Pig And Whistle in Brisbane Menu

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Pig And Whistle in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

Prawn Avocado Roll $9
Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
Mozuku Sunomono Vinegared Japanese Seaweed $9
Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
Miso Soup $3
Deep Fried Oyster (Kaki Fry) (3pcs) $10
Prawn Mayonnaise Roll $8
Oshin Soft Shell Crab Roll $15

Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50

Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Oysters Natural - with lime and lemon zest dressing GF $24/$42
Focaccia $4.50

Banana Bread - buttered cold or toasted banana bread $4.00
Toast (2 slice) - white, multi grain, wholemeal $3.00
Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
Mushroom $1.00
Pumpkin Salad $7.50
Greek Salad $7.50
Fresh or Toasted Chicken Wrap $7.50
Hash Brown $2.00

Garden Salad $10.95
Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
- With cream and ice cream add $2.00
Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
- First black / white coffee or soft drink only $1.50
Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
- With Brandied Apricots add $2.95

Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Meat Lovers Macon, pepperoni and chicken $14.90

- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
Crispy salt and pepper calamari w tequila and lime aioli $14
Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
Half / Half Pizza (Large Only) Add $2.50
- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22

SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
PATATE creamed potato mash $6.00
GNOCCHI -
STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
- CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00

Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
Salad Greens Verjus Dressing (V/GF) $6
Entrée - Soup of the Day - Served with a crusty baguette -
Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15

BBQ Glazed Sausages with Chips & Salad $8.95
BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
Artisan Bread of the Day - with butter $6.95
Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Garlic Cream Sauce $2.95
Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50

Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Sofitel Bircher Muesli - and local honeycomb $8
Sunday Interactive Dinner Experience $69
Smoked Duck Salad $26
Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
Friday & Saturday Interactive Dinner Experience $98

Detoxing - lemon green tea $7.5
Toast from French Twist Bakery - toasted and served with seasonal jam $6
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Mixed berry $8
Ice long black $4.5
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Watermelon, orange $8.5
Double the detox - pomegranate green tea $7.5

SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
ADD HALOUMI $4.00
LASAGNE - traditional style using pork & beef mince - salad $18.90
ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
ADD TO ANY SALAD: avocado $3.50

Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
Seasoned Wedges (V) - sour cream and sweet chilli $10.00
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
Redbank Prosecco - king valley, vic $7.90 / $34.90
Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
Yalumba Y Series Riesling - south australia $6.50 / $29.90
Garlic & Parmesan Ciabatta (V) $8.00
450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90