Pier Rose Bay Seafood Restaurant in Rose Bay Menu

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Pier Rose Bay Seafood Restaurant in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Kua khai Noodle - Exotic and intense flavours of soy are reduced and absorbed by thick flat rice noodles as it is stir fried with fresh prawns and chicken, Crispy bean sprouts and crushed peanuts add $16.50
Deep fried tofu $11.50
Green curry - A joyful celebration of spices, green chilli paste, is heightened with kaffir lime leaves, sweet basil leaves and vegetables N/A
Pad thai king prawn - An epic flavour sensation, sweet prawns, hot grilled, complimenting the delicious flavours of Pad Thai. Crushed peanut and bean sprouts to add texture and add more flavour explos $22.50
Lime leaf and peppercorn - Robust and aromatic, finely shredded lime leaves are united with peppercorns,creating a sharp and fiery dish, perfect for prawns and seafood N/A
Steamed sticky rice $3.00
Roti with peanut sauce $4.00
Set meal B - 2 mix entrée (satay chicken, spring roll, curry puff, fish cake, coconut prawn), 1 stir fried dish with chicken or beef, 1 curry dish with chicken or beef, 1 noodle dish with seafood choi $55.00

INDUVIDAL HOUSE DIP $3.50
BEEF OR LAMB RIBS Our tasty beef or lamb ribs, brushed with pita mix's own special rib sauce and grilled to perfection. simpy a taste sensation $27.00
SALMON Grilled salmon fillet served with lemon garlic and herb sauce $25.00
BOWL OF PASTA $10.00
LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00
FISH OF THE DAY Our special whole fish of the day $30.00
MIX SALAD PLATE Israeli, coleslaw, taboli, red cabbage and pickles served with hot pita $12.00
FALAFEL 6 falafel balls topped with tahini sauce $8.00

Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each
Mixed salad leaves and tomato; palm sugar dressing $10
Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46
- 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
Pan fried king prawns, chilli, garlic and herb butter $32
Full cheese selection with walnut bread, fig paste, and fruit $39
Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48

SOUP OF THE DAY (IN WINTER ONLY) POA
- half wrap $6.00
GRILLED CHICKEN BURGER Char-grilled chicken breast, cheese, avocado, tomato and spinach on a burger bun served with golden fries or salad $16.90
ORGANIC FRUIT TOAST $5.50
SPANISH OMELETTE (BOTH OMELETTES AVAILABLE IN EGG WHITE) Potato, olives, roasted capsicum, semi-dried tomato, and spanish onion. Sprinkled with paprika. $14.50
TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
DAIRY-FREE BIRCHER MUESLI $9.50
SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. $18.00

Steamed Seasonal Vegetables $5.00
- Add bacon $1.50
Sirloin 200g $19.00
Salt and Pepper Squid - pickled fennel and lime aioli $12.00
Garden Salad $5.00
Chilli Beef Salad - Asian greens, crushed peanuts, fried noodles, fresh coriander + mint $19.00
Potato Mash $5.00
Rump Riverine Angus 300g $23.00

Mushroom Goulash (500ml) $14.50
Plum Dumplings $10.00
Chicken Schnitzel (1 Pieces) $6.50
Potato Gnocchi Napolitano $14.50
Chips $5.00
Greek Salad with Chicken $17.00
XLG Creamy Spinach (750ml) $14.50
Creamy Spinach (280ml) $7.50

Additional topping each $2.00
Pancake with fresh banana and strawberry, maple syrup and cream or ice cream $13.90
- Prawns $16.90
Toasted Banana Bread $4.50
Asparagus, cheese or Mushroom, cheese $13.90
Grilled chicken salad with avocado (balsamic dressing) $15.90
Turkish, rye our sour dough, gluten free bread, wrap, quinoa extra $1.00
Chicken, avocado, cheese or avocado, tomato, cheese $13.90

Quarter Chicken $5.90
Penne Arrabiate - with homemade Napoletana sauce & fresh chilli - with freshly grated Grano Padano parmigiana cheese N/A
Beef Burgers - with sauce, onion, lettuce & tomato $9.90
(Each tray comes with a same size complimentary steamed rice) N/A
Cauliflower Bake S $5.90/M $8.90/L $10.90/XL $15.90
Family $14.50
Bacon $0.50
Fruit Salad S $6.50/M $9.50/L $11.50/XL $17.50