Pig N Whistle in Riverside Centre 123 Eagle St Menu

Pig N Whistle in Brisbane has no menu available, but can choose from many other options such as Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom from Lena's Bakehouse. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Il Centro Restaurant includes a wide range like Focaccia or Panini. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Soft Drinks (Can) $2.50
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Greek Salad $7.50
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Cream Cheese $0.50
  • Frittata with Salad or Chips $7.50
  • Soup of the Day (Seasonal) $8.50
  • Hash Brown $2.00
  • Garden Salad $6.50
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
  • Greek Salad With lettuce, feta cheese and olives. $12.95
  • Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
  • The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
  • Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
  • Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Spanish meatballs w tomato chutney $12
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Gluten free base available on request Add $3
  • Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
  • Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Salad Greens Verjus Dressing (V/GF) $6
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Fish with Chips & Salad $8.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Garlic Cream Sauce $2.95
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Japanese Egg Omelette $2.80
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
  • Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
  • Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
  • Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
  • Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
  • Hot Chocolate $6
  • Tomatoes grilled $3.00
  • Bacon (2) $4.00
  • hollandaise sauce n/c
  • JFK $18.00
    • Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad
  • Mitchell Johnson $22.00
    • Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
  • Peter snell salad $12.00 / $18.00
    • Haloumi (4) / green leaves / coleslaw / cherry tomatoes top with italian dressing / mash avocado / fresh chilli / roasted macadamia nuts
  • Compton´s Peak $18.00
    • Stack toasted turkish bread / tomato sauce / melted cheese / bacon / onion rings / poached eggs top with hollandaise sauce
  • Professor $5.00
    • Brownie / garnish strawberry
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Detoxing - lemon green tea $7.5
  • Antioxidant - Goji-berry green tea $7.5
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Green $8.5
  • Cleansing - acai-berry green tea $7.5
  • Mango, pineapple $8.5
  • Ice latte $4.9
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • 250g Eye Fillet (GFA) - grain fed $36.50
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Vasse Felix Classic Dry White - south australia $9.00 / $38.90
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Dry Curry Noodle with Shredded Chicken $12.90
  • Tom Yum Combination Noodle Soup $12.90
  • Sweet and Sour Pork with Rice $10.90
  • Satay Beef or Chicken with Rice $10.90
  • Chinese Tea $2.00 per person
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
Pig N Whistle

Pig N Whistle

location

Address

Riverside Centre 123 Eagle St, Brisbane, QLD, 4000, Australia

phone

Phone

0738329099

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  Takeaway ,  Cash

Location
Riverside Centre 123 Eagle St, Brisbane, QLD, 4000, Australia
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