Pier One Restaurant & Bar in Sandy Bay Menu

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Pier One Restaurant & Bar in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Pork Spare Ribs - marinated and roasted in the pizza oven (we recommend a salad to accompany this dish) $26.00
Imported - stella artois, nastro azzuro $8.00
Robustelli salami, mushrooms, olives, jalapenos, onion, garlic and cracked black pepper (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
Steamed Vegetables $8.50
Amatriciana - pancetta, olives, chilli & mushrooms in a napoletana sauce (Entree/Main) $14.00/$17.50
30 Mile Creek Sauvignon Blanc from sa (Glass/Bottle) $9.00/$24.00
Garlic or Herb Bread - pizza bread with your choice of garlic or basil pesto $4.50
Affogato - served with espresso, house made ice cream & liqueur of your choice $11.00

Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
Porchetta (300g) Pork strip loin served on seasoned pumpkin mash, steamed greens and spiced poached pear with a chianti jus GF DF* $33
Affogatto Vanilla bean ice cream served with a shot of frangelico liquor and espresso coffee $14.5
Minestrone Smoked ham hock, vegetables, tomato and garden herbs with fresh ciabatta $13
Pesce Chef’s Fish Special MP
Ravioli di Zucca House made ravioli filled with roasted pumpkin, ricotta and sage in a rosa sauce with house dried tomatoes, baby spinach and toasted pine nuts $27.5
Fettuccine alla Bolognese Beef, pork and veal mince, with garlic and herbs in Napolitana sauce $26
Antipasto A selection of fine Italian cured meats, small bites and cheeses served with fresh ciabatta (serves two) $26

Papadums $2.90
Dal Ghost-:- yellow lentils and goat curry pieces with homemade mastersauce Bombay style $14.90
Mixed Vegetarian Basket:- veg. samosa, onion bhaji & pakora $13.90
Daal Makhni:- lentils simmered overnight tempered with onion, garlic & fresh tomatoes cooked in a creamy sauce... $12.90
Sag(C/L/B) :- mixture of spinach with chicken/ lamb/beef with chef’s special master sauce $14.90
Sheekh Kebab:- cubes of lamb with a combination of spices & herbs, skewered & roasted.. $10.00
Lamb Cutlet:- lamb marinated in ginger yoghurt & spices, slowly cooked in the tandoor.. $11.90
Aloo Paratha:- wholemeal flaky bread stuffed with mashed potato and butter spread... $3.70

Huon Valley Mushroom Risotto - With Truffle Oil,Lemon Thyme, Creme Fraiche $25.00
Bowl Of Wedges - Served With Sweet Chilli Sauce & Sour Cream. $10.00
Kids meals include a soft drink or juice + a bowl of vanilla ice cream with topping. N/A
Milkshakes $5.00
Nachos $12.00
Huon Valley Tempura Mushrooms - With Rocket Parmesan Salad & Sweet Chilli Sauce. $14.00
Metz Caesar Salad - With Smoked Salmon $ 20.00
Metz Caesar Salad - With Grilled Chicken Metz Caesar Salad - With Smoked Salmon $ 18.00