawns & Scallops - Fresh scallops and generously sized prawns, drizzled with satay sauce, mozarella and tasty cheese (Med/Lge) $24.50/$28.50
  • Con Funghi - Fresh mushroom in a cream sauce $15.50
  • Design your own pizza from our ingredients, Priced accordingly plus $4 for the base n/a
  • Rosa - Sliced salami, mushrooms, generously sized prawns (Med/Lge) $20.00/$24.00
  • Mediterranean Vegetarian - Tomato base, baby spinach, kalamata olives, onions, roasted capsicum, semi-dried tomatoes, parmesan and cracked pepper $20.00
  • Napoletana - Roma tomato sauce, pitted Spanish olives, Morrocan anchovies, sprinkled with extra mozzarella cheese (Med/Lge) $18.00/$22.00
  • Tandoori Chicken - Roasted chicken pieces, marinated in tandoori sauce and layered with freshly sliced mushrooms and sweet red capsicum, topped with mozzarella (Med/Lge) $20.00/$24.00
Pier One Bar & Grill

Pier One Bar & Grill

location

Address

First Floor, 2 Market St, 2 Market St, Merimbula, NSW, 2548, Australia

phone

Phone

0264951101

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Barbeque

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
First Floor, 2 Market St, 2 Market St, Merimbula, NSW, 2548, Australia
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