Pier01 Restaurant & Cafe in Ulverstone Menu

Award Winning VenueDaily fresh and exciting food on our premises.Operating 6 days a weekChocolate, Local Produce, Organic, Spicy, Buffet, Cheese, Desserts, Goat, Pork, Conferences, Corporate Events, Receptions, Weddings, Afternoon Teas, Breakfasts, Dinners, Lunches, Cafe, Training, Bar, Wine Bar, Live Entertainment, Gift Vouchers

Nearby Sample Menus

  • Squid in chilli and black bean sauce $18.00
  • Satay squid $18.00
  • Chicken with seasonal vegetables $16.00
  • Szechuan squid (hot) $18.00
  • -Small $5.50
  • Satay king prawns $20.50
  • -Large $10.50
  • Lemon chicken $16.00
  • 2 Litre Bottles - Coke, Diet Coke, Vanilla Coke, Coke Zero, Fanta, Solo, Solo Lemon & Lime, Schweppes Lemonade, Schweppes Raspberry, Schweppes Creaming Soda, Schweppes Sarsaparilla, Sprite, Lift $5.60
  • Cans - Coke, Diet Coke, Vanilla Coke, Coke Zero, Fanta, Solo, Solo Lemon & Lime, Schweppes Lemonade, Schweppes Raspberry, Sprite, Lift $2.50
  • 450ml Bottles $3.00
  • Lasagne $8.60
  • Aussie Pizza - Bacon, Egg, Onion, Cheese and Tomato base (Regular/Large +$6.40/Family +$13.20) $12.00
  • Cascade Bottles - Traditionals ice cream, lemon, lemon & lime, lime quench, raspberry, sarsaparilla, ultra-C $3.60
  • Angus O'Neil Root Beer $3.60
  • 600ml Lemon & Red Aspen $2.60
  • Hot chocolate fudge Sundae -Yum $6.50
  • Oven roasted Tasmanian Trout -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • Home grown Tasmanian beef from the char grill -Scotch fillet 280g $33.50
  • Tasmanian Oysters - Kilpatrick Six $17.90 Twelve $32.50
  • Chilled char grilled chicken, mango and cashew nut salad -Tossed with a light mango aioli $15.50
  • BBQ pork spare ribs -Tender spare ribs in chefs own rich barbeque sauce $25.50
  • Creamy garlic prawns -Panfried black tigers in a rich creamy garlic sauce (GF) $28.50
  • Bakewell tart with berry compote -And vanilla ice cream $10.50
  • Kashmiri Paulo - Dried fruits and nuts $6.00
  • Butter Chicken (mild) - Tender boneless chicken roasted in the tandoor then finished in the pan with a subtly flavoured blend of fenugreek, tomato and cream $15.00
  • Basmati Rice - Plain rice $3.00
  • Beef Madras - Beef cooked with combination of hot spices, mustard seeds and coconut. An exotic taste sensation $15.50
  • Garlic Naan $2.99
  • Mixed Veg Korma - Mix veggie dish cooked in a rich sauce of cashew nuts and green cardamon $12.00
  • Tandoori Chicken - Tandoor roasted chicken marinated with yoghurt, lime pickle, ginger and fresh lime Half $12.00 / Full $17.00
  • Special 2 (Maharaja) - Harabhara Kebab 4 pieces, Reshmi Kebab 4 pieces, Choice of three Curries (1 vegi, 2 meat), 2 Rice, 4 Naan Plain or Garlic, Raita, 4 Pupdums, Chutney, Seafood $5.00 per curry ext $60.00
  • Pedro’s classic fish and chips - With tartar sauce $24.50
  • Warm Gnocchi and vegetable salad - Comprising of capsicum, cherry tomatoes, zucchini, eggplant and onion tossed in a balsamic dressing served in a crisp tortilla basket $28.50
  • Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) $33.00
  • Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
  • Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
  • Home grown Tasmanian beef from the char grill - Scotch fille 280g $33.50
  • Home grown Tasmanian beef from the char grill - Porterhouse 280g $28.50
  • Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • Everest Vanilla Cup Creamy vanilla ice cream in a perfect portion to add to any of your favourite meals. N/A
  • 2 Pieces & Chips Two pieces of our freshly hand-seasoned Fried Chicken with a serve of our irresistible Chips. N/A
  • Corn Corn cobs, served with butter. *Nutrition data based on 1 corn and no butter. N/A
  • Quarter Chicken Dinner Quarter Rotisserie Chicken, Peas, Potatoes and Gravy. N/A
  • Gravy - Small /Large Rich gravy, available in a small and Large size. N/A
  • Honey Mustard Burger Chicken pattie with tasty cheese, lettuce and honey mustard sauce in a sesame bun. N/A
  • Royal Bacon Burger Crispy chicken breast patty, sizzling bacon, tomato, red onion, lettuce, cheese, mayo and your choice of sensational Spicy Boom or smooth Bourbon BBQ sauce. N/A
  • Garlic Bread Soft Garlic Bread freshly warmed for your enjoyment. N/A
Pier01 Restaurant & Cafe

Pier01 Restaurant & Cafe

location

Address

3 Wharf Rd, Ulverstone, TAS, 7315, Australia

phone

Phone

0364251650

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
3 Wharf Rd, Ulverstone, TAS, 7315, Australia
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