Pier Rose Bay Seafood Restaurant in Rose Bay Menu

Pier Rose Bay Seafood Restaurant in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

  • Soft shell crab deep fried - Soft shell crab encased in a light crispy golden spiced batter is tender and succulent. Served with a refreshing and vibrant green wakame seaweed salad with shredded mint $14.50
  • BBQ salad - Let the hot flavours of your choice of BBQ chicken, beef or squid, melt with the spicy chilli-lime dressing, and refresh with a mixed salad of cucumber, onion, tomato and greens $14.50
  • Mussamun beef cury - Revere perfection. The slow-simmer of beef, baby potatoes and cashews In a full-bodied curry, gently spiced with cinnamon and star anise ensures every bite has tender satisfaction $14.50
  • Pad thai king prawn - An epic flavour sensation, sweet prawns, hot grilled, complimenting the delicious flavours of Pad Thai. Crushed peanut and bean sprouts to add texture and add more flavour explos $22.50
  • Mussamun lamb cutlets - Marinated lamb cutlets, seared on the grill, then gently simmered in a rich Massamun curry full of cashew nuts and a coconut cream with a sweet touch of curry spices, amazing f $20.00
  • Tom jurd tofu - A clear broth full of powerful garlic aroma and Thai herbs. The soft tofu and shallots, add soothing textures to calm the simmering sensation $7.00
  • King prawn with special tamarind sauce - Jump on the gold clouds of battered king prawns and fly through a sky of zesty-sweet flavours, spiced with tamarind and long chilli. Served with steamed vegeta $22.50
  • Exotic curry duck - Fit for a king, a delicious portion of roasted duck, simmered in spicy red curry sauce, sweetened with the addition of pineapple, lychee and cherry tomatoes and coconut cream $21.50
  • HOUSE SALAD $10.00
  • FALAFEL 6 falafel balls topped with tahini sauce $8.00
  • LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00
  • CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00
  • FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
  • HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
  • FISH OF THE DAY Our special whole fish of the day $30.00
  • SPAGHETTI BOLOGNASE n/a
  • Natural, with eschalot and red wine vinegar (minimum order six) $4 each
  • - 2008 Hamiltons Bluff Dolce Nero (Canowindra) 90mL gl $17
  • Orange almond torte with sheeps milk labna and orange butter sauce $20
  • ‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
  • Char grilled quail salad, roast hazelnuts, orange, pickled golden beetroot and witlof; caramelised palm sugar balsamic dressing $30
  • Valrhona milk chocolate mousse, dark chocolate feuilletine and chocolate sorbet $22
  • - 1998 Chateau Suduiraut (Sauternes) 90mL gl $40
  • - 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
  • GRILLED CHICKEN BURGER Char-grilled chicken breast, cheese, avocado, tomato and spinach on a burger bun served with golden fries or salad $16.90
  • CHICKEN WRAP Chicken tandoori, mint yoghurt, cos lettuce, cucumber and onion. $11.00
  • SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00
  • Yoghurt $2.00
  • TOAST (All served with either jam, vegemite, peanut butter, orange marmalade, honey or ricotta) Your choice of Turkish pide, sourdough, rye or gluten free 1 slice $3.00 / 2 slices $5.00
  • FRESH FRUIT SALAD Served with yoghurt and berry compote $12.50
  • SWEET CORN FRITTERS Served with either bacon or avocado with roast tomato and homemade chilli jam $16.90
  • - Half wrap $6.00
  • All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -
  • Onion Rings - blue cheese sauce $8.00
  • Garlic and Parmesan Bread $6.00
  • - Add bacon $1.50
  • Crispy Skinned Salmon - kale tabouli + herb yoghurt $25.00
  • All served with soft drink and ice cream -
  • Mini Cheeseburgers + chips $9.00
  • Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
  • Nockerli (280ml) $6.00
  • Chips $5.00
  • Cheese Pancake (2 Pieces) $9.50
  • Roast Duck $18.00
  • Baked Cheese Noodles $10.00
  • Chicken or Veal Meat Ball with Stewed Vegetable $15.50
  • Green Pea Soup $8.50
  • Chicken Caesar Salad $17.00
  • Additional topping each $2.00
  • Steak sandwich served with chips or salad $14.50
  • Toasted Banana Bread $4.50
  • Club sandwich (bacon, cheese, chicken, tomato, lettuce, mayonnaise) $13.50
  • Red salmon salad with avocado $16.90
  • Bruschetta with fetta or avocado $13.90
  • Nicoise salad $15.90
  • Chicken mango or avocado salad (chef's dressing) $15.90
  • Quarter Chicken $5.90
  • Potato Bake S $5.90/M $8.90/L $10.90/XL $15.90
  • Green Thai Curry Chicken/Beef - with green chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
  • Green Bean and Avocado Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • (All stir fries & curries come with a same size complimentary steamed rice) N/A
  • Half Chicken $9.90
  • Soft Drinks $2.80
  • Fetticcine Primavera - with fresh champignon mushrooms, olive oil, fresh garlic & Italian parsley S $6.90/M $9.90/L $13.90/XL $16.90
Pier Rose Bay Seafood Restaurant

Pier Rose Bay Seafood Restaurant

location

Address

594 New South Head Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293274187

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
594 New South Head Rd, Rose Bay, NSW, 2029, Australia
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